Electrolux COD3S40X Manuale utente

Marca: Electrolux

Modello: COD3S40X

Categoria: Fornelli

Tipo: Manuale utente

COD3S40X

User Manual

Oven

EN 2

Notice d'utilisation

Four

FR 23

Benutzerinformation

Backofen

DE 46

Istruzioni per l’uso

Forno

IT 69

Manual de instrucciones

Horno

ES 92

electrolux.com/register

WE’RE THINKING OF YOU

Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings

with it decades of professional experience and innovation. Ingenious and stylish, it has

been designed with you in mind. So whenever you use it, you can be safe in the

knowledge that you’ll get great results every time.

Welcome to Electrolux.

Visit our website to:

Get usage advice, brochures, trouble shooter, service and repair information:

www.electrolux.com/support

www.registerelectrolux.com

Buy Accessories, Consumables and Original spare parts for your appliance:

www.electrolux.com/shop

CUSTOMER CARE AND SERVICE

Always use original spare parts.

When contacting our Authorised Service Centre, ensure that you have the following data

available: Model, PNC, Serial Number.

The information can be found on the rating plate.

Warning / Caution-Safety information

General information and tips

Environmental information

Subject to change without notice.

CONTENTS

1. SAFETY INFORMATION................................................................................................ 3

2. SAFETY INSTRUCTIONS.............................................................................................. 4

3. INSTALLATION...............................................................................................................7

4. PRODUCT DESCRIPTION.............................................................................................9

5. CONTROL PANEL..........................................................................................................9

6. BEFORE FIRST USE....................................................................................................10

7. DAILY USE....................................................................................................................10

8. CLOCK FUNCTIONS....................................................................................................12

9. USING THE ACCESSORIES........................................................................................13

10. ADDITIONAL FUNCTIONS.........................................................................................14

11. HINTS AND TIPS........................................................................................................14

12. CARE AND CLEANING.............................................................................................. 17

13. TROUBLESHOOTING................................................................................................ 21

14. ENERGY EFFICIENCY...............................................................................................21

15. ENVIRONMENTAL CONCERNS................................................................................22

2 ENGLISH

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read

the supplied instructions. The manufacturer is not responsible

for any injuries or damage that are the result of incorrect

installation or usage. Always keep the instructions in a safe

and accessible location for future reference.

1.1 Children and vulnerable people safety

•This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge if

they have been given supervision or instruction concerning

the use of the appliance in a safe way and understand the

hazards involved. Children of less than 8 years of age and

persons with very extensive and complex disabilities shall

be kept away from the appliance unless continuously

supervised.

•Children should be supervised to ensure that they do not

play with the appliance.

•Keep all packaging away from children and dispose of it

appropriately.

•WARNING: The appliance and its accessible parts become

hot during use. Keep children and pets away from the

appliance when in use and when cooling down.

•If the appliance has a child safety device, it should be

activated.

•Children shall not carry out cleaning and user maintenance

of the appliance without supervision.

1.2 General Safety

•This appliance is for cooking purposes only.

•This appliance is designed for single household domestic

use in an indoor environment.

•This appliance may be used in, offices, hotel guest rooms,

bed & breakfast guest rooms, farm guest houses and other

ENGLISH 3

similar accommodation where such use does not exceed

(average) domestic usage levels.

•Only a qualified person must install this appliance and

replace the cable.

•Do not use the appliance before installing it in the built-in

structure.

•Disconnect the appliance from the power supply before

carrying out any maintenance.

•If the mains power supply cable is damaged, it must be

replaced by the manufacturer, its Authorised Service Centre

or similarly qualified persons to avoid an electrical hazard.

•WARNING: Ensure that the appliance is switched off before

replacing the lamp to avoid the possibility of electric shock.

•WARNING: The appliance and its accessible parts become

hot during use. Care should be taken to avoid touching

heating elements or the surface of the appliance cavity.

•Always use oven gloves to remove or insert accessories or

ovenware.

•To remove the shelf supports first pull the front of the shelf

support and then the rear end away from the side walls.

Install the shelf supports in the opposite sequence.

•Do not use a steam cleaner to clean the appliance.

•Do not use harsh abrasive cleaners or sharp metal scrapers

to clean the glass door since they can scratch the surface,

which may result in shattering of the glass.

2. SAFETY INSTRUCTIONS

2.1 Installation

WARNING!

Only a qualified person must

install this appliance.

• Remove all the packaging.

• Do not install or use a damaged

appliance.

• Follow the installation instructions

supplied with the appliance.

• Always take care when moving the

appliance as it is heavy. Always use

safety gloves and enclosed footwear.

• Do not pull the appliance by the handle.

• Install the appliance in a safe and suitable

place that meets installation requirements.

• Keep the minimum distance from other

appliances and units.

• Before mounting the appliance, check if

the appliance door opens without

restraint.

4 ENGLISH

• The appliance is equipped with an electric

cooling system. It must be operated with

the electric power supply.

Cabinet minimum height

(Cabinet under the worktop

minimum height)

580 (600) mm

Cabinet width 560 mm

Cabinet depth 550 (550) mm

Height of the front of the

appliance

589 mm

Height of the back of the

appliance

571 mm

Width of the front of the ap‐

pliance

595 mm

Width of the back of the

appliance

559 mm

Depth of the appliance 569 mm

Built in depth of the appli‐

ance

548 mm

Depth with open door 1022 mm

Ventilation opening mini‐

mum size. Opening placed

on the bottom rear side

560x20 mm

Mains supply cable length.

Cable is placed in the right

corner of the back side

1500 mm

Mounting screws 4x25 mm

2.2 Electrical connection

WARNING!

Risk of fire and electric shock.

• All electrical connections should be made

by a qualified electrician.

• The appliance must be earthed.

• Make sure that the parameters on the

rating plate are compatible with the

electrical ratings of the mains power

supply.

• Always use a correctly installed

shockproof socket.

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to the

mains plug and to the mains cable.

Should the mains cable need to be

replaced, this must be carried out by our

Authorised Service Centre.

• Do not let mains cables touch or come

near the appliance door or the niche

below the appliance, especially when it

operates or the door is hot.

• The shock protection of live and insulated

parts must be fastened in such a way that

it cannot be removed without tools.

• Connect the mains plug to the mains

socket only at the end of the installation.

Make sure that there is access to the

mains plug after the installation.

• If the mains socket is loose, do not

connect the mains plug.

• Do not pull the mains cable to disconnect

the appliance. Always pull the mains plug.

• Use only correct isolation devices: line

protecting cut-outs, fuses (screw type

fuses removed from the holder), earth

leakage trips and contactors.

• The electrical installation must have an

isolation device which lets you disconnect

the appliance from the mains at all poles.

The isolation device must have a contact

opening width of minimum 3 mm.

• This appliance is supplied only with a

main cable.

Cable types applicable for installation or

replacement for Europe:

H07 RN-F, H05 RN-F, H05 RRF, H05 VV-F, H05

V2V2-F (T90), H05 BB-F

For the section of the cable refer to the total

power on the rating plate. You can also refer

to the table:

Total power (W) Section of the cable

(mm²)

maximum 1380 3x0.75

maximum 2300 3x1

maximum 3680 3x1.5

The earth cord (green / yellow cable) must be

2 cm longer than the blue phase and brown

neutral cables.

ENGLISH 5

2.3 Use

WARNING!

Risk of injury, burns and electric

shock or explosion.

• Do not change the specification of this

appliance.

• Make sure that the ventilation openings

are not blocked.

• Do not let the appliance stay unattended

during operation.

• Deactivate the appliance after each use.

• Be careful when you open the appliance

door while the appliance is in operation.

Hot air can release.

• Do not operate the appliance with wet

hands or when it has contact with water.

• Do not apply pressure on the open door.

• Do not use the appliance as a work

surface or as a storage surface.

• Open the appliance door carefully. The

use of ingredients with alcohol can cause

a mixture of alcohol and air.

• Do not let sparks or open flames to come

in contact with the appliance when you

open the door.

• Do not put flammable products or items

that are wet with flammable products in,

near or on the appliance.

WARNING!

Risk of damage to the appliance.

• To prevent damage or discoloration to the

enamel:

– do not put ovenware or other objects

in the appliance directly on the

bottom.

– do not put aluminium foil directly on

the bottom of cavity of the appliance.

– do not put water directly into the hot

appliance.

– do not keep moist dishes and food in

the appliance after you finish the

cooking.

– be careful when you remove or install

the accessories.

• Discoloration of the enamel or stainless

steel has no effect on the performance of

the appliance.

• Use a deep pan for moist cakes. Fruit

juices cause stains that can be

permanent.

• Always cook with the appliance door

closed.

• If the appliance is installed behind a

furniture panel (e.g. a door) make sure the

door is never closed when the appliance

operates. Heat and moisture can build up

behind a closed furniture panel and cause

subsequent damage to the appliance, the

housing unit or the floor. Do not close the

furniture panel until the appliance has

cooled down completely after use.

2.4 Care and cleaning

WARNING!

Risk of injury, fire, or damage to

the appliance.

• Before maintenance, deactivate the

appliance and disconnect the mains plug

from the mains socket.

• Make sure the appliance is cold. There is

the risk that the glass panels can break.

• Replace immediately the door glass

panels when they are damaged. Contact

the Authorised Service Centre.

• Be careful when you remove the door

from the appliance. The door is heavy!

• Clean regularly the appliance to prevent

the deterioration of the surface material.

• Clean the appliance with a moist soft

cloth. Use only neutral detergents. Do not

use abrasive products, abrasive cleaning

pads, solvents or metal objects.

• If you use an oven spray, follow the safety

instructions on its packaging.

2.5 Internal lighting

WARNING!

Risk of electric shock.

• Concerning the lamp(s) inside this product

and spare part lamps sold separately:

These lamps are intended to withstand

extreme physical conditions in household

appliances, such as temperature,

vibration, humidity, or are intended to

signal information about the operational

status of the appliance. They are not

intended to be used in other applications

and are not suitable for household room

illumination.

6 ENGLISH

• This product contains a light source of

energy efficiency class G.

• Use only lamps with the same

specifications.

2.6 Service

• To repair the appliance contact the

Authorised Service Centre.

• Use original spare parts only.

2.7 Disposal

WARNING!

Risk of injury or suffocation.

• Contact your municipal authority for

information on how to dispose of the

appliance.

• Disconnect the appliance from the mains

supply.

• Cut off the mains electrical cable close to

the appliance and dispose of it.

• Remove the door catch to prevent

children or pets from becoming trapped in

the appliance.

3. INSTALLATION

WARNING!

Refer to Safety chapters.

3.1 Building in

www.youtube.com/electrolux

www.youtube.com/aeg

How to install your AEG/Electrolux

Oven - Column installation

589

595±1

114

min. 550

600

min. 560

21548

520

198

518

(*mm)

ENGLISH 7

min. 550

589

114

580

min. 560

595±1

21548

60 520

198

518

(*mm)

3.2 Securing the oven to the cabinet

8 ENGLISH

4. PRODUCT DESCRIPTION

4.1 General overview

4 7631 52

1Control panel

2Knob for the heating functions

3Power lamp / symbol

4Display

5Control knob (for the temperature)

6Temperature indicator / symbol

7Plus Steam

8Heating element

9Lamp

10 Fan

11 Cavity embossment - Aqua cleaning

container

12 Shelf support, removable

13 Shelf positions

4.2 Accessories

•Wire shelf

For cookware, cake tins, roasts.

•Baking tray

For cakes and biscuits.

•Grill- / Roasting pan

To bake and roast or as pan to collect fat.

5. CONTROL PANEL

5.1 Retractable knobs

To use the appliance press the knob. The

knob comes out.

5.2 Sensor fields / Buttons

To set the time.

To set a clock function.

To set the time.

To turn the True Fan Cooking PLUS function on and off.

ENGLISH 9

5.3 Display

A B

A. Clock functions

B. Timer

6. BEFORE FIRST USE

WARNING!

Refer to Safety chapters.

6.1 Before first use

The oven can emit an odour and smoke during preheating. Make sure that the room is

ventilated.

Step 1 Step 2 Step 3

Set the clock Clean the oven Preheat the empty oven

1. , - press to set the time.

After approximately 5 sec., the

flashing stops and the display

shows the time.

1. Remove all accessories and re‐

movable shelf supports from

the oven.

2. Clean the oven and the acces‐

sories only with a microfibre

cloth, warm water and a mild

detergent.

1. Set the maximum temperature

for the function: .

Time: 1 h.

2. Set the maximum temperature

for the function: .

Time: 15 min.

3. Set the maximum temperature

for the function: .

Time: 15 min.

Turn off the oven and wait until it is cold. Place the accessories and the removable shelf supports in the oven.

7. DAILY USE

WARNING!

Refer to Safety chapters.

7.1 How to set: Heating function

Step 1 Turn the knob for the heating functions

to select a heating function.

Step 2 Turn the control knob to select the tem‐

perature.

Step 3 When the cooking ends, turn the knobs

to the off position to turn off the oven.

10 ENGLISH

7.2 Setting the function: True Fan Cooking PLUS

WARNING!

Risk of burns and damage to the appliance.

Step 1 Make sure that the oven is cold.

Step 2 Fill the cavity embossment with tap wa‐

ter.

The maximum capacity of the cavity

embossment is 250 ml. Do not refill the

cavity embossment during cooking or

when the oven is hot.

Step 3 Set the function: .

Press: . The indicator turns on. It works only with the function: True Fan Cooking PLUS.

Step 4 Turn the control knob for the temperature to set temperature.

Step 5 Preheat the empty oven for 10 min to create humidity.

Step 6 Put food in the oven.

Refer to "Hints and tips" chapter.

Do not open the oven door during cooking.

Step 7 Turn the knob for the heating functions to the off position to turn off the oven.

- press to turn off the oven. The indicator turns off.

Step 8 After the function ends, carefully open the door. Released humidity can cause burns.

Step 9 Make sure that the oven is cold. Remove the remaining water from the cavity embossment.

7.3 Heating functions

Heating func‐

tion

Application

Off position

The oven is off.

Light

To turn on the lamp.

Heating func‐

tion

Application

True Fan Cook‐

ing / True Fan

Cooking PLUS /

Aqua Clean

To bake on up to three shelf po‐

sitions at the same time and to

dry food.

Set the temperature 20 - 40 °C

lower than for Conventional

Cooking.

To add humidity during the

cooking. To get the right colour

and crispy crust during baking.

To give more juiciness during

reheating.

Refer to "Care and cleaning"

chapter for more information

about: Aqua Clean.

ENGLISH 11

Heating func‐

tion

Application

Moist Fan Baking

This function is designed to

save energy during cooking.

When you use this function, the

temperature in the cavity may

differ from the set temperature.

The heating power may be re‐

duced. For more information re‐

fer to "Daily Use" chapter, Notes

on: Moist Fan Baking.

Bottom Heat

To bake cakes with crispy bot‐

tom and to preserve food.

Fast Grilling

To grill thin pieces of food in

large quantities and to toast

bread.

Turbo Grilling

To roast large meat joints or

poultry with bones on one shelf

position. To make gratins and to

brown.

Pizza Function

To bake pizza. To make inten‐

sive browning and a crispy bot‐

tom.

Heating func‐

tion

Application

Conventional

Cooking

To bake and roast food on one

shelf position.

7.4 Notes on: Moist Fan Baking

This function was used to comply with the

energy efficiency class and ecodesign

requirements (according to EU 65/2014 and

EU 66/2014). Tests according to:

IEC/EN 60350-1

The oven door should be closed during

cooking so that the function is not interrupted

and the oven operates with the highest

energy efficiency possible.

For the cooking instructions refer to "Hints

and tips" chapter, Moist Fan Baking. For

general energy saving recommendations

refer to "Energy Efficiency" chapter, Energy

Saving.

8. CLOCK FUNCTIONS

8.1 Clock functions

Clock function Application

Time of Day

To set, change or check the time of day.

Duration

To set how long the oven works.

Minute Minder

To set a countdown. This function has no effect on the operation of the

oven. You can set this function at any time, also when the oven is off.

8.2 How to set: Clock functions

How to set: Time of Day

- flashes when you connect the oven to the electrical supply, when there was a power cut or when the timer is

not set.

12 ENGLISH

How to set: Time of Day

, - press to set the time.

After approximately 5 sec., the flashing stops and the display shows the time.

How to change: Time of Day

Step 1 - press repeatedly to change the time of day. - starts to flash.

Step 2 , - press to set the time.

After approximately 5 sec., the flashing stops and the display shows the time.

How to set: Duration

Step 1 Set an oven function and the temperature.

Step 2 - press repeatedly. - starts to flash.

Step 3 , - press to set the duration.

The display shows: .

- flashes when the set time ends. The signal sounds and the oven turns off.

Step 4 Press any button to stop the signal.

Step 5 Turn the knobs to the off position.

How to set: Minute Minder

Step 1 - press repeatedly. - starts to flash.

Step 2 , - press to set the time.

The function starts automatically after 5 sec.

When the set time ends, the signal sounds.

Step 3 Press any button to stop the signal.

Step 4 Turn the knobs to the off position.

How to cancel: Clock functions

Step 1 - press repeatedly until the clock function symbol starts to flash.

Step 2 Press and hold: .

The clock function turns off after few seconds.

9. USING THE ACCESSORIES

WARNING!

Refer to Safety chapters.

9.1 Inserting accessories

A small indentation at the top increases

safety. The indentations are also anti-tip

ENGLISH 13

devices. The high rim around the shelf

prevents cookware from slipping of the shelf.

Wire shelf:

Push the shelf between the guide bars of the shelf

support and make sure that the feet point down.

Baking tray / Deep pan:

Push the tray between the guide bars of the shelf

support.

10. ADDITIONAL FUNCTIONS

10.1 Cooling fan

When the appliance operates, the cooling fan

turns on automatically to keep the surfaces of

the appliance cool. If you turn off the

appliance, the cooling fan can continue to

operate until the appliance cools down.

10.2 Safety thermostat

Incorrect operation of the oven or defective

components can cause dangerous

overheating. To prevent this, the oven has a

safety thermostat which interrupts the power

supply. The oven turns on again

automatically when the temperature drops.

11. HINTS AND TIPS

Refer to Safety chapters.

11.1 Cooking recommendations

The oven has five shelf positions.

Count the shelf positions from the bottom of

the oven floor.

Your oven may bake or roast differently to

the oven you had before.

Baking cakes

Do not open the oven door before 3/4 of the

set cooking time is up.

If you use two baking trays at the same time,

keep one empty level between them.

Cooking meat and fish

Use a deep pan for very fatty food to prevent

the oven from stains that can be permanent.

14 ENGLISH

Leave the meat for approximately 15 minutes

before carving so that the juice does not

seep out.

To prevent too much smoke in the oven

during roasting, add some water into the

deep pan. To prevent the smoke

condensation, add water each time after it

dries up.

Cooking times

Cooking times depend on the type of food, its

consistency, and volume.

Initially, monitor the performance when you

cook. Find the best settings (heat setting,

cooking time, etc.) for your cookware, recipes

and quantities when you use this appliance.

11.2 Moist Fan Baking - recommended accessories

Use the dark and non-reflective tins and containers. They have better heat absorption than the

light colour and reflective dishes.

Pizza pan Baking dish

Ramekins

Flan base tin

Dark, non-reflective

28 cm diameter

Dark, non-reflective

26 cm diameter

Ceramic

8 cm diameter, 5

cm height

Dark, non-reflective

28 cm diameter

11.3 Moist Fan Baking

For the best results follow suggestions listed

in the table below.

(°C) (min)

Sweet rolls, 12 pieces baking tray or dripping pan 175 3 40 - 50

Rolls, 9 pieces baking tray or dripping pan 180 2 35 - 45

Pizza, frozen, 0.35 kg wire shelf 180 2 45 - 55

Swiss roll baking tray or dripping pan 170 2 30 - 40

Brownie baking tray or dripping pan 170 2 45 - 50

Soufflè, 6 pieces ceramic ramekins on wire

shelf

190 3 45 - 55

Sponge flan base flan base tin on wire shelf 180 2 35 - 45

Victoria sandwich baking dish on wire shelf 170 2 35 - 50

Poached fish, 0.3 kg baking tray or dripping pan 180 2 35 - 45

Whole fish, 0.2 kg baking tray or dripping pan 180 3 25 - 35

Fish fillet, 0.3 kg pizza pan on wire shelf 170 3 30 - 40

ENGLISH 15

(°C) (min)

Poached meat, 0.25

baking tray or dripping pan 180 3 35 - 45

Shashlik, 0.5 kg baking tray or dripping pan 180 3 40 - 50

Cookies, 16 pieces baking tray or dripping pan 150 2 30 - 45

Macaroons, 20 pieces baking tray or dripping pan 180 2 45 - 55

Muffins, 12 pieces baking tray or dripping pan 170 2 30 - 40

Savory pastry, 16

pieces

baking tray or dripping pan 170 2 35 - 45

Short crust biscuits,

20 pieces

baking tray or dripping pan 150 2 40 - 50

Tartlets, 8 pieces baking tray or dripping pan 170 2 30 - 40

Vegetables, poached,

0.4 kg

baking tray or dripping pan 180 2 35 - 45

Vegetarian omelette pizza pan on wire shelf 180 3 35 - 45

Mediterranean vege‐

tables, 0.7 kg

baking tray or dripping pan 180 4 35 - 45

11.4 Information for test institutes

Tests according to IEC 60350-1.

(°C) (min)

Small

cakes, 20

per tray

Conventional

Cooking

Baking tray 3 170 20 - 30 -

Small

cakes, 20

per tray

True Fan

Cooking

Baking tray 3 150 - 160 20 - 35 -

Small

cakes, 20

per tray

True Fan

Cooking

Baking tray 2 and 4 150 - 160 20 - 35 -

Apple pie, 2

tins Ø20

Conventional

Cooking

Wire shelf 2 180 70 - 90 -

Apple pie, 2

tins Ø20

True Fan

Cooking

Wire shelf 2 160 70 - 90 -

16 ENGLISH

(°C) (min)

Sponge

cake, cake

mould Ø26

Conventional

Cooking

Wire shelf 2 170 40 - 50 Preheat the oven for

10 minutes.

Sponge

cake, cake

mould Ø26

True Fan

Cooking

Wire shelf 2 160 40 - 50 Preheat the oven for

10 minutes.

Sponge

cake, cake

mould Ø26

True Fan

Cooking

Wire shelf 2 and 4 160 40 - 60 Preheat the oven for

10 minutes.

Short bread True Fan

Cooking

Baking tray 3 140 - 150 20 - 40 -

Short bread True Fan

Cooking

Baking tray 2 and 4 140 - 150 25 - 45 -

Short bread Conventional

Cooking

Baking tray 3 140 - 150 25 - 45 -

Toast, 4 - 6

pieces

Grill Wire shelf 4 max. 2 - 3 minutes

first side; 2 -

3 minutes

second side

Preheat the oven for 3

minutes.

Beef bur‐

ger, 6

pieces, 0.6

Grill Wire shelf

and dripping

pan

4 max. 20 - 30 Put the wire shelf on

the fourth level and

the dripping pan on

the third level of the

oven. Turn the food

halfway through the

cooking time.

Preheat the oven for 3

minutes.

12. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

12.1 Notes on cleaning

Cleaning Agents

Clean the front of the appliance only with a microfibre cloth with warm water and a mild de‐

tergent. Clean and check the door gasket around the frame of the cavity.

Use a cleaning solution to clean metal surfaces.

Clean stains with a mild detergent.

ENGLISH 17

Everyday Use

Clean the cavity after each use. Fat accumulation or other residue may cause fire.

Moisture can condense in the appliance or on the door glass panels. To decrease the con‐

densation, let the appliance work for 10 minutes before cooking. Do not store the food in the

appliance for longer than 20 minutes. Dry the cavity only with a microfibre cloth after each

use.

Accessories

Clean all accessories after each use and let them dry. Use only a microfibre cloth with warm

water and a mild detergent. Do not clean the accessories in a dishwasher.

Do not clean the non-stick accessories using abrasive cleaner or sharp-edged objects.

12.2 How to clean: Cavity

embossment

Clean the cavity embossment to remove

limestone residue after cooking with steam.

Step 1 Step 2 Step 3

Pour: 250 ml of white vinegar into

the cavity embossment. Use maxi‐

mum 6% vinegar without any addi‐

tives.

Let the vinegar dissolve the lime‐

stone residue at the ambient tem‐

perature for 30 minutes.

Clean the cavity with warm water

and a soft cloth.

For the function: True Fan Cooking PLUS clean the oven for every 5 - 10 cooking cycles.

12.3 How to remove: Shelf supports

Remove the shelf supports to clean the oven.

Step 1 Turn off the oven and wait until it is

cold.

Step 2 Pull the front of the shelf support

away from the side wall.

Step 3 Pull the rear end of the shelf support

away from the side wall and remove

it.

Step 4 Install the shelf supports in the oppo‐

site sequence.

18 ENGLISH

12.4 How to use: Aqua Clean

This cleaning procedure uses humidity to

remove remaining fat and food particles from

the oven.

Step 1 Pour water into the cavity embossment:

200 ml.

Step 2 Set the function: .

Press: .

Step 3 Set the temperature to 90 °C.

Step 4 Let the oven work for 30 min.

Step 5 Turn off the oven.

Step 6 Wait until the oven is cold. Dry the cavi‐

ty with a soft cloth.

12.5 How to remove and install: Door

The oven door has two glass panels. You can remove the oven door and the internal glass

panel to clean it. Read the whole "Removing and installing door" instruction before you remove

the glass panels.

CAUTION!

Do not use the oven without the glass panels.

Step 1 Open the door fully and hold both hinges.

Step 2 Lift and pull the latches until they click.

Step 3 Close the oven door halfway to the first

opening position. Then lift and pull to remove

the door from its seat.

Step 4 Put the door on a soft cloth on a stable sur‐

face.

ENGLISH 19

Step 5 Hold the door trim (B) on the top edge of the

door at the two sides and push inwards to re‐

lease the clip seal.

Step 6 Pull the door trim to the front to remove it.

Step 7 Hold the door glass panel by its top edge

and carefully pull it out. Make sure the glass

slides out of the supports completely.

Step 8 Clean the glass panels with water and soap. Dry the glass panels carefully. Do not clean the glass

panels in the dishwasher.

Step 9 After cleaning, install the glass panel and the oven door.

If the door is installed correctly, you will hear a click when closing the latches.

The screen-printing zone must face the inner side of

the door. Make sure that after the installation the sur‐

face of the glass panel frame on the screen-printing

zones is not rough when you touch it.

When installed correctly the door trim clicks.

Make sure that you install the internal glass panel in

the seats correctly.

12.6 How to replace: Lamp

WARNING!

Risk of electric shock.

The lamp can be hot.

Always hold the halogen lamp with a cloth to

prevent grease residue from burning on the

lamp.

Before you replace the lamp:

Step 1 Step 2 Step 3

Turn off the oven. Wait until the

oven is cold.

Disconnect the oven from the

mains.

Put a cloth on the bottom of the cav‐

ity.

20 ENGLISH

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Electrolux COD3S40X Manuale utente

Marca: Electrolux

Modello: COD3S40X

Categoria: Fornelli

Tipo: Manuale utente

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