AEG HD704163NB Manuale utente

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Piani cottura
Tipo
Manuale utente

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USER
MANUAL
EN User Manual 2
Hob
IT Istruzioni per l’uso 28
Piano cottura
BN071436DH
HD704163NB
HD634170NB
CONTENTS
1. SAFETY INFORMATION......................................................................................2
2. SAFETY INSTRUCTIONS.................................................................................... 5
3. INSTALLATION.....................................................................................................8
4. PRODUCT DESCRIPTION.................................................................................12
5. DAILY USE......................................................................................................... 14
6. HINTS AND TIPS................................................................................................17
7. CARE AND CLEANING...................................................................................... 20
8. TROUBLESHOOTING........................................................................................21
9. TECHNICAL DATA............................................................................................. 24
10. ENERGY EFFICIENCY.....................................................................................26
FOR PERFECT RESULTS
Thank you for choosing this AEG product. We have created it to give you
impeccable performance for many years, with innovative technologies that help
make life simpler – features you might not find on ordinary appliances. Please
spend a few minutes reading to get the very best from it.
Visit our website to:
Get usage advice, brochures, trouble shooter, service and repair information:
www.aeg.com/support
Register your product for better service:
www.registeraeg.com
Buy Accessories, Consumables and Original spare parts for your appliance:
www.aeg.com/shop
CUSTOMER CARE AND SERVICE
Always use original spare parts.
When contacting our Authorised Service Centre, ensure that you have the
following data available: Model, PNC, Serial Number.
The information can be found on the rating plate.
Warning / Caution-Safety information
General information and tips
Environmental information
Subject to change without notice.
1. SAFETY INFORMATION
Before the installation and use of the appliance, carefully
read the supplied instructions. The manufacturer is not
responsible for any injuries or damage that are the result
of incorrect installation or usage. Always keep the
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instructions in a safe and accessible location for future
reference.
1.1 Children and vulnerable people safety
This appliance can be used by children aged from 8
years and above and persons with reduced physical,
sensory or mental capabilities or lack of experience
and knowledge if they have been given supervision or
instruction concerning the use of the appliance in a
safe way and understand the hazards involved.
Children between 3 and 8 years of age and persons
with very extensive and complex disabilities shall be
kept away from the appliance unless continuously
supervised.
Children of less than 3 years of age should be kept
away from the appliance unless continuously
supervised.
Do not let children play with the appliance.
Keep all packaging away from children and dispose of
it appropriately.
WARNING: Keep children and pets away from the
appliance when it operates or when it cools down.
Accessible parts become hot during use.
If the appliance has a child safety device, it should be
activated.
Children shall not carry out cleaning and user
maintenance of the appliance without supervision.
1.2 General Safety
WARNING: The appliance and its accessible parts
become hot during use. Care should be taken to avoid
touching heating elements.
WARNING: Unattended cooking on a hob with fat or
oil can be dangerous and may result in fire.
NEVER try to extinguish a fire with water, but switch
off the appliance and then cover flame e.g. with a lid
or a fire blanket.
ENGLISH 3
CAUTION: The appliance must not be supplied
through an external switching device, such as a timer,
or connected to a circuit that is regularly switched on
and off by a utility.
CAUTION: The cooking process has to be supervised.
A short term cooking process has to be supervised
continuously.
WARNING: Danger of fire: Do not store items on the
cooking surfaces.
Metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface since they
can get hot.
Do not use the appliance before installing it in the
built-in structure.
Do not use a steam cleaner to clean the appliance.
After use, switch off the hob element by its control and
do not rely on the pan detector.
If the glass ceramic surface / glass surface is cracked,
switch off the appliance and unplug it from the mains.
In case the appliance is connected to the mains
directly using junction box, remove the fuse to
disconnect the appliance from power supply. In either
case contact the Authorised Service Centre.
In case of hotplate glass breakage:
shut immediately off all burners and any electrical
heating element and isolate the appliance from the
power supply,
do not touch the appliance surface,
do not use the appliance.
If the supply cord is damaged, it must be replaced by
the manufacturer, an authorized Service or similarly
qualified persons in order to avoid a hazard.
Where the appliance is directly connected to the
power supply, an all-pole isolating switch with a
contact gap is required. Complete disconnection in
compliance with the conditions specified in
overvoltage category III must be guaranteed. The
earth cable is excluded from this.
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When you route the mains cable, make sure that the
cable doesn't come into direct contact (for example
using insulating sleeving) with parts that can reach
temperatures of more than 50°C above room
temperature.
WARNING: Use only hob guards designed by the
manufacturer of the cooking appliance or indicated by
the manufacturer of the appliance in the instructions
for use as suitable or hob guards incorporated in the
appliance. The use of inappropriate guards can cause
accidents.
2. SAFETY INSTRUCTIONS
This appliance is suitable for the
following markets: IT
2.1 Installation
WARNING!
Only a qualified person must
install this appliance.
WARNING!
Risk of injury or damage to
the appliance.
Remove all the packaging.
Do not install or use a damaged
appliance.
Follow the installation instructions
supplied with the appliance.
Keep the minimum distance from
other appliances and units.
Always take care when moving the
appliance as it is heavy. Always use
safety gloves and enclosed footwear.
Seal the cut surfaces with a sealant to
prevent moisture from causing
swelling.
Protect the bottom of the appliance
from steam and moisture.
Do not install the appliance next to a
door or under a window. This
prevents hot cookware from falling
from the appliance when the door or
the window is opened.
If the appliance is installed above
drawers make sure that the space,
between the bottom of the appliance
and the upper drawer is sufficient for
air circulation.
The bottom of the appliance can get
hot. Install a non-combustible
separation panel under the appliance
to prevent access to the bottom.
Make sure that the ventilation space
of 2 mm, between the worktop and
the front of the below unit, is free. The
warranty does not cover damages
caused by the lack of an adequate
ventilation space.
2.2 Electrical Connection
WARNING!
Risk of fire and electric
shock.
All electrical connections should be
made by a qualified electrician.
The appliance must be earthed.
Before carrying out any operation
make sure that the appliance is
disconnected from the power supply.
Make sure that the parameters on the
rating plate are compatible with the
electrical ratings of the mains power
supply.
Make sure the appliance is installed
correctly. Loose and incorrect
electricity mains cable or plug (if
applicable) can make the terminal
become too hot.
Use the correct electricity mains
cable.
ENGLISH 5
Do not let the electricity mains cable
tangle.
Make sure that a shock protection is
installed.
Use the strain relief clamp on the
cable.
Make sure the mains cable or plug (if
applicable) does not touch the hot
appliance or hot cookware, when you
connect the appliance to the near
sockets.
Do not use multi-plug adapters and
extension cables.
Make sure not to cause damage to
the mains plug (if applicable) or to the
mains cable. Contact our Authorised
Service Centre or an electrician to
change a damaged mains cable.
The shock protection of live and
insulated parts must be fastened in
such a way that it cannot be removed
without tools.
Connect the mains plug to the mains
socket only at the end of the
installation. Make sure that there is
access to the mains plug after the
installation.
If the mains socket is loose, do not
connect the mains plug.
Do not pull the mains cable to
disconnect the appliance. Always pull
the mains plug.
Use only correct isolation devices: line
protecting cut-outs, fuses (screw type
fuses removed from the holder), earth
leakage trips and contactors.
The electrical installation must have
an isolation device which lets you
disconnect the appliance from the
mains at all poles. The isolation
device must have a contact opening
width of minimum 3 mm.
2.3 Gas connection
All gas connections must be made by
a qualified person.
Before installation, make sure that the
local distribution conditions (nature of
the gas and gas pressure) and the
adjustment of the appliance are
compatible.
Make sure that there is air circulation
around the appliance.
The information about the gas supply
is on the rating plate.
This appliance is not connected to a
device, which evacuates the products
of combustion. Make sure to connect
the appliance according to current
installation regulations. Follow the
requirements for adequate ventilation.
2.4 Use
WARNING!
Risk of injury, burns and
electric shock.
Remove all the packaging, labelling
and protective film (if applicable)
before first use.
This appliance is for household use
only.
Do not change the specification of this
appliance.
Make sure that the ventilation
openings are not blocked.
Do not let the appliance stay
unattended during operation.
Set the cooking zone to “off” after
each use.
Do not rely on the pan detector.
Do not put cutlery or saucepan lids on
the cooking zones. They can become
hot.
Do not operate the appliance with wet
hands or when it has contact with
water.
Do not use the appliance as a work
surface or as a storage surface.
If the surface of the appliance is
cracked, disconnect immediately the
appliance from the power supply. This
to prevent an electrical shock.
Users with a pacemaker must keep a
distance of minimum 30 cm from the
induction cooking zones when the
appliance is in operation.
When you place food into hot oil, it
may splash.
WARNING!
Risk of fire and explosion
Fats and oil when heated can release
flammable vapours. Keep flames or
heated objects away from fats and
oils when you cook with them.
The vapours that very hot oil releases
can cause spontaneous combustion.
Used oil, that can contain food
remnants, can cause fire at a lower
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temperature than oil used for the first
time.
Do not put flammable products or
items that are wet with flammable
products in, near or on the appliance.
WARNING!
Risk of damage to the
appliance.
Do not keep hot cookware on the
control panel.
Do not put a hot pan cover on the
glass surface of the hob.
Do not let cookware boil dry.
Be careful not to let objects or
cookware fall on the appliance. The
surface can be damaged.
Never leave a burner on with empty
cookware or without cookware.
Do not activate the cooking zones
with empty cookware or without
cookware.
Do not put aluminium foil on the
appliance.
Cookware made of cast iron,
aluminium or with a damaged bottom
can cause scratches on the glass /
glass ceramic. Always lift these
objects up when you have to move
them on the cooking surface.
Use only stable cookware with the
correct shape and diameter larger
than the dimensions of the burners.
Make sure cookware is centrally
positioned on the burners.
Do not use large cookware that
overlap the edges of the appliance.
This can cause damage to the
worktop surface.
Use only the accessories supplied
with the appliance.
Do not install a flame diffuser on the
burner.
The use of a gas cooking appliance
results in the production of heat and
moisture. Provide good ventilation in
the room where the appliance is
installed.
Prolonged intensive use of the
appliance may call for additional
ventilation, for example opening of a
window, or more effective ventilation,
for example increasing the level of
mechanical ventilation where present.
This appliance is for cooking
purposes only. It must not be used for
other purposes, for example room
heating.
Do not let acid liquids, for example
vinegar, lemon juice or limescale
remover, touch the hob. This can
cause matt patches.
Discoloration of the enamel or
stainless steel has no effect on the
performance of the appliance.
2.5 Care and cleaning
WARNING!
Do not remove the buttons,
knobs or gaskets from the
control panel. Water may get
inside the appliance and
cause damage.
Clean the appliance regularly to
prevent the deterioration of the
surface material.
Switch off the appliance and let it cool
down before cleaning.
Do not use water spray and steam to
clean the appliance.
Clean the appliance with a moist soft
cloth. Use only neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal
objects.
Do not clean the burners in the
dishwasher.
2.6 Service
To repair the appliance contact the
Authorised Service Centre. Use
original spare parts only.
Concerning the lamp(s) inside this
product and spare part lamps sold
separately: These lamps are intended
to withstand extreme physical
conditions in household appliances,
such as temperature, vibration,
humidity, or are intended to signal
information about the operational
status of the appliance. They are not
intended to be used in other
applications and are not suitable for
household room illumination.
2.7 Disposal
WARNING!
Risk of injury or suffocation.
ENGLISH 7
Contact your municipal authority for
information on how to discard the
appliance correctly.
Disconnect the appliance from the
mains supply.
Cut off the mains electrical cable
close to the appliance and dispose of
it.
Flat the external gas pipes.
3. INSTALLATION
WARNING!
Refer to Safety chapters.
3.1 Before the installation
Before you install the hob, write down the
information below from the rating plate.
The rating plate is on the bottom of the
hob.
Model .......................................
PNC .........................................
Serial number ...........................
3.2 Built-in hobs
Only use the built-in hobs after you
assemble the hob into correct built-in
units and work surfaces that align to the
standards.
3.3 Gas Connection
WARNING!
The following instructions
about installation,
maintenance and ventilation
must be carried out by
qualified personnel in
compliance with the
regulation in force (UNI-CIG
7129 - 7131). Make sure that
the kitchen is well ventilated:
keep natural ventilation
holes open (at least 100
cm²) or install a mechanical
extractor hood.
Choose fixed connections or use a
flexible pipe in stainless steel in
compliance with the regulation in force. If
you use flexible metallic pipes, be careful
they do not come in touch with mobile
parts or they are not squeezed. Also be
careful when the hob is put together with
an oven.
Make sure that the gas
supply pressure of the
appliance obeys the
recommended values.
If the supplied pressure has not the
specified value, it is necessary to
assemble a proper pressure regulator in
compliance with the standard UNI EN 88.
For Liquid Gas (LPG) the use of pressure
regulator is allowed only if they are in
compliance with UNI EN 12864. The
adjustable connection is fixed to the
comprehensive ramp by means of a
threaded nut G 1/2". Screw the parts
without force, adjust the connection in
the necessary direction and tighten
everything.
A
B
C
A. End of shaft with nut
B. Washer supplied with the appliance
C. Elbow supplied with the appliance
Rigid connection:
Carry out connection by using metal rigid
pipes (copper with mechanical end)
(UNI-CIG 7129).
Flexible connection:
Use a flexible pipe in stainless steel
(UNI-CIG 9891) with a maximum length 2
m.
WARNING!
When installation is
complete, make sure that
the seal of each pipe fitting
is correct. Use a soapy
solution, not a flame!
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3.4 Injectors replacement
1. Remove the pan supports.
2. Remove the caps and crowns of the
burner.
3. With a socket spanner 7 remove the
injectors and replace them with the
ones which are necessary for the
type of gas you use (see table in
"Technical Data" chapter).
4. Assemble the parts, follow the same
procedure backwards.
5. Attach the label with the new type of
gas supply near the gas supply pipe.
You can find this label in the package
supplied with the appliance.
If the supply gas pressure is changeable
or different from the necessary pressure,
you must fit an applicable pressure
adjuster on the gas supply pipe.
3.5 Adjustment of minimum
level
To adjust the minimum level of the
burners:
1. Light the burner.
2. Turn the knob on the minimum
position.
3. Remove the knob.
4. With a thin screwdriver, adjust the
bypass screw position (A).
A
5. If you change:
from natural gas G20 20 mbar to
liquid gas, fully tighten the bypass
screw in.
from liquid gas to natural gas G20
20 mbar, undo the bypass screw
approximately 1/4 of a turn.
WARNING!
Make sure the flame does
not go out when you quickly
turn the knob from the
maximum position to the
minimum position.
3.6 Electrical connection
Make sure that the rated voltage and
type of power on the rating plate
agree with the voltage and the power
of the local power supply.
This appliance is supplied with a
mains cable. It has to be supplied with
a correct plug which can hold the load
that the rating plate rates. Make sure
that you install the plug in a correct
socket.
Always use a correctly installed
shockproof socket.
Make sure that there is an access to
the mains plug after the installation.
Do not pull the mains cable to
disconnect the appliance. Always pull
the mains plug.
There is a risk of fire when the
appliance is in connection with an
extension cable, an adapter or a
multiple connection. Make sure that
the ground connection agrees with the
standards and regulations.
Do not let the power cable to heat up
to a temperature higher than 90° C.
Make sure that you connect
the blue neutral cable to the
terminal with a letter "N" on
it. Connect the brown (or
black) phase cable to the
terminal which has a letter
"L". Keep the phase cable
connected at all times.
To prevent contact between the cable
and the appliance below the hob use the
clamps which are on the side of the
cabinet.
A
A. Rigid copper pipe or flexible pipe of
stainless steel
ENGLISH 9
3.7 Connection cable
To replace the connection cable use only
the special cable or its equivalent. The
cable type is: H05V2V2-F T90.
Make sure that the cable section is
applicable to the voltage and the working
temperature. The yellow / green earth
wire must be approximately 2 cm longer
than the brown (or black) phase wire.
L
N
1. Connect the green and yellow (earth)
wire to the terminal which is marked
with the letter 'E', or the earth symbol
, or coloured green and yellow.
2. Connect the blue (neutral) wire to the
terminal which is marked with the
letter 'N' or coloured blue.
3. Connect the brown (live) wire to the
terminal which is marked with the
letter 'L'. It must always be connected
to the network phase.
3.8 Attaching the seal - On-
top installation
1. Clean the worktop around the cut out
area.
2. Attach the supplied seal stripe to the
lower edge of the hob, along the
outer edge of the glass ceramic. Do
not stretch it. Make sure that the
ends of the seal stripe are located in
the middle of one side of the hob.
3. Add some millimetres to the length
when you cut the seal stripe.
4. Join the two ends of the seal stripe
together.
3.9 Assembly
min.
450mm
min.
650mm
min.
2mm
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min. 2 mm
A
B
A
12 mm
28 mm
38 mm
B
57 mm
41 mm
31 mm
min
30 mm
min. 500 mm
< 20 mm
> 20 mm
min. 2 mm
A
B
A
12 mm
28 mm
38 mm
B
57 mm
41 mm
31 mm
min. 500 mm
R 5mm
min.
55mm
490
+1
mm
560
+1
mm
600 mm
min.
38 mm
min.
2 mm
min.
12 mm
min.
2 mm
CAUTION!
Install the appliance only on
a worktop with a flat surface.
3.10 Possibilities for insertion
Kitchen unit with door
The panel installed below the hob must
be easy to remove and let an easy
ENGLISH 11
access in case a technical assistance
intervention is necessary.
A. Removable panel
B. Space for connections
Kitchen unit with oven
The electrical connection of the hob and
the oven must be installed separately for
safety reasons and to let easy remove
oven from the unit.
CAUTION!
The bottom of the appliance
can get hot. If an oven isn't
installed beneath the hob, a
non-combustible separation
panel must be installed
under the appliance to
prevent access to the
bottom. The position of the
panel is described in the
"Installation" chapter.
4. PRODUCT DESCRIPTION
4.1 Cooking surface layout
140
mm
210 mm
1 2 3
4
5
1
Control panel
2
Induction cooking zones
3
Rapid burner
4
Semi-rapid burner
5
Control knobs
4.2 Control knob
Symbol Description
no gas supply / off posi‐
tion
Symbol Description
ignition position / maxi‐
mum gas supply
minimum gas supply
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4.3 Control panel layout
1 2 3 4 5 6
7810 9
Use the sensor fields to operate the appliance. The displays, indicators and sounds
tell which functions operate.
Sensor
field
Function Comment
1
ON / OFF To activate and deactivate the hob.
2
Lock / Child Safety De‐
vice
To lock / unlock the control panel.
3
STOP+GO To activate and deactivate the function.
4
- Heat setting display To show the heat setting.
5
- Timer indicators of cook‐
ing zones
To show for which zone you set the time.
6
- Timer display To show the time in minutes.
7
- To select the cooking zone.
8
/
- To increase or decrease the time.
9
/
- To set a heat setting.
10
PowerBoost To activate and deactivate the function.
4.4 Heat setting displays
Display Description
The cooking zone is deactivated.
-
The cooking zone operates.
STOP+GO operates.
Automatic Heat Up operates.
ENGLISH 13
Display Description
PowerBoost operates.
+ digit
There is a malfunction.
A cooking zone is still hot (residual heat).
Lock / Child Safety Device operates.
Incorrect or too small cookware or no cookware on the cooking zone.
Automatic Switch Off operates.
4.5 Residual heat indicator
WARNING!
There is a risk of burns
from residual heat.
The indicators show the level of the
residual heat for the cooking zones you
are currently using. The indicators may
also come on for the neighbouring
cooking zones even if you are not using
them.
The induction cooking zones produce the
heat necessary for the cooking process
directly in the bottom of the cookware.
The glass ceramic is heated by the heat
of the cookware.
5. DAILY USE
WARNING!
Refer to Safety chapters.
5.1 Gas burners
Burner overview
A
B
C
A. Burner cap and crown
B. Thermocouple
C. Ignition candle
Ignition of the burner
Always light the burner
before you put on the
cookware.
WARNING!
Be very careful when you
use open fire in the kitchen
environment. The
manufacturer declines any
responsibility in case of the
flame misuse.
1. Push the control knob down and turn
it counterclockwise to the maximum
gas supply position ( ).
2. Keep the control knob pushed for
equal or less than 10 seconds. This
lets the thermocouple warm up. If
not, the gas supply is interrupted.
3. Adjust the flame after it is regular.
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If after some tries the burner
does not light, check if the
crown and its cap are in
correct positions.
WARNING!
Do not keep the control knob
pushed for more than 15
seconds. If the burner does
not light after 15 seconds,
release the control knob,
turn it into off position and try
to light the burner again after
minimum 1 minute.
CAUTION!
In the absence of electricity
you can ignite the burner
without electrical device; in
this case approach the
burner with a flame, turn the
control knob counter-
clockwise to maximum gas
supply position and push it
down. Keep the control knob
pushed for equal or less
than 10 seconds to let the
thermocouple warm up.
If the burner accidentally
goes out, turn the control
knob to the off position and
try to light the burner again
after minimum 1 minute.
The spark generator can
start automatically when you
switch on the mains, after
installation or a power cut. It
is normal.
Turning the burner off
To put the flame out, turn the knob to the
off position .
WARNING!
Always turn the flame down
or switch it off before you
remove the pans from the
burner.
5.2 Induction cooking zones
Activating and deactivating
Touch for 1 second to activate or
deactivate the hob.
Automatic Switch Off
The function deactivates the hob
automatically if:
all cooking zones are deactivated,
you do not set the heat setting after
you activate the hob,
you spill something or put something
on the control panel for more than 10
seconds (a pan, a cloth, etc.). An
acoustic signal sounds and the hob
deactivates. Remove the object or
clean the control panel.
the hob gets too hot (e.g. when a
saucepan boils dry). Let the cooking
zone cool down before you use the
hob again.
you use incorrect cookware. The
symbol comes on and the cooking
zone deactivates automatically after 2
minutes.
you do not deactivate a cooking zone
or change the heat setting. After some
time comes on and the hob
deactivates.
The relation between the heat setting
and the time after which the hob
deactivates:
Heat setting The hob deacti‐
vates after
, 1 - 2
6 hours
3 - 4 5 hours
5 4 hours
6 - 9 1.5 hour
The heat setting
Touch to increase the heat setting.
Touch to decrease the heat setting.
Touch
and at the same time to
deactivate the cooking zone.
ENGLISH 15
Automatic Heat Up
If you activate this function you can get a
necessary heat setting in a shorter time.
The function sets the highest heat setting
for some time and then decreases to the
correct heat setting.
To activate the function the
cooking zone must be cold.
To activate the function for a cooking
zone: touch ( comes on).
Immediately touch
( comes on).
Immediately touch until the correct
heat setting comes on. After 3 seconds
comes on.
To deactivate the function: touch .
PowerBoost
This function makes more power
available to the induction cooking zones.
The function can be activated for the
induction cooking zone only for a limited
period of time. After this time the
induction cooking zone automatically
sets back to the highest heat setting.
To activate the function for a cooking
zone: touch
. comes on.
To deactivate the function: touch or
.
Timer
Count Down Timer
You can use this function to set the
length of a single cooking session.
First set the heat setting for the cooking
zone, then set the function.
To set the cooking zone: touch
repeatedly until the indicator of a cooking
zone appears.
To activate the function or change the
time: touch or of the timer to set
the time (00 - 99 minutes). When the
indicator of the cooking zone starts to
flash, the time counts down.
To see the remaining time: touch to
set the cooking zone. The indicator of the
cooking zone starts to flash. The display
shows the remaining time.
To deactivate the function: touch to
set the cooking zone and then touch
.
The remaining time counts down to 00.
The indicator of the cooking zone
disappears.
When the countdown ends,
an acoustic signal sounds
and 00 flashes. The cooking
zone deactivates.
To stop the sound: touch .
Minute Minder
You can use this function when the hob
is activated and the cooking zones do
not operate. The heat setting display
shows
.
To activate the function: touch and
then touch or of the timer to set
the time. When the time finishes, an
acoustic signal sounds and 00 flashes.
To stop the sound: touch
.
To deactivate the function: touch
and then touch . The remaining time
counts down to 00.
The function has no effect
on the operation of the
cooking zones.
STOP+GO
This function sets all cooking zones that
operate to the lowest heat setting.
When the function operates, you cannot
change the heat setting.
To activate the function: touch
.
comes on.
To deactivate the function: touch .
The previous heat setting comes on.
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Lock
You can lock the control panel while
cooking zones operate. It prevents an
accidental change of the heat setting.
Set the heat setting first.
To activate the function: touch
.
comes on for 4 seconds.
To deactivate the function: touch
.
The previous heat setting comes on.
When you deactivate the
hob, you also deactivate this
function.
Child Safety Device
This function prevents an accidental
operation of the hob.
To activate the function: activate the
hob with
. Do not set any heat setting.
Touch for 4 seconds. comes on.
Deactivate the hob with .
To deactivate the function: activate the
hob with . Do not set any heat setting.
Touch
for 4 seconds. comes on.
Deactivate the hob with .
Power limitation
Originally the hob is at its highest
possible power level.
To decrease or increase the power
level:
1. Deactivate the hob.
2. Touch for 3 seconds. The display
comes on and goes off.
3. Touch for 3 seconds. P36 comes
on.
4. Touch / of the front cooking
zone to set the power level.
5. Wait for the display to go off.
Power levels
Refer to “Technical data” chapter.
P36 — 3600 W
P15 — 1500 W
P20 — 2000 W
P25 — 2500 W
P30 — 3000 W
CAUTION!
Make sure that the selected
power fits to the house
installation fuses.
Power management function
Cooking zones are grouped according
to the location and number of the
phases in the hob. See the illustration.
Each phase has a maximum
electricity loading of 3600 W.
The function divides the power
between cooking zones connected to
the same phase.
The function activates when the total
electricity loading of the cooking
zones connected to a single phase
exceeds 3600 W.
The function decreases the power to
the other cooking zones connected to
the same phase.
The heat setting display of the
reduced zones alternates between the
chosen heat setting and the reduced
heat setting. After some time the heat
setting display of the reduced zones
stays on the reduced heat setting.
6. HINTS AND TIPS
WARNING!
Refer to Safety chapters.
6.1 Cookware
Electric:
ENGLISH 17
For induction cooking zones
a strong electro-magnetic
field creates the heat in the
cookware very quickly.
Use the induction cooking zones with
suitable cookware.
The bottom of the cookware must be
as thick and flat as possible.
Ensure pan bases are clean and dry
before placing on the hob surface.
In order to avoid scratches, do not
slide or rub the pot across the ceramic
glass.
Cookware material
correct: cast iron, steel, enamelled
steel, stainless steel, multi-layer
bottom (with a correct marking from a
manufacturer).
not correct: aluminium, copper,
brass, glass, ceramic, porcelain.
Cookware is suitable for an induction
hob if:
water boils very quickly on a zone set
to the highest heat setting.
a magnet pulls on to the bottom of the
cookware.
Cookware dimensions
Induction cooking zones adapt to the
dimension of the bottom of the
cookware automatically.
The cooking zone efficiency is related
to the diameter of the cookware. The
cookware with a diameter smaller
than the minimum receives only a part
of the power generated by the
cooking zone.
For both safety reasons and optimal
cooking results, do not use cookware
larger than indicated in "Cooking
zones specification". Avoid keeping
cookware close to the control panel
during the cooking session. This
might impact the functioning of the
control panel or accidentally activate
hob functions.
Refer to "Technical data".
CAUTION!
Do not use cast iron pans,
clay or earthenware pots,
grilling accessories or
toaster plates.
Gas:
WARNING!
Do not put the same pan on
two burners.
WARNING!
Do not put unstable or
damaged pots on the burner
to prevent spills and injuries.
CAUTION!
Make sure that pot handles
are not above the front edge
of the cooktop.
CAUTION!
Make sure that the pots are
placed centrally on the
burner in order to get the
maximum stability and a
lower gas consumption.
CAUTION!
Liquids spilt during cooking
can cause the glass to
break.
6.2 Diameters of cookware
CAUTION!
Use cookware with
diameters applicable to the
size of burners.
Burner Diameter of
cookware
(mm)
Rapid 180 - 220
Semi-rapid 120 - 220
6.3 The noises during
operation (for induction
cooking zones)
If you can hear:
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crack noise: cookware is made of
different materials (sandwich
construction).
whistle sound: you the cooking zone
with high power level and the
cookware is made of different
materials (sandwich construction).
humming: you use high power level.
clicking: electric switching occurs.
hissing, buzzing: the fan operates.
The noises are normal and do not
refer to hob malfunction.
6.4 Examples of cooking
applications (for induction
cooking zones)
The relation between the heat setting
and the cooking zone consumption of
power is not linear. When you increase
the heat setting, it is not proportional to
the increase of the cooking zone
consumption of power. It means that the
cooking zone with the medium heat
setting uses less than a half of its power.
The data in the table is for
guidance only.
Heat setting Use to: Time
(min)
Hints
- 1
Keep cooked food warm. as nec‐
essary
Put a lid on the cookware.
1 - 2 Hollandaise sauce, melt: but‐
ter, chocolate, gelatine.
5 - 25 Mix from time to time.
1 - 2 Solidify: fluffy omelettes, baked
eggs.
10 - 40 Cook with a lid on.
2 - 3 Simmer rice and milkbased
dishes, heating up ready-
cooked meals.
25 - 50 Add the minimum twice as
much liquid as rice, mix milk
dishes part procedure through.
3 - 4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liq‐
uid.
4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g
of potatoes.
4 - 5 Cook larger quantities of food,
stews and soups.
60 - 150 Up to 3 l liquid plus ingredi‐
ents.
6 - 7 Gentle fry: escalope, veal cor‐
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts.
as nec‐
essary
Turn halfway through.
7 - 8 Heavy fry, hash browns, loin
steaks, steaks.
5 - 15 Turn halfway through.
9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.
Boil large quantities of water. Power function is activated.
ENGLISH 19
7. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 General information
Clean the hob after each use.
Always use cookware with a clean
base.
Scratches or dark stains on the
surface have no effect on how the hob
operates.
Use a special cleaner suitable for the
surface of the hob.
Use a special scraper for the glass.
WARNING!
Do not use knives, scrapers
or similar instruments to
clean the surface of the
glass or the rims of the
burners and the frame (if
applicable).
Wash stainless steel parts with water,
and then dry them with a soft cloth.
7.2 Pan supports
The pan supports are not
resistant to washing in a
dishwasher. They must be
washed by hand.
1. Remove the pan supports to easily
clean the hob.
Be very careful when
you replace the pan
supports to prevent the
hob top from damage.
2. The enamel coating occasionally can
have rough edges, so be careful
when you wash the pan supports by
hand and dry them. If necessary,
remove stubborn stains with a paste
cleaner.
3. After you clean the pan supports,
make sure that they are in correct
positions.
4. For the burner to operate correctly,
make sure that the arms of the pan
supports are aligned with the centre
of the burner.
7.3 Cleaning the hob
Remove immediately: melted plastic,
plastic foil, sugar and food with sugar,
otherwise, the dirt can cause damage
to the hob. Take care to avoid burns.
Use a special hob scraper on the
glass surface at an acute angle and
move the blade on the surface.
Remove when the hob is
sufficiently cool: limescale rings,
water rings, fat stains, shiny metallic
discoloration. Clean the hob with a
moist cloth and a non-abrasive
detergent. After cleaning, wipe the
hob dry with a soft cloth.
Remove shiny metallic
discoloration: use a solution of water
with vinegar and clean the glass
surface with a cloth.
To clean the enamelled parts, caps
and crowns, wash them with warm
soapy water and dry them carefully
before you put them back on.
7.4 Cleaning the spark plug
This feature is obtained through a
ceramic ignition candle with a metal
electrode. Keep these components well
clean to prevent difficult lighting and
check that the burner crown holes are
not obstructed.
7.5 Periodic maintenance
Speak to your local Authorised Service
Centre periodically to check the
conditions of the gas supply pipe and the
pressure adjuster, if fitted.
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AEG HD704163NB Manuale utente

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