KitchenAid KOHCC 60600 Daily Reference Guide

Categoria
Fornelli
Tipo
Daily Reference Guide

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Thanks for choosing
Cooking gestures are
invisible ingredients.
They turn inspiration
into emotions and
emotions into a
masterpiece.
Its all about artisanality,
thats why we take it so
seriously.
Quick Reference Guide
Index
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3
Lamp Std
Oven
Quick reference guide
EN
Thanks for choosing
Cooking gestures are
invisible ingredients.
They turn inspiration
into emotions and
emotions into a
masterpiece.
It’s all about artisanality
,
that’s why we take it so
seriously.
4
Quick Guide
Getting Started and Daily Oven Use
The rst time you switch on your new oven, you will need to set the language and the time of day
Turn the Browse knob to scroll through the list of available languages� Once you have found your
language of choice, press the button to conrm. Immediately after, “12:00” will ash on the display
indicating that you should set the time of day. To do so, turn the Browse knob until the display shows
the correct time of day, then press the button to conrm.
DAILY OVEN USE
1. Switching on the oven and selecting a function
15
Istruzioni per l'uso del forno
A
B C D
E
I H G F
DESCRIZIONE DISPLAY
A. Visualizzazione degli elementi riscaldanti attivi per le diverse funzioni
B. Simboli riguardanti la gestione del tempo: timer, durata di cottura, ora di fine cottura, ora corrente
C. Informazioni relative alle funzioni prescelte
D. Funzione PANE/PIZZA automatica selezionata
E. Indicazione porta forno chiusa durante il ciclo di pulizia automatica (pirolisi)
F. Temperatura interna forno
G. Funzione pirolisi (non disponibile su questo modello)
H. Doratura
I. Funzioni speciali: SCONGELAMENTO, MANTENERE IN CALDO, YOGURT, COTTURA LENTA
CARNE, COTTURA LENTA PESCE, VENTILATO ECO
ATTIVAZIONE DEL FORNO - IMPOSTAZIONE LINGUA
Alla prima accensione del forno, nel display è impostata la lingua INGLESE
Ruotare la manopola "Navigazione" finché sul display non compare la lingua desiderata, quindi premere il
tasto per confermare.
IMPOSTAZIONE DELL'ORA
Dopo aver impostato la lingua, è necessario impostare l’ora corrente. Sul display lampeggiano le due cifre
relative all’ora.
1. Ruotare la manopola “Navigazione” fino a visualizzare l’ora corretta.
2. Premere il tasto per confermare; sul display lampeggiano le due cifre relative ai minuti.
3. Ruotare la manopola “Navigazione” fino a visualizzare i minuti corretti.
4. Premere il tasto per confermare.
Per modificare l’ora corrente, per esempio a seguito di un’interruzione dell’alimentazione elettrica, vedere
il paragrafo successivo (IMPOSTAZIONI).
SELEZIONE DELLE FUNZIONI DI COTTURA
1. Ruotare la manopola “Funzioni” su quella prescelta: le impostazioni di cottura appaiono sul display.
2. Se i parametri proposti corrispondono a quelli desiderati, premere il tasto . Per modificarli
procedere come indicato di seguito.
By turning the Function knob, you will switch on the oven and see all of the possible functions and
their related submenus on the display. If the parameters correspond with what you would like, press
the button to conrm. To change the parameter on the display, turn the Browse knob until you see
the value you would like then press the button to conrm.
Oven Parts and Features
Control Panel
1. Control panel
2. Upper heating element/grill
3. Cooling fan (not visible)
4. Data plate (please do not remove)
5. Lamp
6. Circular heating element (not visible)
7. Fan
8. Rotisserie (if supplied)
9. Lower heating element (not visible)
10. Door
11. Position of shelves (the level is shown on the
front of the oven)
12. Rear wall
12
PER IL COLLEGAMENTO ELETTRICO CONSULTARE LA PARTE RELATIVA
ALL'INSTALLAZIONE
1. Pannello comandi
2. Resistenza superiore/grill
3. Ventola raffreddamento (non visibile)
4. Targhetta matricola (da non rimuovere)
5. Lampade
6. Resistenza circolare (non visibile)
7. Ventola
8. Girarrosto (se in dotazione)
9. Resistenza inferiore (non visibile)
10. Porta
11. Posizione dei ripiani (il numero di livello è indicato sul frontale del forno)
12. Paratia
NOTA:
- Durante la cottura, è possibile che la ventola di raffreddamento si attivi ad intermittenza per ridurre il
consumo energetico.
- A fine cottura, dopo lo spegnimento del forno, la ventola di raffreddamento può continuare a
funzionare per un certo intervallo di tempo.
- Aprendo la porta durante la cottura, gli elementi riscaldanti si disattivano.
Istruzioni per l'uso del forno
1
12
5
2
4
8
9
11
10
7
6
3
1. Function knob: to switch the oven on/off and
select the various functions
2. Browse knob: to navigate through the
suggested menus on the display and change the
pre-set values
3. Back button: to return to the previous screen
4. OK button: to conrm and activate selected
functions
14
Istruzioni per l'uso del forno
DESCRIZIONE PANNELLO COMANDI
DISPLAY
1. MANOPOLA FUNZIONI: accensione/spegnimento e selezione delle funzioni
2. MANOPOLA NAVIGAZIONE: navigazione nel menù, regolazione valori preimpostati
3. TASTO : per tornare alla schermata precedente
4. TASTO : per selezionare e confermare le impostazioni
1 3 4 2
INSERIMENTO DI GRIGLIE E ALTRI ACCESSORI ALL’INTERNO DEL FORNO
1. Inserire la griglia orizzontalmente, con la parte rialzata A” orientata verso l’alto (fig. 1).
2. Gli altri accessori, come la leccarda e la piastra dolci, vanno inseriti con la parte sollevata sulla sezione
piatta “B” rivolta verso l’alto (fig. 2).
(fig. 1)
(fig. 2)
THANK YOU FOR BUYING A
KITCHENAID PRODUCT
In order to receive a more complete assistance, please
register your product on www . kitchenaid . eu/ register
Before using the appliance
carefully read the Safety
Instruction.
5
2. Selecting Special Functions
To delay the end of cooking time, and thus also the cooking start time, proceed as follows:
1. Turn the "Browse" knob to display the time you wish cooking to end (for example 16:00).
2. Confirm the selected value by pressing button : the two dots of end of cooking time flash,
indicating that the setting has been made correctly.
3. The oven will automatically delay the start of cooking so as to finish cooking at the set time.
At any time, however, set values (temperature, grill setting, cooking time) can be changed using
button to go back, followed by the "Browse" knob to change values and button to
confirm.
TIMER
This function can be used only with the oven switched off and is useful, for example, for monitoring the
cooking time of pasta.
The maximum time which can be set is 23 hours and 59 minutes.
1. With the "Functions" knob at zero, turn the "Browse" knob to display the desired time.
2. Press button to start the countdown. When the set time has elapsed, the display will show "END"
and an acoustic signal will sound. To mute the acoustic signal, press button (the time of day
appears on the display).
SELECTING SPECIAL FUNCTIONS
Turn the "Functions" knob indicator to the symbol to access a submenu containing seven special
functions.
To browse, select and start one of these functions, proceed as follows:
1. Turn the "Functions" knob to symbol : the display shows " DEFROST" along with this function's
corresponding symbol.
2. Turn the "Browse" knob to scroll the list of functions: DEFROST, KEEP WARM, YOGURT, RISING,
SLOW COOKING MEAT, SLOW COOKING FISH, ECO FORCED AIR.
3. Press button to confirm.
17
Instructions for oven use
warm risin
DEFRO
Turn the Functions knob to the SPECIAL FUNCTIONS symbol: DEFROST will appear on the display as
the rst special function. Turn the Browse knob to scroll through the list of functions�
Once you have found the function you desire, press the button to conrm.
For more details, please refer to the Instructions for Use Manual or www.kitchenaid.eu
Table of Functions
Traditional: T / Special: S / Grill: G Food Type Shelves Levels/Accessories
T Switching Off To interrupt the cooking cycle and switch off the oven
T Lamp To switch on/off the lamp inside the oven
S Defrost Any 1 3
S Keep Warm Any dish that has just been cooked 1 3
S Yoghurt Ingredients for yoghurt 1 1 / Drip tray
S Rising Sweet or savoury dough 1 2
S Slow Cooking Meat 1 3 / Meat probe
S Slow Cooking Fish 1 3
S Eco Forced Air Roasts, stuffed meat 1 3 / Meat probe
T Conventional
Any 1 3
Pizza, sweet or savoury pies with juicy
llings
1 1 or 2
T Convection Bake
Meat, lled cakes (cheese cake, strudel,
fruit pie), stuffed vegetables
1 3
T Forced Air Various dishes simultaneously
1 3
2 1, 4
3 1, 3, 5
T Maxi Cooking Large cuts of meat (over 2.5 kg) 1 1 or 2
G Grill
Meat, steak, kebabs, sausages,
vegetables, bread
1 4 or 5 / Drip tray
G Turbo grill Large pieces of meat, poultry 1
1 or 2 / Drip tray,
Rotisserie
T Settings
To set the language, time of day, display brightness, volume of the
acoustic signal and energy savings
S Bread/Pizza Two programmes with default settings
T Fast Preheating Use this function to rapidly preheat the oven
Please refer to the Instructions for Use Manual or www.kitchenaid.eu for more information on the
cooking functions.
6
Cleaning
Troubleshooting
Before cleaning your appliance, please ensure that it is cold and disconnected from the electricity
grid. It is best to avoid the use of steam cleaning equipment, steel wool pads, abrasive cloths and
corrosive detergents that could damage the appliance.
If you experience problems in operating your oven:
1. First check that there is an electrical current and that the oven is properly connected to the
electricity grid;
2. Switch off the oven then switch it back on to see if the problem is solved;
3. If you see an “F” immediately followed by an error code on the display, contact your nearest
Customer Service Center.
It will be necessary to provide the following information to the technician: the precise type and
model of the oven, the assistance code (visible on the right-hand inside edge when the oven door is
open) and the error code that appears on the display. This information will enable the technician to
immediately identify the type of intervention required.
If the oven needs to be repaired, we suggest you refer to an Authorised Technical Service Center.
Please refer to our website www.kitchenaid.eu for complete instructions for use.
In addition, you will nd a lot more useful information about your products, such as inspiring
recipes created and tested by our brand ambassadors or the nearest KitchenAid cookery school.
Wire shelf
Food can be cooked directly on this shelf or the shelf can be used as support for
cookware, baking pans or any oven safe container.
Drip tray
By inserting this tray under the wire shelf, you can collect cooking juices; you can also cook
meat, sh, vegetables, at bread, etc. directly on the tray.
Baking tray
Bread or pastry dishes can be cooked on this tray, as well as roasted meat, sh en
papillote, etc�
Rotisserie
(if supplied)
Poultry and large pieces of meat are cooked uniformly with this accessory.
Sliding rack guides
(if supplied)
These guides make it easy to insert and remove shelves and trays.
Please Note: The number of oven accessories may vary depending on the model purchased.
It is possible to purchase accessories separately from the Customer Service Center.
Accessories
Printed in Italy
EN
400011128820
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KitchenAid KOHCC 60600 Daily Reference Guide

Categoria
Fornelli
Tipo
Daily Reference Guide
Questo manuale è adatto anche per

in altre lingue