AEG HD704163NB Manuale utente

Marca: AEG

Modello: HD704163NB

Categoria: Piani cottura

Tipo: Manuale utente

Questo manuale è adatto anche per

USER

MANUAL

EN User Manual 2

Hob

IT Istruzioni per l’uso 28

Piano cottura

BN071436DH

HD704163NB

HD634170NB

CONTENTS

1. SAFETY INFORMATION......................................................................................2

2. SAFETY INSTRUCTIONS.................................................................................... 5

3. INSTALLATION.....................................................................................................8

4. PRODUCT DESCRIPTION.................................................................................12

5. DAILY USE......................................................................................................... 14

6. HINTS AND TIPS................................................................................................17

7. CARE AND CLEANING...................................................................................... 20

8. TROUBLESHOOTING........................................................................................21

9. TECHNICAL DATA............................................................................................. 24

10. ENERGY EFFICIENCY.....................................................................................26

FOR PERFECT RESULTS

Thank you for choosing this AEG product. We have created it to give you

impeccable performance for many years, with innovative technologies that help

make life simpler – features you might not find on ordinary appliances. Please

spend a few minutes reading to get the very best from it.

Visit our website to:

Get usage advice, brochures, trouble shooter, service and repair information:

www.aeg.com/support

www.registeraeg.com

Buy Accessories, Consumables and Original spare parts for your appliance:

www.aeg.com/shop

CUSTOMER CARE AND SERVICE

Always use original spare parts.

When contacting our Authorised Service Centre, ensure that you have the

following data available: Model, PNC, Serial Number.

The information can be found on the rating plate.

Warning / Caution-Safety information

General information and tips

Environmental information

Subject to change without notice.

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully

read the supplied instructions. The manufacturer is not

responsible for any injuries or damage that are the result

of incorrect installation or usage. Always keep the

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instructions in a safe and accessible location for future

reference.

1.1 Children and vulnerable people safety

• This appliance can be used by children aged from 8

years and above and persons with reduced physical,

sensory or mental capabilities or lack of experience

and knowledge if they have been given supervision or

instruction concerning the use of the appliance in a

safe way and understand the hazards involved.

• Children between 3 and 8 years of age and persons

with very extensive and complex disabilities shall be

kept away from the appliance unless continuously

supervised.

• Children of less than 3 years of age should be kept

away from the appliance unless continuously

supervised.

• Do not let children play with the appliance.

• Keep all packaging away from children and dispose of

it appropriately.

• WARNING: Keep children and pets away from the

appliance when it operates or when it cools down.

Accessible parts become hot during use.

• If the appliance has a child safety device, it should be

activated.

• Children shall not carry out cleaning and user

maintenance of the appliance without supervision.

1.2 General Safety

• WARNING: The appliance and its accessible parts

become hot during use. Care should be taken to avoid

touching heating elements.

• WARNING: Unattended cooking on a hob with fat or

oil can be dangerous and may result in fire.

• NEVER try to extinguish a fire with water, but switch

off the appliance and then cover flame e.g. with a lid

or a fire blanket.

ENGLISH 3

• CAUTION: The appliance must not be supplied

through an external switching device, such as a timer,

or connected to a circuit that is regularly switched on

and off by a utility.

• CAUTION: The cooking process has to be supervised.

A short term cooking process has to be supervised

continuously.

• WARNING: Danger of fire: Do not store items on the

cooking surfaces.

• Metallic objects such as knives, forks, spoons and lids

should not be placed on the hob surface since they

can get hot.

• Do not use the appliance before installing it in the

built-in structure.

• Do not use a steam cleaner to clean the appliance.

• After use, switch off the hob element by its control and

do not rely on the pan detector.

• If the glass ceramic surface / glass surface is cracked,

switch off the appliance and unplug it from the mains.

In case the appliance is connected to the mains

directly using junction box, remove the fuse to

disconnect the appliance from power supply. In either

case contact the Authorised Service Centre.

• In case of hotplate glass breakage:

– shut immediately off all burners and any electrical

heating element and isolate the appliance from the

power supply,

– do not touch the appliance surface,

– do not use the appliance.

• If the supply cord is damaged, it must be replaced by

the manufacturer, an authorized Service or similarly

qualified persons in order to avoid a hazard.

• Where the appliance is directly connected to the

power supply, an all-pole isolating switch with a

contact gap is required. Complete disconnection in

compliance with the conditions specified in

overvoltage category III must be guaranteed. The

earth cable is excluded from this.

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• When you route the mains cable, make sure that the

cable doesn't come into direct contact (for example

using insulating sleeving) with parts that can reach

temperatures of more than 50°C above room

temperature.

• WARNING: Use only hob guards designed by the

manufacturer of the cooking appliance or indicated by

the manufacturer of the appliance in the instructions

for use as suitable or hob guards incorporated in the

appliance. The use of inappropriate guards can cause

accidents.

2. SAFETY INSTRUCTIONS

This appliance is suitable for the

following markets: IT

2.1 Installation

WARNING!

Only a qualified person must

install this appliance.

WARNING!

Risk of injury or damage to

the appliance.

• Remove all the packaging.

• Do not install or use a damaged

appliance.

• Follow the installation instructions

supplied with the appliance.

• Keep the minimum distance from

other appliances and units.

• Always take care when moving the

appliance as it is heavy. Always use

safety gloves and enclosed footwear.

• Seal the cut surfaces with a sealant to

prevent moisture from causing

swelling.

• Protect the bottom of the appliance

from steam and moisture.

• Do not install the appliance next to a

door or under a window. This

prevents hot cookware from falling

from the appliance when the door or

the window is opened.

• If the appliance is installed above

drawers make sure that the space,

between the bottom of the appliance

and the upper drawer is sufficient for

air circulation.

• The bottom of the appliance can get

hot. Install a non-combustible

separation panel under the appliance

to prevent access to the bottom.

• Make sure that the ventilation space

of 2 mm, between the worktop and

the front of the below unit, is free. The

warranty does not cover damages

caused by the lack of an adequate

ventilation space.

2.2 Electrical Connection

WARNING!

Risk of fire and electric

shock.

• All electrical connections should be

made by a qualified electrician.

• The appliance must be earthed.

• Before carrying out any operation

make sure that the appliance is

disconnected from the power supply.

• Make sure that the parameters on the

rating plate are compatible with the

electrical ratings of the mains power

supply.

• Make sure the appliance is installed

correctly. Loose and incorrect

electricity mains cable or plug (if

applicable) can make the terminal

become too hot.

• Use the correct electricity mains

cable.

ENGLISH 5

• Do not let the electricity mains cable

tangle.

• Make sure that a shock protection is

installed.

• Use the strain relief clamp on the

cable.

• Make sure the mains cable or plug (if

applicable) does not touch the hot

appliance or hot cookware, when you

connect the appliance to the near

sockets.

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to

the mains plug (if applicable) or to the

mains cable. Contact our Authorised

Service Centre or an electrician to

change a damaged mains cable.

• The shock protection of live and

insulated parts must be fastened in

such a way that it cannot be removed

without tools.

• Connect the mains plug to the mains

socket only at the end of the

installation. Make sure that there is

access to the mains plug after the

installation.

• If the mains socket is loose, do not

connect the mains plug.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

• Use only correct isolation devices: line

protecting cut-outs, fuses (screw type

fuses removed from the holder), earth

leakage trips and contactors.

• The electrical installation must have

an isolation device which lets you

disconnect the appliance from the

mains at all poles. The isolation

device must have a contact opening

width of minimum 3 mm.

2.3 Gas connection

• All gas connections must be made by

a qualified person.

• Before installation, make sure that the

local distribution conditions (nature of

the gas and gas pressure) and the

adjustment of the appliance are

compatible.

• Make sure that there is air circulation

around the appliance.

• The information about the gas supply

is on the rating plate.

• This appliance is not connected to a

device, which evacuates the products

of combustion. Make sure to connect

the appliance according to current

installation regulations. Follow the

requirements for adequate ventilation.

2.4 Use

WARNING!

Risk of injury, burns and

electric shock.

• Remove all the packaging, labelling

and protective film (if applicable)

before first use.

• This appliance is for household use

only.

• Do not change the specification of this

appliance.

• Make sure that the ventilation

openings are not blocked.

• Do not let the appliance stay

unattended during operation.

• Set the cooking zone to “off” after

each use.

• Do not rely on the pan detector.

• Do not put cutlery or saucepan lids on

the cooking zones. They can become

hot.

• Do not operate the appliance with wet

hands or when it has contact with

water.

• Do not use the appliance as a work

surface or as a storage surface.

• If the surface of the appliance is

cracked, disconnect immediately the

appliance from the power supply. This

to prevent an electrical shock.

• Users with a pacemaker must keep a

distance of minimum 30 cm from the

induction cooking zones when the

appliance is in operation.

• When you place food into hot oil, it

may splash.

WARNING!

Risk of fire and explosion

• Fats and oil when heated can release

flammable vapours. Keep flames or

heated objects away from fats and

oils when you cook with them.

• The vapours that very hot oil releases

can cause spontaneous combustion.

• Used oil, that can contain food

remnants, can cause fire at a lower

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temperature than oil used for the first

time.

• Do not put flammable products or

items that are wet with flammable

products in, near or on the appliance.

WARNING!

Risk of damage to the

appliance.

• Do not keep hot cookware on the

control panel.

• Do not put a hot pan cover on the

glass surface of the hob.

• Do not let cookware boil dry.

• Be careful not to let objects or

cookware fall on the appliance. The

surface can be damaged.

• Never leave a burner on with empty

cookware or without cookware.

• Do not activate the cooking zones

with empty cookware or without

cookware.

• Do not put aluminium foil on the

appliance.

• Cookware made of cast iron,

aluminium or with a damaged bottom

can cause scratches on the glass /

glass ceramic. Always lift these

objects up when you have to move

them on the cooking surface.

• Use only stable cookware with the

correct shape and diameter larger

than the dimensions of the burners.

• Make sure cookware is centrally

positioned on the burners.

• Do not use large cookware that

overlap the edges of the appliance.

This can cause damage to the

worktop surface.

• Use only the accessories supplied

with the appliance.

• Do not install a flame diffuser on the

burner.

• The use of a gas cooking appliance

results in the production of heat and

moisture. Provide good ventilation in

the room where the appliance is

installed.

• Prolonged intensive use of the

appliance may call for additional

ventilation, for example opening of a

window, or more effective ventilation,

for example increasing the level of

mechanical ventilation where present.

• This appliance is for cooking

purposes only. It must not be used for

other purposes, for example room

heating.

• Do not let acid liquids, for example

vinegar, lemon juice or limescale

remover, touch the hob. This can

cause matt patches.

• Discoloration of the enamel or

stainless steel has no effect on the

performance of the appliance.

2.5 Care and cleaning

WARNING!

Do not remove the buttons,

knobs or gaskets from the

control panel. Water may get

inside the appliance and

cause damage.

• Clean the appliance regularly to

prevent the deterioration of the

surface material.

• Switch off the appliance and let it cool

down before cleaning.

• Do not use water spray and steam to

clean the appliance.

• Clean the appliance with a moist soft

cloth. Use only neutral detergents. Do

not use abrasive products, abrasive

cleaning pads, solvents or metal

objects.

• Do not clean the burners in the

dishwasher.

2.6 Service

• To repair the appliance contact the

Authorised Service Centre. Use

original spare parts only.

• Concerning the lamp(s) inside this

product and spare part lamps sold

separately: These lamps are intended

to withstand extreme physical

conditions in household appliances,

such as temperature, vibration,

humidity, or are intended to signal

information about the operational

status of the appliance. They are not

intended to be used in other

applications and are not suitable for

household room illumination.

2.7 Disposal

WARNING!

Risk of injury or suffocation.

ENGLISH 7

• Contact your municipal authority for

information on how to discard the

appliance correctly.

• Disconnect the appliance from the

mains supply.

• Cut off the mains electrical cable

close to the appliance and dispose of

it.

• Flat the external gas pipes.

3. INSTALLATION

WARNING!

Refer to Safety chapters.

3.1 Before the installation

Before you install the hob, write down the

information below from the rating plate.

The rating plate is on the bottom of the

hob.

Model .......................................

PNC .........................................

Serial number ...........................

3.2 Built-in hobs

Only use the built-in hobs after you

assemble the hob into correct built-in

units and work surfaces that align to the

standards.

3.3 Gas Connection

WARNING!

The following instructions

about installation,

maintenance and ventilation

must be carried out by

qualified personnel in

compliance with the

regulation in force (UNI-CIG

7129 - 7131). Make sure that

the kitchen is well ventilated:

keep natural ventilation

holes open (at least 100

cm²) or install a mechanical

extractor hood.

Choose fixed connections or use a

flexible pipe in stainless steel in

compliance with the regulation in force. If

you use flexible metallic pipes, be careful

they do not come in touch with mobile

parts or they are not squeezed. Also be

careful when the hob is put together with

an oven.

Make sure that the gas

supply pressure of the

appliance obeys the

recommended values.

If the supplied pressure has not the

specified value, it is necessary to

assemble a proper pressure regulator in

compliance with the standard UNI EN 88.

For Liquid Gas (LPG) the use of pressure

regulator is allowed only if they are in

compliance with UNI EN 12864. The

adjustable connection is fixed to the

comprehensive ramp by means of a

threaded nut G 1/2". Screw the parts

without force, adjust the connection in

the necessary direction and tighten

everything.

A. End of shaft with nut

B. Washer supplied with the appliance

C. Elbow supplied with the appliance

Rigid connection:

Carry out connection by using metal rigid

pipes (copper with mechanical end)

(UNI-CIG 7129).

Flexible connection:

Use a flexible pipe in stainless steel

(UNI-CIG 9891) with a maximum length 2

WARNING!

When installation is

complete, make sure that

the seal of each pipe fitting

is correct. Use a soapy

solution, not a flame!

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3.4 Injectors replacement

1. Remove the pan supports.

2. Remove the caps and crowns of the

burner.

3. With a socket spanner 7 remove the

injectors and replace them with the

ones which are necessary for the

type of gas you use (see table in

"Technical Data" chapter).

4. Assemble the parts, follow the same

procedure backwards.

5. Attach the label with the new type of

gas supply near the gas supply pipe.

You can find this label in the package

supplied with the appliance.

If the supply gas pressure is changeable

or different from the necessary pressure,

you must fit an applicable pressure

adjuster on the gas supply pipe.

3.5 Adjustment of minimum

level

To adjust the minimum level of the

burners:

1. Light the burner.

2. Turn the knob on the minimum

position.

3. Remove the knob.

4. With a thin screwdriver, adjust the

bypass screw position (A).

5. If you change:

• from natural gas G20 20 mbar to

liquid gas, fully tighten the bypass

screw in.

• from liquid gas to natural gas G20

20 mbar, undo the bypass screw

approximately 1/4 of a turn.

WARNING!

Make sure the flame does

not go out when you quickly

turn the knob from the

maximum position to the

minimum position.

3.6 Electrical connection

• Make sure that the rated voltage and

type of power on the rating plate

agree with the voltage and the power

of the local power supply.

• This appliance is supplied with a

mains cable. It has to be supplied with

a correct plug which can hold the load

that the rating plate rates. Make sure

that you install the plug in a correct

socket.

• Always use a correctly installed

shockproof socket.

• Make sure that there is an access to

the mains plug after the installation.

• Do not pull the mains cable to

disconnect the appliance. Always pull

the mains plug.

• There is a risk of fire when the

appliance is in connection with an

extension cable, an adapter or a

multiple connection. Make sure that

the ground connection agrees with the

standards and regulations.

• Do not let the power cable to heat up

to a temperature higher than 90° C.

Make sure that you connect

the blue neutral cable to the

terminal with a letter "N" on

it. Connect the brown (or

black) phase cable to the

terminal which has a letter

"L". Keep the phase cable

connected at all times.

To prevent contact between the cable

and the appliance below the hob use the

clamps which are on the side of the

cabinet.

A. Rigid copper pipe or flexible pipe of

stainless steel

ENGLISH 9

3.7 Connection cable

To replace the connection cable use only

the special cable or its equivalent. The

cable type is: H05V2V2-F T90.

Make sure that the cable section is

applicable to the voltage and the working

temperature. The yellow / green earth

wire must be approximately 2 cm longer

than the brown (or black) phase wire.

1. Connect the green and yellow (earth)

wire to the terminal which is marked

with the letter 'E', or the earth symbol

, or coloured green and yellow.

2. Connect the blue (neutral) wire to the

terminal which is marked with the

letter 'N' or coloured blue.

3. Connect the brown (live) wire to the

terminal which is marked with the

letter 'L'. It must always be connected

to the network phase.

3.8 Attaching the seal - On-

top installation

1. Clean the worktop around the cut out

area.

2. Attach the supplied seal stripe to the

lower edge of the hob, along the

outer edge of the glass ceramic. Do

not stretch it. Make sure that the

ends of the seal stripe are located in

the middle of one side of the hob.

3. Add some millimetres to the length

when you cut the seal stripe.

4. Join the two ends of the seal stripe

together.

3.9 Assembly

min.

450mm

min.

650mm

min.

2mm

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min. 2 mm

12 mm

28 mm

38 mm

57 mm

41 mm

31 mm

min

30 mm

min. 500 mm

< 20 mm

> 20 mm

min. 2 mm

12 mm

28 mm

38 mm

57 mm

41 mm

31 mm

min. 500 mm

R 5mm

min.

55mm

490

560

600 mm

min.

38 mm

min.

2 mm

min.

12 mm

min.

2 mm

CAUTION!

Install the appliance only on

a worktop with a flat surface.

3.10 Possibilities for insertion

Kitchen unit with door

The panel installed below the hob must

be easy to remove and let an easy

ENGLISH 11

access in case a technical assistance

intervention is necessary.

min 20 mm

(max 150 mm)

60 mm

A. Removable panel

B. Space for connections

Kitchen unit with oven

The electrical connection of the hob and

the oven must be installed separately for

safety reasons and to let easy remove

oven from the unit.

CAUTION!

The bottom of the appliance

can get hot. If an oven isn't

installed beneath the hob, a

non-combustible separation

panel must be installed

under the appliance to

prevent access to the

bottom. The position of the

panel is described in the

"Installation" chapter.

4. PRODUCT DESCRIPTION

4.1 Cooking surface layout

140

210 mm

1 2 3

Control panel

Induction cooking zones

Rapid burner

Semi-rapid burner

Control knobs

4.2 Control knob

Symbol Description

no gas supply / off posi‐

tion

Symbol Description

ignition position / maxi‐

mum gas supply

minimum gas supply

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4.3 Control panel layout

1 2 3 4 5 6

7810 9

Use the sensor fields to operate the appliance. The displays, indicators and sounds

tell which functions operate.

Sensor

field

Function Comment

ON / OFF To activate and deactivate the hob.

Lock / Child Safety De‐

vice

To lock / unlock the control panel.

STOP+GO To activate and deactivate the function.

- Heat setting display To show the heat setting.

- Timer indicators of cook‐

ing zones

To show for which zone you set the time.

- Timer display To show the time in minutes.

- To select the cooking zone.

- To increase or decrease the time.

- To set a heat setting.

PowerBoost To activate and deactivate the function.

4.4 Heat setting displays

Display Description

The cooking zone is deactivated.

The cooking zone operates.

STOP+GO operates.

Automatic Heat Up operates.

ENGLISH 13

Display Description

PowerBoost operates.

+ digit

There is a malfunction.

A cooking zone is still hot (residual heat).

Lock / Child Safety Device operates.

Incorrect or too small cookware or no cookware on the cooking zone.

Automatic Switch Off operates.

4.5 Residual heat indicator

WARNING!

There is a risk of burns

from residual heat.

The indicators show the level of the

residual heat for the cooking zones you

are currently using. The indicators may

also come on for the neighbouring

cooking zones even if you are not using

them.

The induction cooking zones produce the

heat necessary for the cooking process

directly in the bottom of the cookware.

The glass ceramic is heated by the heat

of the cookware.

5. DAILY USE

WARNING!

Refer to Safety chapters.

5.1 Gas burners

Burner overview

A. Burner cap and crown

B. Thermocouple

C. Ignition candle

Ignition of the burner

Always light the burner

before you put on the

cookware.

WARNING!

Be very careful when you

use open fire in the kitchen

environment. The

manufacturer declines any

responsibility in case of the

flame misuse.

1. Push the control knob down and turn

it counterclockwise to the maximum

gas supply position ( ).

2. Keep the control knob pushed for

equal or less than 10 seconds. This

lets the thermocouple warm up. If

not, the gas supply is interrupted.

3. Adjust the flame after it is regular.

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If after some tries the burner

does not light, check if the

crown and its cap are in

correct positions.

WARNING!

Do not keep the control knob

pushed for more than 15

seconds. If the burner does

not light after 15 seconds,

release the control knob,

turn it into off position and try

to light the burner again after

minimum 1 minute.

CAUTION!

In the absence of electricity

you can ignite the burner

without electrical device; in

this case approach the

burner with a flame, turn the

control knob counter-

clockwise to maximum gas

supply position and push it

down. Keep the control knob

pushed for equal or less

than 10 seconds to let the

thermocouple warm up.

If the burner accidentally

goes out, turn the control

knob to the off position and

try to light the burner again

after minimum 1 minute.

The spark generator can

start automatically when you

switch on the mains, after

installation or a power cut. It

is normal.

Turning the burner off

To put the flame out, turn the knob to the

off position .

WARNING!

Always turn the flame down

or switch it off before you

remove the pans from the

burner.

5.2 Induction cooking zones

Activating and deactivating

Touch for 1 second to activate or

deactivate the hob.

Automatic Switch Off

The function deactivates the hob

automatically if:

• all cooking zones are deactivated,

• you do not set the heat setting after

you activate the hob,

• you spill something or put something

on the control panel for more than 10

seconds (a pan, a cloth, etc.). An

acoustic signal sounds and the hob

deactivates. Remove the object or

clean the control panel.

• the hob gets too hot (e.g. when a

saucepan boils dry). Let the cooking

zone cool down before you use the

hob again.

• you use incorrect cookware. The

symbol comes on and the cooking

zone deactivates automatically after 2

minutes.

• you do not deactivate a cooking zone

or change the heat setting. After some

time comes on and the hob

deactivates.

The relation between the heat setting

and the time after which the hob

deactivates:

Heat setting The hob deacti‐

vates after

, 1 - 2

6 hours

3 - 4 5 hours

5 4 hours

6 - 9 1.5 hour

The heat setting

Touch to increase the heat setting.

Touch to decrease the heat setting.

Touch

and at the same time to

deactivate the cooking zone.

ENGLISH 15

Automatic Heat Up

If you activate this function you can get a

necessary heat setting in a shorter time.

The function sets the highest heat setting

for some time and then decreases to the

correct heat setting.

To activate the function the

cooking zone must be cold.

To activate the function for a cooking

zone: touch ( comes on).

Immediately touch

( comes on).

Immediately touch until the correct

heat setting comes on. After 3 seconds

comes on.

To deactivate the function: touch .

PowerBoost

This function makes more power

available to the induction cooking zones.

The function can be activated for the

induction cooking zone only for a limited

period of time. After this time the

induction cooking zone automatically

sets back to the highest heat setting.

To activate the function for a cooking

zone: touch

. comes on.

To deactivate the function: touch or

Timer

• Count Down Timer

You can use this function to set the

length of a single cooking session.

First set the heat setting for the cooking

zone, then set the function.

To set the cooking zone: touch

repeatedly until the indicator of a cooking

zone appears.

To activate the function or change the

time: touch or of the timer to set

the time (00 - 99 minutes). When the

indicator of the cooking zone starts to

flash, the time counts down.

To see the remaining time: touch to

set the cooking zone. The indicator of the

cooking zone starts to flash. The display

shows the remaining time.

To deactivate the function: touch to

set the cooking zone and then touch

The remaining time counts down to 00.

The indicator of the cooking zone

disappears.

When the countdown ends,

an acoustic signal sounds

and 00 flashes. The cooking

zone deactivates.

To stop the sound: touch .

• Minute Minder

You can use this function when the hob

is activated and the cooking zones do

not operate. The heat setting display

shows

To activate the function: touch and

then touch or of the timer to set

the time. When the time finishes, an

acoustic signal sounds and 00 flashes.

To stop the sound: touch

To deactivate the function: touch

and then touch . The remaining time

counts down to 00.

The function has no effect

on the operation of the

cooking zones.

STOP+GO

This function sets all cooking zones that

operate to the lowest heat setting.

When the function operates, you cannot

change the heat setting.

To activate the function: touch

comes on.

To deactivate the function: touch .

The previous heat setting comes on.

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Lock

You can lock the control panel while

cooking zones operate. It prevents an

accidental change of the heat setting.

Set the heat setting first.

To activate the function: touch

comes on for 4 seconds.

To deactivate the function: touch

The previous heat setting comes on.

When you deactivate the

hob, you also deactivate this

function.

Child Safety Device

This function prevents an accidental

operation of the hob.

To activate the function: activate the

hob with

. Do not set any heat setting.

Touch for 4 seconds. comes on.

Deactivate the hob with .

To deactivate the function: activate the

hob with . Do not set any heat setting.

Touch

for 4 seconds. comes on.

Deactivate the hob with .

Power limitation

Originally the hob is at its highest

possible power level.

To decrease or increase the power

level:

1. Deactivate the hob.

2. Touch for 3 seconds. The display

comes on and goes off.

3. Touch for 3 seconds. P36 comes

on.

4. Touch / of the front cooking

zone to set the power level.

5. Wait for the display to go off.

Power levels

Refer to “Technical data” chapter.

• P36 — 3600 W

• P15 — 1500 W

• P20 — 2000 W

• P25 — 2500 W

• P30 — 3000 W

CAUTION!

Make sure that the selected

power fits to the house

installation fuses.

Power management function

• Cooking zones are grouped according

to the location and number of the

phases in the hob. See the illustration.

• Each phase has a maximum

electricity loading of 3600 W.

• The function divides the power

between cooking zones connected to

the same phase.

• The function activates when the total

electricity loading of the cooking

zones connected to a single phase

exceeds 3600 W.

• The function decreases the power to

the other cooking zones connected to

the same phase.

• The heat setting display of the

reduced zones alternates between the

chosen heat setting and the reduced

heat setting. After some time the heat

setting display of the reduced zones

stays on the reduced heat setting.

6. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

6.1 Cookware

Electric:

ENGLISH 17

For induction cooking zones

a strong electro-magnetic

field creates the heat in the

cookware very quickly.

Use the induction cooking zones with

suitable cookware.

• The bottom of the cookware must be

as thick and flat as possible.

• Ensure pan bases are clean and dry

before placing on the hob surface.

• In order to avoid scratches, do not

slide or rub the pot across the ceramic

glass.

Cookware material

• correct: cast iron, steel, enamelled

steel, stainless steel, multi-layer

bottom (with a correct marking from a

manufacturer).

• not correct: aluminium, copper,

brass, glass, ceramic, porcelain.

Cookware is suitable for an induction

hob if:

• water boils very quickly on a zone set

to the highest heat setting.

• a magnet pulls on to the bottom of the

cookware.

Cookware dimensions

• Induction cooking zones adapt to the

dimension of the bottom of the

cookware automatically.

• The cooking zone efficiency is related

to the diameter of the cookware. The

cookware with a diameter smaller

than the minimum receives only a part

of the power generated by the

cooking zone.

• For both safety reasons and optimal

cooking results, do not use cookware

larger than indicated in "Cooking

zones specification". Avoid keeping

cookware close to the control panel

during the cooking session. This

might impact the functioning of the

control panel or accidentally activate

hob functions.

Refer to "Technical data".

CAUTION!

Do not use cast iron pans,

clay or earthenware pots,

grilling accessories or

toaster plates.

Gas:

WARNING!

Do not put the same pan on

two burners.

WARNING!

Do not put unstable or

damaged pots on the burner

to prevent spills and injuries.

CAUTION!

Make sure that pot handles

are not above the front edge

of the cooktop.

CAUTION!

Make sure that the pots are

placed centrally on the

burner in order to get the

maximum stability and a

lower gas consumption.

CAUTION!

Liquids spilt during cooking

can cause the glass to

break.

6.2 Diameters of cookware

CAUTION!

Use cookware with

diameters applicable to the

size of burners.

Burner Diameter of

cookware

(mm)

Rapid 180 - 220

Semi-rapid 120 - 220

6.3 The noises during

operation (for induction

cooking zones)

If you can hear:

www.aeg.com18

• crack noise: cookware is made of

different materials (sandwich

construction).

• whistle sound: you the cooking zone

with high power level and the

cookware is made of different

materials (sandwich construction).

• humming: you use high power level.

• clicking: electric switching occurs.

• hissing, buzzing: the fan operates.

The noises are normal and do not

refer to hob malfunction.

6.4 Examples of cooking

applications (for induction

cooking zones)

The relation between the heat setting

and the cooking zone consumption of

power is not linear. When you increase

the heat setting, it is not proportional to

the increase of the cooking zone

consumption of power. It means that the

cooking zone with the medium heat

setting uses less than a half of its power.

The data in the table is for

guidance only.

Heat setting Use to: Time

(min)

Hints

- 1

Keep cooked food warm. as nec‐

essary

Put a lid on the cookware.

1 - 2 Hollandaise sauce, melt: but‐

ter, chocolate, gelatine.

5 - 25 Mix from time to time.

1 - 2 Solidify: fluffy omelettes, baked

eggs.

10 - 40 Cook with a lid on.

2 - 3 Simmer rice and milkbased

dishes, heating up ready-

cooked meals.

25 - 50 Add the minimum twice as

much liquid as rice, mix milk

dishes part procedure through.

3 - 4 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liq‐

uid.

4 - 5 Steam potatoes. 20 - 60 Use max. ¼ l water for 750 g

of potatoes.

4 - 5 Cook larger quantities of food,

stews and soups.

60 - 150 Up to 3 l liquid plus ingredi‐

ents.

6 - 7 Gentle fry: escalope, veal cor‐

don bleu, cutlets, rissoles,

sausages, liver, roux, eggs,

pancakes, doughnuts.

as nec‐

essary

Turn halfway through.

7 - 8 Heavy fry, hash browns, loin

steaks, steaks.

5 - 15 Turn halfway through.

9 Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips.

Boil large quantities of water. Power function is activated.

ENGLISH 19

7. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

7.1 General information

• Clean the hob after each use.

• Always use cookware with a clean

base.

• Scratches or dark stains on the

surface have no effect on how the hob

operates.

• Use a special cleaner suitable for the

surface of the hob.

• Use a special scraper for the glass.

WARNING!

Do not use knives, scrapers

or similar instruments to

clean the surface of the

glass or the rims of the

burners and the frame (if

applicable).

• Wash stainless steel parts with water,

and then dry them with a soft cloth.

7.2 Pan supports

The pan supports are not

resistant to washing in a

dishwasher. They must be

washed by hand.

1. Remove the pan supports to easily

clean the hob.

Be very careful when

you replace the pan

supports to prevent the

hob top from damage.

2. The enamel coating occasionally can

have rough edges, so be careful

when you wash the pan supports by

hand and dry them. If necessary,

remove stubborn stains with a paste

cleaner.

3. After you clean the pan supports,

make sure that they are in correct

positions.

4. For the burner to operate correctly,

make sure that the arms of the pan

supports are aligned with the centre

of the burner.

7.3 Cleaning the hob

• Remove immediately: melted plastic,

plastic foil, sugar and food with sugar,

otherwise, the dirt can cause damage

to the hob. Take care to avoid burns.

Use a special hob scraper on the

glass surface at an acute angle and

move the blade on the surface.

• Remove when the hob is

sufficiently cool: limescale rings,

water rings, fat stains, shiny metallic

discoloration. Clean the hob with a

moist cloth and a non-abrasive

detergent. After cleaning, wipe the

hob dry with a soft cloth.

• Remove shiny metallic

discoloration: use a solution of water

with vinegar and clean the glass

surface with a cloth.

• To clean the enamelled parts, caps

and crowns, wash them with warm

soapy water and dry them carefully

before you put them back on.

7.4 Cleaning the spark plug

This feature is obtained through a

ceramic ignition candle with a metal

electrode. Keep these components well

clean to prevent difficult lighting and

check that the burner crown holes are

not obstructed.

7.5 Periodic maintenance

Speak to your local Authorised Service

Centre periodically to check the

conditions of the gas supply pipe and the

pressure adjuster, if fitted.

www.aeg.com20

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AEG HD704163NB Manuale utente

Marca: AEG

Modello: HD704163NB

Categoria: Piani cottura

Tipo: Manuale utente

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