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2.1.
OVENS
CONTENTS
GREETING
1. SAFETY ADVICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
1.1. Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
1.2. Use and operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
1.3. Child safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
1.4. Care and cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
2. ASSEMBLY AND INSTALLATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
2.1. Unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
2.2. Assembly and Connection to the mains power supply . . . . . . . . . . . . . . .9
3. YOUR NEW OVEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
3.1. General Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
a) Control panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
b) LCD display. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13
3.2. Before using the oven for the first time . . . . . . . . . . . . . . . . . . . . . . . . . .14
a) Set-up menu . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
b) Initial cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
3.3. How to use your new oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
a) How to turn the oven on and off . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
b) Step-by-step guide to cooking with the oven . . . . . . . . . . . . . . . . . . .16
c) How to select a cooking function . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
d) Electronic temperature control and adjustment . . . . . . . . . . . . . . . . .19
3.4. Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
3.5. AVANSSIS ventilation system . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24
4. TIMER FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
4.1. Setting the timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25
4.2. Cooking time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
4.3. Auto-Stop cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27
4.4. Beeper . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28
4.5. Cancellation of timer functions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29
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2.1.
5. HOW TO PROGRAMME THE AUTOMATIC RECIPES IN A
“COOKBOOK”OVEN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
6. HOW TO PROGRAMME COOKING TIMES IN AN “AUTO-CHEF” OVEN . . .32
7. HOW TO MEMORIZE YOUR OWN RECIPES . . . . . . . . . . . . . . . . . . . . . . . .34
8. SAFETY FUNCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
8.1. Automatic cut-off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
8.2. Child safety lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .36
9. CLEANING AND MAINTENANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
9.1. How to clean … . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
9.1.1. The outside of the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .37
9.1.2. The inside of the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .38
9.1.3. The Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
9.1.4. The side grilles . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .40
9.1.5. The smoke filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
9.1.6. The grease filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .41
9.2. How to replace the interior light bulb . . . . . . . . . . . . . . . . . . . . . . . . . . .42
10. PRACTICAL ADVICE AND COOKING TABLE . . . . . . . . . . . . . . . . . . . . . . .43
11. LOCATING AND TROUBLESHOOTING PROBLEMS . . . . . . . . . . . . . . . . . .49
12. NET Comp@tible Oven: Connection to mains networks . . . . . . . . . . . . . .51
13. ENVIRONMENTAL NOTE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52
13.1. Protecting the environment . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .52
13.2. Energy-saving tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .53
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Dear client,
You are now the proud owner of a FAGOR oven and we would like to thank you for
the confidence you have shown in us.
FAGOR provides you with a new generation of domestic appliances that contribute
to an improvement in your quality of life thanks to our range of innovative, easy-to use
and environmentally-friendly products.
The range of FAGOR products offers you a wide selection of cooking hobs, extractor
fans, microwave ovens, dishwashers, washing machines, and refrigerators that you
can combine with your new oven.
We aim to offer an on-going response to your demands regarding our products as
best we can. In addition, you will be able to contact us via the Internet on our web
page, www.fagor.com, where you will also be able to find updated information about
the latest innovations from the FAGOR brand. Don’t hesitate to ask us.
Before using your oven for the first time, we recommend you read the user manuals
carefully. You will find there the information you will need to make the most of your
new FAGOR oven. Please pay special attention to the safety advice and to the
comments on how to use and care for your oven correctly.
At the same time, we recommend you keep these manuals in a safe place as you
may find them useful for reference in the future for any question that might arise. If
you pass the appliance on to another person, please be sure to enclose the manuals.
Warm greetings and welcome to the family of FAGOR customers.
The FAGOR brand.
5
GREETING
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Any manipulation of the oven or cooking hob for the purposes of installation,
maintenance, etc. must be carried out with the oven disconnected from the mains
electricity.
IMPORTANT
6
1. SAFETY ADVICE
INSTALLATION
1.1.
• Once all the packaging materials have been removed, check that the oven is not
damaged and that the power cable is in perfect condition. If you detect any
damage or minor problems caused in transit, call the Customer Service Centre,
and do not use the oven.
• Any work required for installing and repairing this oven must be done solely and
exclusively by an authorised fitter and following the manufacturer’s instructions.
The manufacturer declines any and all liability if the current standards are not
complied with.
• The identification plate on the lower front part of the oven provides the technical
details and identification number of the apparatus. This must be consulted
before proceeding with any electrical connections.
• It is dangerous to alter the characteristics or modify the product in any way.
• For electrical safety reasons, fitted ovens must be installed in appropriate units
and these must comply with the standards currently in force for this purpose.
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7
• This oven has been designed solely for domestic use. Use it solely and
exclusively for cooking food, never for any other purpose.
• The oven must always be operated with the door closed, for all programmes,
including the grill.
• Open the oven door carefully, as hot steam may come out.
• Never pour water directly onto the inside of a hot oven, as this might damage the
enamel.
• Never pick up the bowls or pans used for cooking with your bare hands; always
use an insulating cloth or oven glove.
• Do not leave the oven to cool down with the door open. Even if the oven door is
only left a little ajar, the front panels of the adjacent units may be damaged over
time.
• Never store inflammable objects inside the oven.
• Never place food or dishes directly onto the floor of the oven. Always use a tray
or rack.
• Do not sit or lean on the oven door, it might lead to problems with the door
closure mechanism.
• If the oven breaks down for any reason, disconnect it and call Technical Service.
•Your oven is equipped with a fan that helps with vapour extraction and ensures
the furniture unit remains cool. The fan is always working when the oven is on.
Once the oven has been turned off, the fan continues to run for a time to reduce
the oven's external temperature. It is possible to feel the air emerging from
between the oven door and front panel.
USAGE AND OPERATION
1.2.
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CARE AND CLEANING
8
CHILD SAFETY
• Always keep children at a safe distance and make sure they do not operate the
appliance without supervision.
• Never allow small children to play with the oven or turn the control knobs. The
programmer on your oven includes a child-safety lock, so be sure to use it.
• For reasons of safety and hygiene, always keep the oven clean. The
accumulation of dried grease or other remains of food may cause unpleasant
odours.
•To ensure a longer working life for your oven, it is recommended that a careful
general cleaning be carried out frequently.
• The oven must be turned off and sufficiently cooled down before any cleaning or
maintenance work is done, so that it can be touched without danger.
• The oven door must always be tightly closed. Keep the door seal clean at all
times.
• Never clean the oven with high-pressure cleaners or steam-cleaning machines.
• Do not use corrosive or abrasive cleaners. If a product of this type comes into
contact with the oven front, wash it off immediately with water.
•Avoid the use of hard sponges or scouring pads on the inside of the oven, as they
might damage the enamel. Follow the instructions provided in the part entitled
“Cleaning and Maintenance”.
1.3.
1.4.
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9
UNPACKING
2.1.
ASSEMBLY AND CONNECTION TO MAINS ELECTRICITY
2.2.
1. Cut the plastic film covering the package.
2. Carefully remove all the oven’s protective elements: top cover, edge protection
and polystyrene base.
To protect the environment, please follow the advice given in the part entitled
“Environmental Note”.
1. The measurements of the unit into which the
oven is to be mounted must coincide with those
indicated in the diagrams, depending on
whether the unit is wall-mounted or floor-based.
2. ASSEMBLY AND INSTALLATION
-Figure 1-
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Connect the cable to a socket with a good earth connection. This is essential to
ensure the correct operation of the electronic elements.
3. After it is plugged in, place the oven in the space, taking special care not
to leave any surplus cable on top of the oven.
4. A switch for disconnecting the oven must be placed in the most accessible site
possible, with a minimum of 3 mm between the contacts.
10
2. At the back of the oven you will find cable “A” which is used to make the
electrical connection.
WARNING: Before plugging the appliance in, check the following:
• that the mains voltage corresponds to the voltage indicated on
the feature identification plate;
• that the electrical mains the oven is to be connected to is
powerful enough for the oven's maximum power load, indicated
on the feature identification plate.
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5. Fasten the oven to the unit with the 2 screws you will find in the accessories bag.
6. Access the oven’s set-up menu.
11
-Figure 2-
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12
3. YOUR NEW OVEN
GENERAL DESCRIPTION
3.1.
Your oven has 2 rotating controls that can be turned to the left or right.
1. SELECT Control.
2. MENU Control.
3. LCD display.
Control panel
a
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13
LCD display
b
1. Symbol indicating oven blocked
2. Time adjustment symbol
3. Cooking time symbol
4. End Cooking time symbol
5. Beeper symbol
6. Function representation symbol
7. Memories and cooking phases symbol
8. Recipes menu and food type symbol
9. Temperature scale symbol
10. Set-up symbol
11. Progress bar symbol
12. Oven stopped symbol
13. Automatic disconnection indicator symbol
14. NET Comp@tible oven symbol
15. Technical Service symbol
16. On/Off and stop button
17. Information and set-up menu button
18. Recipe selector button
19. "CELERIS" special function button
20. Memory button
21. Timer function button
22. Temperature button
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You now have an electric oven with multiple possibilities for personalization. In order
to set up your oven to suit your preferences:
1. Keep the button pressed in until you hear a beep (for about 3 seconds) and
then the oven will be on.
2. Keep the button pressed until you hear a beep.
3. Then follow each of the steps indicated below:
1. Set the current date (dd-mm-yy) and time using the SELECT control and confirm
each setting by pressing in the control button.
2. Once you have set the time and date, choose of these two options and then press
the MENU control to confirm the setting made:
ON:
when the oven is off, the display will show the time and date.
OFF: when the oven is off, the display will not show the time and date.
NOTE:
• Once the time and date have been set for the first time, your oven includes a
system to allow it to remember these even after a power cut
Turn the MENU control round until it shows the desired language and then press it in
to confirm the selection made.
14
BEFORE USING THE OVEN FOR THE FIRST TIME
3.2.
SET-UP MENU
a
LANGUAGE
Choose one of these four options and confirm your selection by pressing the control:
KEY
: the oven will only beep when a button is pressed.
CONTROL:
the oven will only beep when the rotating controls are turned.
YES: the oven will beep whenever a button is pressed or one of the controls
is turned.
NO:
the oven will not beep at any time when buttons are pressed or controls
are turned.
SOUND
DATE AND TIME
i
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15
Whenever the pre-set cooking programme has finished or the beeper has reached
the end of its countdown, the oven will beep continuously. You can choose how long
this beeping should last. Choose a duration from 0 to 60 seconds using the rotating
control and then confirm the setting made by pressing the control button in.
ALERT END
To avoid the possibility of you leaving the oven on and forgetting about it, you can set
the “Auto Shut-off" option so that it switches itself off. Turn the rotating control to select
the amount of time you would like the oven to wait (you can choose between 5 and 30
minutes) before switching itself off after you last operate a control. Once you have
selected the amount of time, confirm the selection by pressing the control in and the
on the display the symbol will be lit.
Confirming this last selection will take you out of the set-up menu.
AUTO SHUT-OFF
You can choose how and when to illuminate the interior of the oven. Choose one of
these three options using the rotating control and then confirm the setting made by
pressing the control button in:
YES:
whenever the oven is on, the interior light will remain lit.
NO: the oven light will remain off all the time.
AUTO: the oven itself will handle the lighting depending on whether it is in
interactive mode or not. If the light is off, press any button to turn it on.
LIGHTING
Certain recipes involve cooking at low temperatures, and so the oven’s interior light
remains off during cooking so as not to affect the temperature inside. For specific
recipes of this type, you can choose one or other of these options:
YES: the light will remain off during the cooking process.
NO: the light will remain on during the cooking process.
Once you have chosen one of these two options using the rotating control, confirm it
by pressing the control button in.
LIGHT AT LOW TEMPERATURES
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16
Before using your new oven for the first time, heat it up when empty for about 30
minutes, with the door closed. Select the cooking function and adjust the
temperature to 250º C, having previously checked that all protective plastic sheeting
and labels have been removed.
At the beginning, the oven may give off a strange smell. You may also notice a little
smoke. All of this is normal. This is how any possible remains of grease inside the
oven left over from the manufacturing process are removed. Once the oven has
cooled down, clean it following the instructions given in the part entitled “Cleaning
and Maintenance”.
Before using any of the accessories included with your new oven for the first time,
clean them with water, a little soap and a cloth.
INITIAL CLEANING
b
HOW TO USE YOUR NEW OVEN
3.3.
•To turn on the oven, press the button and keep it pressed until you hear a
beep (approximately 3 seconds).
At that point, the display will light up and show the last selection made and the
symbol will be lit up to indicate that the oven is not warming up.
•To turn off the oven, press the button and keep it pressed until you hear a
beep (approximately 3 seconds).
HOW TO TURN YOUR OVEN ON AND OFF
a
Follow these steps to turn on your oven:
1. Turn on the oven by pressing the button.
2. Select a cooking function using the MENU control.
3. Set the desired temperature by using the button and the SELECT control,
then accept the setting made by pressing in either of the controls.
4. If you wish, you can set the cooking time by following the steps described in the
section entitled “Timer functions”.
5. Press either of the controls to operate the oven.
STEPS TO TAKE TO COOK WITH YOUR OVEN
b
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17
Once the oven is on, the display will show one or other of the functions available. Turn
the MENU control and you will be able to display the different cooking functions
described below. Select the function you want to use and press in the MENU control.
At this point the oven will start operating.
•Your oven offers the following cooking functions:
Defr
osting: The oven heats up all the elements at a very low temperature, so
that frozen food defrosts quickly and evenly. The defrost function can be used
with any type of frozen food: meat, fish or vegetables.
T
raditional Cooking: With this function, the heat comes from both above and
below, baking the food in the traditional way.
Gentle Grill:
Only the central part of the grill resistance is connected, allowing
you to save power when finishing off small gratinees or toasting or grilling smaller
portions of food. To ensure optimal results, place the items in the central part of
the tray or grille.
F
ast Grill: The action of the grill covers the entire surface of the tray or grille,
allowing you to toast large trays or several items of food at the same time. Very
appropriate for all types of toasting and gratinees.
Str
ong Grill with F
an:
The action of the grill covers the entire surface of the tray
or grille, allowing you to toast large trays or several items of food at the same
time. The fan ensures that the heat is uniformly distributed throughout the oven,
browning the food on all sides.
T
urbo Plus: The oven is heated by the circular element located at the rear.
The fan drives the hot air around the oven to distribute the heat more evenly.
Ideal for working with different trays at various heights.
T
raditional Heat with Fan: The heat comes from both the top and the bottom of
the oven and the fan distributes the temperature evenly. You can cook different
dishes on different levels at the same time without mixing smells or flavours.
In addition to these functions, your oven includes a series of special functions for
highly specific applications:
Intensive Bottom Heat (Pizza):
The strong heat coming from the lower part
of the oven and even temperature distribution due to the fan give pizzas a
particularly crisp base.
HOW TO SELECT A COOKING FUNCTION
c
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18
ECO BAKING: Ideal for when the user is not in a hurry and it doesn’t matter if the
cooking takes longer. The oven automatically decides on the temperature and
time, for greater ease of use and cleaning, while saving energy.
W
arming: The oven uses a low heat to keep cooked food hot.
Delicate f
ood: This function is recommended for drying out foods such as
mushrooms or for making yoghurt thanks to the use of very low temperatures.
3D heat:
This function allows you to cook using several shelves at the same time,
as the fan uniformly distributes the heat inside the oven.
4-le
vel grill: This lets you choose between 4 different levels for the grill, thus
ensuring optimal cooking results. Electronic control allows cooking to continue for
longer than with a traditional grill. Suitable for browning fruit tarts or quiches and
for grilling fish and filleted meat.
• Apart from these cooking functions, you can also use the “CELERIS” warming
function:
The new “CELERIS” function has been developed to let you pre-heat the oven
quickly. Using this function, the appropriate temperature can be reached in
record time.
To enable the “CELERIS” function:
Press the button and the symbol will light up on the display. The Celeris
function will then be enabled so that every time you operate the oven, it will come into
play automatically until the required temperature is reached. Once the oven has
reached this temperature, it will beep to indicate that the food may now be put in the
oven; it will then automatically cook according to the function you selected.
To disable the “CELERIS” function:
Press the button and the symbol will be turned off.
NOTE:
• Remember that the food must not be placed inside the oven during the pre-
heating process.
• Disable the “CELERIS” function when cooking dishes that do not require the
oven to be pre-heated.
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19
The oven’s built-in electronic temperature control allows you to set the required
temperature and know the true temperature inside the oven. This function will allow
you to control the pre-set temperature with great precision, thus achieving better
results in your baking.
To set the temperature:
Once a cooking function has been selected, the display will show a temperature. If
you want to change the temperature, follow the steps described below:
1. Press the button and the temperature will start to flash on the display.
2. Set the desired temperature by turning the SELECT control.
3. Press the control button to accept the temperature set.
To know the true temperature inside the oven:
• The symbol indicates the temperature inside the oven relative to the temperature
selected. The lower circle on the scale will flash while the oven is warming up,
otherwise it will stay lit.
The 4 marks on the circle indicate the percentage of the pre-set temperature
reached; once the last segment is completed, the oven will have reached the pre-
set temperature.
Example:
Temperature set: 100 ºC
Temperature reached inside the oven: 50ºC
Residual heat display:
Once cooking is over, the symbol will remain lit for as long as the oven remains
hot. Apart from safety reasons, this will enable you to take advantage of the
remaining heat.
•To know the temperature inside the oven more precisely while cooking, press in
the button and the screen will display the true temperature for a few
seconds.
ELECTRONIC TEMPERATURE ADJUSTMENT
AND CONTROL:
d
M
i
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20
ACCESSORI
3.4.
Baking Tray
Standard Tray
Deep Tray
FAGOR offers the optional feature of an “Extra Safety Door” for those models with the
“SD” symbol on the features plate. If you wish to acquire it, please contact your
distributor:
Reference: 991990324, EAN Code: 8412880140797
The oven has 5 different levels at which to place accessories, all clearly marked at
the side of the oven opening. Additional accessories may be obtained by requesting
them from our Official Technical Service.
Your oven comes from the factory with some of the accessories described below:
Aluminium tray, ideal for baking.
For all kinds of food.
If your oven has a "Deep Tray", place it under the grill to roast, gratiné and brown. The
juices will then fall into the tray and the oven will be kept clean.
The new deep tray is suitable for cooking dishes with
a large amount of sauce or liquid, ideal for liquid
puddings, frozen food and large roasts.
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Fagor 5H-830X Manuale del proprietario
- Tipo
- Manuale del proprietario
- Questo manuale è adatto anche per
in altre lingue
- English: Fagor 5H-830X Owner's manual