United States Stove KP5522-W Manuale del proprietario

* All Pictures In This Manual Are For Illustrative Purposes Only. Actual Product May Vary.

THIS MANUAL IS SUBJECT TO CHANGE WITHOUT NOTICE.

Owner’s Instruction and Operation Manual

Save These Instructions In A Safe Place For Future Reference.

SAFETY NOTICE: If this heater is not properly installed, a house fire may result. For

your safety, follow the installation instructions. Never use make-shift compromises

during the installation of this heater. Contact local building or fire ocials about

permits, restrictions and installation requirements in your area. NEVER OPERATE

THIS PRODUCT WHILE UNATTENDED.

U.S. Environmental Protection Agency

Certified to comply with 2020 particulate

emissions standards.

CALIFORNIA PROPOSITION 65 WARNING:

This product can expose you to chemicals including carbon

monoxide, which is known to the State of California to cause

cancer, birth defects, and/or other reproductive harm. For

more information, go to www.P65warnings.ca.gov

CAUTION! Please read this entire manual before you install or use your new room

heater. Failure to follow instructions may result in property damage, bodily injury, or

even death. Improper Installation Will Void Your Warranty!

WARNING: Before starting your pellet stove remotely with WiFi, it is critical that you

ensure nothing is leaning, draped or near to your stove. All clearances to combustibles

specified in your owner’s manual must be maintained at all times. Failure to comply

with this warning could result in a fire and or property damage.

KP5522-W

R

Report Number: F22-782

Model Number:

854001B-4206M

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Certified to ASTM E1509-2022 and CAN/ULC

S627:2023; Complies to CAN ICES-3(B)/NMB-

3(B); Contains IC:23243-WBR1DIPEX

Mobile Home / Transportable Building Approved

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Your pellet stove has been safety tested and listed to ASTM E1509-2022 and CAN/ULC S627:2023. This manual

describes the installation and operation of the King KP5522-W pellet stove. This heater meets the 2020 U.S.

Environmental Protection Agency’s emission limits for wood-heaters sold after May 15, 2020. Under specific EPA test

conditions burning wood pellet fuel this heater has been shown to deliver heat at a rate of 13,640 to 32,591 Btu/hr.

This heater achieved a particulate emissions rate of 1.5 g/hr when tested to method ASTM E 2779 / EPA Method 28R

and 76% eciency.

INTRODUCTION

Heating Specifications

Fuel Burn Rate* 2.1 to 5 lbs/hr (0.97 to

2.26 kg/hr) * Pellet size may eect the actual rate of fuel feed

and burn times. Fuel feed rates may vary by as much

as 20%. Use PFI listed fuel for best results.

Burn Time (lowest setting) 80 hrs.

Hopper Capacity 170lbs. (77kg)

Flue Size 3” or 4”

Electrical Specifications

Electrical Rating 110-120 Volts AC, 60 HZ, 3.0 Amps

Watts (operational) 162 (approx.)

Watts (igniter running) 332 (approx.)

Dimensions

Overall: Height x Width X Depth 40” (1003mm) X 24” (610mm) X 30” (762mm)

WARNING:

IT IS AGAINST FEDERAL REGULATIONS TO OPERATE THIS WOOD HEATER IN A MANNER INCONSISTENT

WITH THE OPERATING INSTRUCTIONS IN THE OWNER’S MANUAL.

For Customer Service, please call:

1-800-750-2723 Ext 5050 or;

Text to 423-301-5624 or;

Email us at:

customerservice@usstove.com

Note: Register your product online at www.

usstove.com or download the free app today.

This app is available only on the App Store for

iPhone and iPad. Search US Stove. Save your

receipt with your records for any claims.

Note: To enable WiFi or Bluetooth®

connectivity for your stove, download the US

Stove Co. App. The US Stove Co. app allows

you to operate and monitor your stove. The

App is available for both iOS and Android and

can be found by searching for the following: US

Stove Company Heating Made Simple.

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INSTALLATION CHECKLIST

Your Wood Stove should be installed by a qualified installer only. An NFI qualified Installer can be found at www.

nficertified.org/public/find-an-nfi-pro/

CUSTOMER SERVICE

1-800-750-2723 ext 5050

Text to 423-301-5624

Email to: Customerservice@usstove.com

COMMISSIONING CHECKLIST

This checklist is to be completed in full by the qualified person who installs this unit. Keep this page for future reference.

Failure to install and commission according to the manufacturer’s instructions and complete this checklist will

invalidate the warranty.

Please Print

Customer Name: Telephone Number:

Address:

Model:

Serial Number:

Installation Company Name: Phone Number:

Installation Technician’s Name: License Number:

DESCRIPTION OF WORK

Location of installed appliance: __________________________________________________________________________________

Venting System: New Venting System Yes No If yes, Brand ____________________________________________

If no, Date of inspection of existing venting system: _______________________________________________________________

COMMISSIONING

Confirm Hearth Pad Installation as per Installation Instructions ...................................................................................................

Confirm proper placement of internal parts ..........................................................................................................................................

Check soundness of door gasket and door seals .................................................................................................................................

Confirm clearances to combustibles as per installation instructions in this manual ..............................................................

Check the operations of the air controls .................................................................................................................................................

Confirm the venting system is secure and sealed ...............................................................................................................................

Confirm the stove starts and operates properly ..................................................................................................................................

Check to ensure a CO alarm is installed as per local building codes and is functional ............................................................

Explain the safe operation, proper fuel usage, cleaning, and routine maintenance requirements .......................................

Declaration of Completion: As the qualified person responsible for the work described above, I confirm that the appliance

as associated work has been installed as per manufacturer’s instructions and following any applicable building and

installation codes.

Signed: ______________________________________ Print Name: __________________________________Date: ______________

Home Owner: RETAIN THIS INFORMATION FOR FUTURE REFERENCE

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INSTALLATION

FOR CUSTOMER SERVICE CALL: 8007502723 EXT 5050

TOP CONTROL MOUNT INSTALLATION

1. Pull the factory installed 5 Pin Main Wiring Harness

and 7 Pin Com Cabel out of the top of the stove.

5 Pin Main Wiring Harness

7 Pin Com Cable

2. Unpack the top mount controls and ensure that all

wires are securely attached.

3. Connect the factory installed 5 Pin Main Wiring

Harness to the top right-hand corner of the control

panel. Connect the factory installed 7 Pin Com Cabel

to the control panel directly below the 5 Pin Main

Wiring Harness.

7 Pin Com Cable

5 Pin Main Wiring Harness

4. Secure the control panel to the top of the stove with

two sheet metal screws.

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INSTALLATION

DAMPER HANDLE INSTALLATION

Twist the damper knob clockwise onto the damper rod.

DOOR HANDLE INSTALLATION

1. Slide one of the provided washers onto the door

handle rod.

2. Next slide the wood handle onto the door handle rod.

3. Slide the other provided washer onto the door handle

rod.

4. Screw the provided nut onto the end of the door

handle rod to secure everything in place.

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INSTALLATION

SAFETY NOTICE

• IF THIS STOVE IS NOT PROPERLY INSTALLED,

A HOUSE FIRE MAY RESULT. TO REDUCE THE

RISK OF FIRE, FOLLOW THE INSTALLATION

INSTRUCTIONS.

• CONTACT YOUR LOCAL BUILDING OFFICIALS TO

OBTAIN A PERMIT AND INFORMATION ON ANY

ADDITIONAL INSTALLATION RESTRICTIONS OR

INSPECTION REQUIREMENTS IN YOUR AREA.

• DO NOT PLACE CLOTHING OR OTHER

FLAMMABLE ITEMS ON OR NEAR THIS STOVE.

• NEVER USE GASOLINE, GASOLINE-TYPE

LANTERN FUEL, KEROSENE, CHARCOAL

LIGHTER FLUID, OR SIMILAR LIQUIDS TO START

OR ’FRESHEN UP’ A FIRE IN THIS STOVE. KEEP

ALL SUCH LIQUIDS WELL AWAY FROM THE

STOVE WHILE IT IS IN USE.

• THIS APPLIANCE IS A FREESTANDING HEATER.

IT IS NOT INTENDED TO BE ATTACHED TO ANY

TYPE OF DUCTING. IT IS NOT A FURNACE. DO NOT

CONNECT THIS UNIT TO ANY AIR DISTRIBUTION

DUCT OR SYSTEM. THIS APPLIANCE IS NOT

INTENDED FOR COMMERCIAL USE.

• INSTALL VENT AT CLEARANCES SPECIFIED BY

THE VENT MANUFACTURER.

• DO NOT INSTALL A FLUE DAMPER IN THE

EXHAUST VENTING SYSTEM OF THIS UNIT.

• YOUR STOVE REQUIRES PERIODIC

MAINTENANCE AND CLEANING (SEE

”MAINTENANCE”). FAILURE TO MAINTAIN

YOUR STOVE MAY LEAD TO IMPROPER AND/OR

UNSAFE OPERATION.

• A POWER SURGE PROTECTOR IS REQUIRED.

THIS UNIT MUST BE PLUGGED INTO A 110 -

120V, 60 HZ GROUNDED ELECTRICAL OUTLET.

DO NOT USE AN ADAPTER PLUG OR SEVER

THE GROUNDING PLUG. DO NOT ROUTE THE

ELECTRICAL CORD UNDERNEATH, IN FRONT

OF, OR OVER THE HEATER. DO NOT ROUTE THE

CORD IN FOOT TRAFFIC AREAS OR PINCH THE

CORD UNDER FURNITURE.

CAUTION:

BURNING FUEL CREATES CARBON MONOXIDE

AND CAN BE HAZARDOUS TO YOUR HEALTH IF

NOT PROPERLY VENTED.

ATTENTION:

• A WORKING SMOKE DETECTOR MUST BE

INSTALLED IN THE SAME ROOM AS THIS

PRODUCT.

• INSTALL A SMOKE DETECTOR ON EACH FLOOR

OF YOUR HOME; INCASE OF ACCIDENTAL FIRE

FROM ANY CAUSE IT CAN PROVIDE TIME FOR

ESCAPE.

• THE SMOKE DETECTOR MUST BE INSTALLED AT

LEAST 15 FEET (4,57 M) FROM THE APPLIANCE

IN ORDER TO PREVENT UNDUE TRIGGERING OF

THE DETECTOR WHEN RELOADING.

CAUTION:

• USE OF OUTSIDE AIR IS NOT REQUIRED FOR

THIS UNIT.

• DO NOT UNPLUG THE STOVE IF YOU SUSPECT

A MALFUNCTION. TURN THE ON/OFF SWITCH

TO ”OFF’ AND CONTACT YOUR DEALER.

• THE HEATER WILL NOT OPERATE DURING A

POWER OUTAGE. IF A POWER OUTAGE DOES

OCCUR, CHECK THE HEATER FOR SMOKE

SPILLAGE AND OPEN A WINDOW IF ANY

SMOKE SPILLS INTO THE ROOM.

• NEVER BLOCK FREE AIRFLOW THROUGH THE

OPEN VENTS OF THE UNIT.

US Stove highly recommends your stove be installed by a

qualified NFI (US) or WETT (Canada) technician. To find

the nearest qualified installer, go to:

https://nficertified.org,

https://www.wettinc.ca/

INSTALLATION OPTIONS

Freestanding Unit - supported by pedestal/legs and

placed on a non-combustible floor surface in compliance

with clearance requirements for a freestanding stove

installation.

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INSTALLATION

Alcove Unit - supported by pedestal/legs and placed

on a non-combustible floor surface in compliance with

clearance requirements for an alcove installation.

IMPROPER INSTALLATION

The use of other components other than stated herein

could cause bodily harm, heater damage, and void your

warranty. The manufacturer will not be held responsible

for damage caused by the malfunction of a stove due to

improper venting or installation.

FLOOR PROTECTION

This unit must be installed on a non-combustible floor

surface. If a floor pad is used, it should be certified or

equal. The floor pad or non-combustible surface should

be large enough to extend a minimum of 6” (153 mm) in

front, 6” (153 mm) on each side, and 1” (26 mm) behind

the stove. Floor protection must extend under and 2”

(51 mm) to each side of the chimney tee for an interior

vertical installation. A Floor Protector of 1” (26 mm) thick

is recommended for this installation.

D

B

C

B

A

A Rear (through wall) 1” 25 mm

B Side 6” 152 mm

CFront 6” 152 mm

D Rear (interior vertical) 2” 50 mm

CLEARANCES

Your pellet stove has been tested and listed for installation

in residential, mobile home/transportable building, and

alcove applications in accordance with the clearances

given in this manual. NOTE: The distance on the side

of your pellet stove may need to be greater than the

minimum required clearance for suitable access to the

control panel. For safety reasons, please adhere to the

installation clearances and restrictions. Any reduction in

clearance to combustibles may only be done by means

approved by a regulatory authority.

F

G

E

H

F

G

J

K

PARALLEL

E Backwall to unit 9.5” 241 mm

F Sidewall to flue 13” 330 mm

GSidewall to top edge

of unit 8” 203 mm

H Backwall to flue 3” 76.2mm

CORNER J Adjacent wall to unit 8” 203 mm

ALCOVE K Alcove depth 36” 914 mm

OUTSIDE AIR SUPPLY (OPTIONAL, UNLESS

INSTALLING IN A MOBILE HOME/TRANSPORTABLE BUILDING)

Depending on your location and home construction,

outside air may be necessary for optimal performance.

Your stove is approved to be installed with an outside air

intake (69FAK) which is necessary for a mobile home/

transportable building. You can purchase the 69FAK

through your heater dealer. Installation instructions are

supplied with the air intake kit.

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ATTENTION:

DO NOT VENT UNDER ANY PORCH, DECK,

AWNING, OR IN ANY SEMI ENCLOSED OR

ROOFED AREA. DOING SO MAY RESULT IN

UNPREDICTABLE AIRFLOW AT THE VENT CAP

UNDER CERTAIN CONDITIONS AND CAN AFFECT

THE PERFORMANCE OF YOUR STOVE, AS WELL

AS, OTHER UNFORESEEABLE ISSUES.

SECURING APPLIANCE TO THE FLOOR

Use the designated holes to secure the unit to the floor.

Fresh Air

Intake

Exhaust

Pipe

WARNING! DO NOT INSTALL IN SLEEPING ROOM.

CAUTION! THE STRUCTURAL INTEGRITY OF THE

MOBILE HOME/TRANSPORTABLE BUILDING

FLOOR, WALL, AND CEILING/ROOF MUST BE

MAINTAINED.

WHEN INSTALLED IN A MOBILE HOME/

TRANSPORTABLE BUILDING, THE STOVE MUST

BE GROUNDED DIRECTLY TO THE STEEL CHASSIS

AND BOLTED TO THE FLOOR.

In addition to the previously detailed installation

requirements, mobile home/transportable building

installations must meet the following requirements:

• This stove must be securely fastened to the floor of the

mobile home/transportable building using two 1/4” lag

bolts that are long enough to go through both a hearth

pad, if used, and the floor of the home.

• The heater must be electrically grounded to the steel

chassis of the mobile home/transportable building

with 8 GA copper wire using a serrated or star washer

to penetrate paint or protective coating to ensure

grounding.

• Vent must be 3 or 4-inch “PL” Vent and must extend

a minimum or 36” (914 mm) above the roof line of

the mobile home/transportable building and must be

installed using a certified ceiling fire stop and rain cap.

• When moving your mobile home/transportable

building, all exterior venting must be removed while the

mobile home/transportable building is being relocated.

After relocation, all venting must be reinstalled and

securely fastened.

• Outside Air is mandatory for mobile home/transportable

building installation. See Outside Air Supply section

and your dealer for purchasing.

• Check with your local building ocials as other codes

may apply.

VENTING REQUIREMENTS

WARNING:

• INSTALL VENT AT CLEARANCES SPECIFIED BY

THE VENT MANUFACTURER.

• DO NOT CONNECT THE PELLET VENT TO A VENT

SERVING ANY OTHER APPLIANCE OR STOVE.

• DO NOT INSTALL A FLUE DAMPER IN THE

EXHAUST VENTING SYSTEM OF THIS UNIT.

The following installation guidelines must be followed

to ensure conformity with both the safety listing of this

stove and to local building codes. Do not use makeshift

methods or compromise in the installation.

IMPORTANT:

THIS UNIT IS EQUIPPED WITH A NEGATIVE DRAFT

SYSTEM THAT PULLS AIR THROUGH THE BURN

POT AND PUSHES THE EXHAUST OUT OF THE

DWELLING. IF THIS UNIT IS CONNECTED TO A FLUE

SYSTEM OTHER THAN THE WAY EXPLAINED IN

THIS MANUAL, IT WILL NOT FUNCTION PROPERLY.

MAXIMUM VENTING DISTANCE

Installation MUST include at least 3-feet of vertical pipe

outside the home. This will create some natural draft to

reduce the possibility of smoke or odor during appliance

shutdown and keep exhaust from causing a nuisance or

hazard by exposing people or shrubs to high temperatures.

The maximum recommend vertical venting height is 12-

feet for 3-inch type “PL” vent. Total length of horizontal

vent must not exceed 4-feet. This could cause back

pressure. Use no more than 180 degrees of elbows (two

90-degree elbows, or two 45-degree and one 90-degree

elbow, etc.) to maintain adequate draft.

INSTALLATION

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IMPORTANCE OF PROPER DRAFT

Draft is the force which moves air from the appliance

up through the chimney. The amount of draft in your

chimney depends on the length of the chimney, local

geography, nearby obstructions and other factors. Too

much draft may cause excessive temperatures in the

appliance. Inadequate draft may cause backpung into

the room and ‘plugging’ of the chimney. Inadequate draft

will cause the appliance to leak smoke into the room

through appliance and chimney connector joints. An

uncontrollable burn or excessive temperature indicates

excessive draft. Take into account the chimney’s location

to ensure it is not too close to neighbours or in a valley

which may cause unhealthy or nuisance conditions.

PELLET VENT TYPE

A certified 3-inch or 4-inch type “PL” pellet vent exhaust

system must be used for installation and attached to the

pipe connector provided on the back of the stove (use a

3-inch to 4-inch adapter for 4-inch pipe). The connection

at the back of the stove must be sealed using Hi-Temp

RTV. Use a 4-inch vent if the vent height is over 12-

feet or if the installation is over 2,500 feet above sea

level. We recommend the use of Simpson Dura-Vent®

or Metal-Fab® pipe (if you use other pipes, consult your

local building codes and/or building inspectors). Do not

use Type-B Gas Vent pipe or galvanized pipe with this

unit. The pellet vent pipe is designed to disassemble for

cleaning and should be checked several times during the

burning season. The pellet vent pipe is not furnished with

the unit and must be purchased separately.

PELLET VENT INSTALLATION

The installation must include a clean-out tee to enable

collection of fly ash and to permit periodic cleaning of the

exhaust system. 90-degree elbows accumulate fly ash

and soot thereby reducing exhaust flow and performance

of the stove. Each elbow or tee reduces draft potential

by 30% to 50%. All joints in the vent system must be

fastened by at least 3 screws, and all joints must be

sealed with Hi-Temp RTV silicone sealant to be airtight.

The area where the vent pipe penetrates to the exterior of

the home must be sealed with silicone or other means to

maintain the vapor barrier between the exterior and the

interior of the home. Vent surfaces can get hot enough

to cause burns if touched by children. Noncombustible

shielding or guards may be required.

PELLET VENT TERMINATION

Do not terminate the vent in an enclosed or semi-enclosed

area, such as; carport, garage, attic, crawl space, under a

sun deck or porch, narrow walkway, or any other location

that can build up a concentration of fumes. Termination

in one of these areas can also lead to unpredictable

pressure situations with the appliance, and could result

in improper performance and/or malfunction. The

termination must exhaust above the outside air inlet

elevation. The termination must not be located where it

will become plugged by snow or other materials. Do not

terminate the venting into an existing steel or masonry

chimney.

VENT TERMINATION CLEARANCES

A. Minimum 4-foot (1.22m) clearance below or beside

any door or window that opens.

B. Minimum 1-foot (0.3m) clearance above any door or

window that opens.

C. Minimum 3-foot (0.91m) clearance from any

adjacent building.

D. Minimum 7-foot (2.13m) clearance from any grade

when adjacent to public walkways.

E. Minimum 2-foot (0.61m) clearance above any grass,

plants, or other combustible materials.

F. Minimum 3-foot (0.91m) clearance from an forced

air intake of any appliance.

G. Minimum 2-foot (0.61m) clearance below eves or

overhang.

INSTALLATION

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H. Minimum 1-foot (0.3m) clearance horizontally from

combustible wall.

I. Must be a minimum of 3 foot (0.91m) above the roof

and 2 foot (0.61m) above the highest point or the roof

within 10 feet (3.05m).

Determining where to install your new pellet stove heater.

To get the most ecient use of re-circulated heat, you

should consider a room that is centrally located within

your home. Choose a room that is large and open. It is

Extremely Important to maintain proper clearances from

any combustible surfaces or materials in the room where

your heater will be located. You can find proper clearance

measurements in this manual and on the rating label of

your pellet stove. The pellet stove can be vented through

an exterior wall or into an existing masonry or metal

chimney if “PL” vent pipe is used throughout existing

chimney. Venting can pass through the ceiling and roof

if approved pipe is used. Where passage through a wall,

or partition of combustible construction is desired, the

installation must conform to CAN/CSA-B365.

WARNING:

• DO NOT OBTAIN COMBUSTION AIR FROM THE

ATTIC, GARAGE OR ANY OTHER UNVENTILATED

AREA. YOU MAY OBTAIN COMBUSTION AIR

FROM A VENTILATED CRAWL SPACE.

• DO NOT INSTALL A FLUE DAMPER IN THE

EXHAUST VENTING SYSTEM OF THIS UNIT.

• DO NOT CONNECT THIS UNIT TO A CHIMNEY

FLUE SERVING ANOTHER HEATER, FURNACE

OR APPLIANCE.

• INSTALL VENT AT CLEARANCES SPECIFIED BY

THE VENT MANUFACTURER.

• ONLY USE APPROVED MATERIAL FOR

INSTALLATION, FAILURE TO DO SO MAY RESULT

IN PROPERTY DAMAGE, BODILY INJURY, OR

EVEN DEATH.

This appliance is certified for use with listed 3 inch or

4 inch “PL” pellet venting products. The use of other

components other than stated herein could cause bodily

harm, heater damage, and void your warranty.

HORIZONTAL EXHAUST VENT

INSTALLATION

1. Locate your pellet stove in a location which meets the

requirements of this manual, but in an area where it

does not interfere with the house framing, wiring, etc.

2. Install a non-combustible hearth pad underneath the

pellet stove. This pad should extend at least 6” (152

mm) in front of the unit.

3. Place the pellet stove approximately 15” (381 mm)

away from the interior wall.

4. Locate the center of the exhaust pipe of your unit.

This point should then be extended to the interior

wall of your house. Once you have located the center

point, on the interior wall, cut a 7” (175 mm) diameter

hole through the wall.

5. The next step is to install the wall thimble, refer to

the instructions which come with the wall thimble for

this step.

6. Install the appropriate length of exhaust vent pipe

into the wall thimble. See steps 11 and 12 when

determining the correct length of exhaust vent to use.

7. Outside Fresh Air is Mandatory when installing

this pellet stove room heater in airtight homes and

mobile home/transportable buildings. Be sure that

the outside air vent has an approved cap on it to

prevent rodents from entering. Be sure to install

in location that won’t become blocked with snow,

etc.

8. Connect the exhaust vent pipe to the exhaust outlet

of your pellet stove.

9. Secure all vent joint connections with 3 screws.

Seal the exhaust vent joint connections with high

temperature silicone sealant.

10. Push the unit straight back to the interior wall,

being sure to maintain the minimum clearances to

combustibles 2” (51 mm) to the back of the unit. Seal

the annular space of the wall thimble and around the

vent pipe with high temperature silicone sealant.

11. The exhaust vent pipe must extend at least 12” (300

mm) out past the exterior wall. Seal the annular

space of the wall thimble and around the vent pipe

with high temperature silicone sealant.

12. Install an approved horizontal termination cap or if

necessary install a 90° elbow and appropriate length

of vertical venting. An approved vertical vent cap is

recommended.

INSTALLATION

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THROUGH THE WALL INSTALLATION

(RECOMMENDED INSTALLATION)

Non-Combustable

Floor Pad

Clean-Out

Cover

Tee

Wall

Thimble

Pipe

Adapter

Exhaust Motor

Adapter

3’-0” (min) Vertical Pipe

Support

Bracket

Termination

Cap

90° Elbow

TO STOVE

Canadian installations must conform to CAN/CSA-B365.

To vent the unit through the wall, connect the pipe

adapter to the exhaust motor adapter. If the exhaust

adapter is at least 18” (457 mm) above ground level, a

straight section of pellet vent pipe can be used through

the wall. Your heater dealer should be able to provide

you with a kit that will handle most of this installation,

which will include a wall thimble that will allow the proper

clearance through a combustible wall. Once outside the

structure, a 3” (76 mm) clearance should be maintained

from the outside wall and a clean out tee should be

placed on the pipe with a 90-degree turn away from the

house. At this point, a 3ft (0.91m) (minimum) section of

pipe should be added with a horizontal cap, which would

complete the installation. A support bracket should be

placed just below the termination cap or one every 4ft

(1.22m) to make the system more stable. If you live in an

area that has heavy snowfall, it is recommended that the

installation be taller than 3ft (0.91m) to get above the

snowdrift line. This same installation can be used if your

heater is below ground level by simply adding the clean-

out section and vertical pipe inside until ground level is

reached. With this installation you have to be aware of the

snowdrift line, dead grass, and leaves. We recommend

a 3ft (0.91m) minimum vertical rise on the inside or

outside of the house. The “through the wall” installation

is the least expensive and simplest installation. Never

terminate the end vent under a deck, in an alcove, under

a window, or between two windows. We recommend

Simpson Dura-Vent® or Metal-Fab® kits.

THROUGH THE ROOF/CEILING

INSTALLATION

• When venting the heater through the ceiling, the pipe

is connected the same as through the wall, except the

clean-out tee is always on the inside of the house, and a

3” (76 mm) adapter is added before the clean-out tee.

• You must use the proper ceiling support flanges and

roof flashing (supplied by the pipe manufacturer; follow

the pipe manufacturer’s directions). It is important to

note that if your vertical run of pipe is more than 12ft

(3.7m), the pellet vent pipe size should be increased to

4” (102 mm) in diameter.

• Do not exceed more than 4ft (1.22m) of pipe on a

horizontal run and use as few elbows as possible. If

an oset is required, it is better to install 45-degree

elbows rather than 90-degree elbows.

WARNING:

YOU MAY WANT TO LOCATE ANY UTILITIES

OR OBSTACLES INSIDE THE WALL BEFORE

ATTEMPTING THIS INSTALL. MAKE SURE

TO KEEP IN MIND YOUR UNIT’S CLEARANCE

REQUIREMENTS.

1. Mark the area and then cut the wall for vent

installation if needed.

2. Install the wall thimble as specified by the

manufacturer (wall thimble sold separately)

3. Install venting.

INSTALLATION

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INSTALLATION

VENTING YOUR PELLET STOVE INTO AN

EXISTING CLASS A 6” CHIMNEY SYSTEM

IMPORTANT:

IF YOU ARE INSTALLING YOUR PELLET STOVE AS

A REPLACEMENT TO AN EXISTING WOOD STOVE,

YOU CAN INSTALL YOUR PELLET STOVE USING

THE EXISTING CLASS A 6” VENTING SYSTEM.

1. You must have the existing chimney system cleaned

and/ or inspected by a qualified chimney sweep

before proceeding with the installation of your pellet

stove.

2. To the right is an example of an installation using part

number 860001, 3-6” transition into 6” connector

pipe. The illustration is only an example. Please

conform to any local building codes or regulations

having jurisdiction before you have a qualified

installer proceed with this installation.

Existing Class ‘A’

6” Chimney System

3” PL Vent

Clean Out Tee

Support

Bracket

Ceiling

Support

3” to 6” Pipe

Adapter

TO STOVE

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NEVER OPERATE THIS PRODUCT WHILE UNATTENDED

OPERATION INSTRUCTIONS

HOW YOUR HEATER WORKS

Your pellet heater operates on a timer based auger fuel

feed system, that is controlled by a digital circuit board.

The fuel is delivered from the auger into a burn pot, which

is the vessel where the combustion process takes place.

Based upon the heat ranges (1-5), the heater will feed the

appropriate amount of fuel to reach a set temperature

range. Note that the amount of heat produced by the

heater is proportional to the rate of the fuel that is burned.

Your heater is equipped with an automatic ignition

system that should ignite the fuel within 5-10 minutes

from pressing the ON button. As pellets fall into the burn

pot and ignite, outside air is drawn in to feed the fire by a

combustion blower. The post combustion gases are then

pulled through the heat exchanger as they are traveling

out the exhaust. As the heater warms up, room air is

circulated around the heat exchanger by means of a room

air blower, distributing warm air into the room. Because

a forced draft pressure is required for the combustion

process inside your heater, it is extremely important

that the exhaust system be properly maintained. And,

that when operating your heater, you make sure that the

viewing and combustion doors are properly closed and/

or sealed.

CONTROL PANEL OVERVIEW

Turning the heater ON/OFF, as well as adjustments for

the fuel feed rate is performed by pressing the appropriate

button(s) on the control panel which is located on the

front, lower left-hand corner of your heater.

ON/OFF

• Pressing the “ON” button on the control panel will begin

the start-up sequence for the heater. Fuel will begin to

feed through the auger feed system then ignite after

approx. 5 minutes.

• Pressing the “OFF” button on the control panel will

cause the heater to enter its shut-down sequence. The

fuel feed system will stop pulling fuel from the hopper

and, once the fire goes out and the heater cools down,

the fans will stop running.

HEAT RANGE

• Pressing the “Heat Range” arrows, up or down, will

adjust the amount of fuel being delivered to the burn

pot.

• The exhaust blower will start. Note that this appliance

pulses the exhaust blower in order to achieve the

proper air to fuel ratio, and to also aid in the cleaning of

the burn pot.

• Once the heater reaches a set temperature, the room

fan will come on.

CONFIGURE

• Press the “Configure” button to begin pairing the unit

to your phone.

DISPLAY

• Pressing the “Display” button toggles the display

between the heat range and the room temperature.

MODE

• Use the “Mode” button to switch between manual

mode and thermostat mode.

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WARNING:

• DO NOT USE CHEMICALS OR FLUIDS TO START

THE FIRE - NEVER USE GASOLINE, GASOLINE-

TYPE LANTERN FUEL, KEROSENE, CHARCOAL

LIGHTER FLUID, OR SIMILAR LIQUIDS TO START

OR “FRESHEN UP” A FIRE IN THIS STOVE. KEEP

ALL SUCH LIQUIDS WELL AWAY FROM THE

STOVE WHILE IT IS IN USE.

• HOT WHILE IN OPERATION. KEEP CHILDREN,

CLOTHING AND FURNITURE AWAY. CONTACT

MAY CAUSE SKIN BURNS.

This heater is designed to burn only PFI Premium grade

pellets. DO NOT BURN:

1. Garbage;

2. Lawn clippings or yard waste;

3. Materials containing rubber, including tires;

4. Materials containing plastic;

5. Waste petroleum products, paints or paint thinners,

or asphalt products;

6. Materials containing asbestos;

7. Construction or demolition debris;

8. Railroad ties or pressure-treated wood;

9. Manure or animal remains;

10. Salt water driftwood or other previously salt water

saturated materials;

11. Unseasoned wood; or

12. Paper products, cardboard, plywood, or particleboard.

The prohibition against burning these materials does

not prohibit the use of fire starters made from paper,

cardboard, saw dust, wax and similar substances

for the purpose of starting a fire in an aected wood

heater.

Burning these materials may result in release of toxic

fumes or render the heater ineective and cause smoke.

PROPER FUEL

ATTENTION:

THIS APPLIANCE IS DESIGNED FOR THE USE OF

PELLETIZED FUEL THAT MEET OR EXCEED THE

STANDARD SET BY THE PELLET FUEL INSTITUTE

(PFI).

Your pellet stove is designed to burn premium hardwood

pellets that comply with the Pellet Fuels Institute (PFI)

standard (minimum of 40 lbs density per cubic ft, 1/4” to

5/16” diameter, length no greater than 1.5”, not less than

8,200 BTU/lb, moisture under 8% by weight, ash under

1% by weight, and salt under 300 parts per million).

Pellets that are soft, contain excessive amounts of loose

sawdust, have been, or are wet, will result in reduced

performance. Store your pellets in a dry place. DO NOT

store the fuel within the installation clearances of the

unit or within the space required for refuelling and ash

removal. Doing so could result in a house fire. Do not over

fire or use volatile fuels or combustibles, doing so may

cause a personal and property damage hazards.

THIS STOVE IS APPROVED FOR BURNING PELLETIZED

WOOD FUEL ONLY ! Factory-approved pellets are those

1/4” or 5/16” in diameter and not over 1” long. Longer or

thicker pellets sometimes bridge the auger flights, which

prevents proper pellet feed. Burning wood in forms other

than pellets is not permitted. It will violate the building

codes for which the stove has been approved and will

void all warranties. The design incorporates automatic

feed of the pellet fuel into the fire at a carefully prescribed

rate. Any additional fuel introduced by hand will not

increase heat output but may seriously impair the stoves

performance by generating considerable smoke. Do

not burn wet pellets. The stove’s performance depends

heavily on the quality of your pellet fuel. Avoid pellet

brands that display these characteristics:

• Excess Fines – “Fines” is a term describing crushed

pellets or loose material that looks like sawdust or sand.

Pellets can be screened before being placed in hopper

to remove most fines.

• Binders – Some pellets are produced with materials to

hold the together, or “bind” them.

• High ash content – Poor quality pellets will often create

smoke and dirty glass. They will create a need for more

frequent maintenance. You will have to empty the burn

pot plus vacuum the entire system more often. Poor

quality pellets could damage the auger. We cannot

accept responsibility for damage due to poor quality

pellet.

CAUTION:

• KEEP FOREIGN OBJECTS OUT OF THE HOPPER.

• THE MOVING PARTS OF THIS STOVE ARE

PROPELLED BY HIGH TORQUE ELECTRIC

MOTORS. KEEP ALL BODY PARTS AWAY FROM

THE AUGER WHILE THE STOVE IS PLUGGED

INTO AN ELECTRICAL OUTLET. THESE MOVING

PARTS MAY BEGIN TO MOVE AT ANY TIME

WHILE THE STOVE IS PLUGGED IN.

OPERATION INSTRUCTIONS

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PRESTARTUP CHECK

Remove burn pot, making sure it is clean and none of the

air holes are plugged. Clean the firebox, and then reinstall

burn pot. Clean door glass if necessary (a dry cloth or

paper towel is usually sucient). Never use abrasive

cleaners on the glass or door. Check fuel in the hopper,

and refill if necessary.

BUILDING A FIRE

Never use a grate or other means of supporting the fuel.

Use only the burn pot supplied with this heater. Hopper

lid must be closed in order for the unit to feed pellets.

During the start-up period:

• Make sure the burn pot is free of pellets.

• DO NOT open the viewing door.

• DO NOT add pellets to the burn pot by hand.

NOTE: During the first few fires, your stove will emit an

odor as the high-temperature paint cures or becomes

seasoned to the metal. Maintaining smaller fires will

minimize this. Avoid placing items on the stovetop during

this period because the paint could be aected. Attempts

to achieve heat output rates that exceed heater design

specifications can result in permanent damage to the

heater.

OPTIMAL OPERATION

This pellet stove has been certified by the US EPA to

meet strict 2020 guidelines. To Insure this unit produces

the optimal minimal emissions, it is critical to follow

the following guidelines. To achieve a “high burn” your

stove should be set on setting 5 with the damper open.

To achieve a “medium burn” your stove should be set

on setting 3 with the damper 50% open. To achieve a

“low burn” your stove should be set on setting 1with the

damper closed. If the door is opened while the stove is

in operation it must be closed within 30 seconds or the

stove will shut down. If the stove shuts down push the

“On/O” button to re-start your stove. The stove will

have to fully shut down and turn o before you will be

able to restart the stove.

DAMPER SETTINGS

Fully Open

Fully Closed

OPERATION INSTRUCTIONS

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IGNITOR

1. Fill the hopper and clean the burn pot.

2. Press the “On/O” button.

3. Set the heat range/temperature. Manual Mode -

Press the “Display Button” to see the current heat

range. Use the up and down arrows to adjust the heat

range. T-stat Mode - Press the “Display Button” to

see the current temperature setting. Use the up and

down arrows to adjust the temperature as needed.

If the fire doesn’t start in 12 minutes, press “On/O”, wait

a few minutes, clear the burn pot, and start the procedure

again.

OPENING DOOR

CAUTION:

• DO NOT OPERATE YOUR STOVE WITH THE

VIEWING DOOR OPEN. THE AUGER WILL NOT

FEED PELLETS UNDER THESE CIRCUMSTANCES

AND A SAFETY CONCERN MAY ARISE FROM

SPARKS OR FUMES ENTERING THE ROOM.

• THE DOOR MUST BE CLOSED AND SEALED

DURING OPERATION.

If the door is opened while the stove is in operation it

must be closed within 30 seconds or the stove will shut

down. If the stove shuts down push the “On/O” button

to re-start your stove. The stove will have to fully shut

down and turn o before you will be able to restart the

stove.

ROOM AIR FAN

When starting your stove the Room Air Fan will not

come on until the stove’s heat exchanger warms up. This

usually takes about 10 minutes from start-up.

IF STOVE RUNS OUT OF PELLETS

The fire goes out and the auger motor and blowers will

run until the stove cools. This will take 30 minutes or

longer depending on the heat remaining in the appliance.

After the stove components stop running all lights on

the display will go out and the two digit display will begin

flashing “E3”

REFUELLING

WARNING:

• KEEP HOPPER LID CLOSED AT ALL TIMES

EXCEPT WHEN REFILLING.

• DO NOT OVERFILL HOPPER.

CAUTION:

• THE HOPPER AND STOVE TOP WILL BE HOT

DURING OPERATION; THEREFORE, YOU

SHOULD ALWAYS USE SOME TYPE OF HAND

PROTECTION WHEN REFUELING YOUR STOVE.

• DO NOT TOUCH THE HOT SURFACES OF THE

STOVE. EDUCATE ALL CHILDREN ON THE

DANGERS OF A HIGH-TEMPERATURE STOVE.

YOUNG CHILDREN SHOULD BE SUPERVISED

WHEN THEY ARE IN THE SAME ROOM AS THE

STOVE.

• NEVER PLACE YOUR HAND NEAR THE AUGER

WHILE THE STOVE IS IN OPERATION.

• WE RECOMMEND THAT YOU NOT LET THE

HOPPER DROP BELOW 1/4 FULL.

TAMPER WARNING

This wood heater has a manufacturer-set minimum low

burn rate that must not be altered. It is against federal

regulations to alter this setting or otherwise operate this

wood heater in a manner inconsistent with operating

instructions in this manual.

SHUTDOWN PROCEDURE

WARNING:

NEVER SHUT DOWN THIS UNIT BY UNPLUGGING

IT FROM THE POWER SOURCE.

Turning your stove o is a matter of pressing the

“POWER” button on the display board. The auger motor

will stop, and the blowers will continue to operate until

the internal firebox temperatures have fallen to a preset

level.

1. Your stove is equipped with a high temperature

thermodisc. This unit has a manual reset thermodisc.

This safety switch has two functions.

A. To recognize an overheat situation in the stove and

shut down the fuel feed or auger system.

B. In case of a malfunctioning convection blower, the

high-temperature thermodisc will automatically

shut down the auger, preventing the stove from

overheating.

NOTE: On some units, once tripped, like a circuit breaker,

the reset button will have to be pushed before restarting

your stove. On other units the thermodisc has no reset

button and will reset itself once the stove has cooled. The

manufacturer recommends that you call your dealer if

this occurs as this may indicate a more serious problem.

A service call may be required.

OPERATION INSTRUCTIONS

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OPERATION INSTRUCTIONS

2. If the combustion blower fails, an air pressure switch

will automatically shut down the auger.

NOTE: Opening the stove door for more than 30 seconds

during operation will cause enough pressure change to

activate the air switch, shutting the fuel feed o. The stove

will shut down and show “E2” on the two digit display.

The stove has to fully shut down before restarting.

INTERIOR CHAMBERS

• Burn Pot - Periodically remove and clean the burn pot

and the area inside the burn pot housing. In particular,

it is advisable to clean out the holes in the burn pot to

remove any build up that may prevent air from moving

through the burn pot freely.

• Heat Exchanger - There are two clean out plates

that need to be removed in order to clean the fly ash

out of the heat exchanger. Open the door to access

the cleanouts located inside the firebox, one on each

side of the burnpot. The clean outs are secured to the

firebox with (2) 5/16” screws each. Remove the clean

outs and vacuum out any accumulated ash. This should

be done at least once per month or more frequently if

large amounts of ash are noticed while cleaning or if the

stove does not seem to be burning properly.

Over time ash or dust may accumulate on the blades

of the circulation & exhaust fans. The fans should be

inspected, periodically, and if any accumulation is

present vacuumed clean as the ash or dust can impede

the fans performance. It is also possible that creosote

may accumulate in the exhaust fan therefore, this must

be brushed clean. The exhaust fan can be found behind

the left side panel (facing the front of the heater), the

circulation fan can be found behind the right side panel.

To access the igniter, remove the air inlet tube and cover

(2 screws). The auger motor is located in the center rear

of the unit. Note: When cleaning, take care not to damage

the fan blades.

If a vacuum is used to clean your stove, we suggest

using the AV15E AshVac vacuum. The AV15E AshVac is

designed for ash removal. Some regular vacuum cleaner

(i.e. shop vacs) may leak ash into the room.

DO NOT VACUUM HOT ASH.

WARNING:

FAILURE TO PROPERLY MAINTENANCE THE CLEAN

OUTS WILL RESULT IN POOR PERFORMANCE OF

THIS STOVE.

Clean-Out Plates

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NEVER OPERATE THIS PRODUCT WHILE UNATTENDED

MAINTENANCE

CAUTION:

• FAILURE TO CLEAN AND MAINTAIN THIS

UNIT AS INDICATED CAN RESULT IN POOR

PERFORMANCE, SAFETY HAZARDS, FIRE, AND

EVEN DEATH.

• NEVER PERFORM ANY INSPECTIONS,

CLEANING, OR MAINTENANCE ON A HOT

STOVE.

• DISCONNECT THE POWER CORD BEFORE

PERFORMING ANY MAINTENANCE! NOTE:

TURNING THE ON/OFF SWITCH TO ”OFF”

DOES NOT DISCONNECT ALL POWER TO THE

ELECTRICAL COMPONENTS OF THE STOVE.

• DO NOT OPERATE STOVE WITH BROKEN GLASS,

LEAKAGE OF FLUE GAS MAY RESULT.

• ATTEMPTS TO ACHIEVE HEAT OUTPUT

RATES THAT EXCEED HEATER DESIGN

SPECIFICATIONS CAN RESULT IN PERMANENT

DAMAGE TO THE HEATER.

CREOSOTE FORMATION, INSPECTION, &

REMOVAL

CAUTION:

THE EXHAUST SYSTEM SHOULD BE CHECKED

MONTHLY DURING THE BURNING SEASON FOR

ANY BUILD-UP OF SOOT OR CREOSOTE.

When any wood is burned slowly, it produces tar and

other organic vapors, which combine with expelled

moisture to form creosote. The creosote vapors condense

in the relatively cool chimney flue or a newly started

fire or from a slow-burning fire. As a result, creosote

residue accumulates on the flue lining. When ignited, this

creosote makes an extremely hot fire, which may damage

the chimney or even destroy the house. Despite their high

eciency, pellet stoves can accumulate creosote under

certain conditions. The chimney connector and chimney

should be inspected by a qualified person annually or per

ton of pellets to determine if a creosote or fly ash build-

up has occurred. If creosote has accumulated, it should

be removed to reduce the risk of a chimney fire. Inspect

the system at the stove connection and at the chimney

top. Cooler surfaces tend to build creosote deposits

quicker, so it is important to check the chimney from

the top as well as from the bottom. The creosote should

be removed with a brush specifically designed for the

type of chimney in use. A qualified chimney sweep can

perform this service. It is also recommended that before

each heating season the entire system be professionally

inspected, cleaned and, if necessary, repaired. To clean

the chimney, disconnect the vent from the stove.

FLY ASH

This accumulates in the horizontal portion of an exhaust

run. Though non-combustible, it may impede the normal

exhaust flow. It should therefore be periodically removed.

ASH REMOVAL & DISPOSAL

CAUTION:

ALLOW THE STOVE TO COOL BEFORE PERFORMING

ANY MAINTENANCE OR CLEANING. ASHES

MUST BE DISPOSED IN A METAL CONTAINER

WITH A TIGHT FITTING LID. THE CLOSED

CONTAINER OF ASHES SHOULD BE PLACED ON

A NON-COMBUSTIBLE SURFACE OR ON THE

GROUND, WELL AWAY FROM ALL COMBUSTIBLE

MATERIALS, PENDING FINAL DISPOSAL.

Remove the ashes periodically to avoid unnecessary ash

build up. Remove ashes when unit has cooled. Ashes

should be placed in a metal container with a tight fitting

lid. The closed container of ashes should be placed on a

noncombustible floor or on the ground, well away from

all combustible materials, pending final disposal. If

the ashes are disposed of by burial in soil or otherwise

locally dispersed, they should be retained in the closed

container until all embers have been thoroughly cooled.

The container shall not be used for other trash or waste

disposal. If combined with combustible substances,

ashes and embers may ignite.

SMOKE & CO MONITORS

Burning wood naturally produces smoke and carbon

monoxide(CO) emissions. CO is a poisonous gas when

exposed to elevated concentrations for extended

periods of time. While the modern combustion systems

in heaters drastically reduce the amount of CO emitted

out the chimney, exposure to the gases in closed or

confined areas can be dangerous. Make sure you stove

gaskets and chimney joints are in good working order

and sealing properly to ensure unintended exposure. It is

recommended that you use both smoke and CO monitors

in areas having the potential to generate CO.

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MAINTENANCE

CHECK & CLEAN THE HOPPER

Check the hopper periodically to determine if there is any

sawdust (fines) that is building up in the feed system or

pellets that are sticking to the hopper surface. Clean as

needed.

DOOR & GLASS GASKETS

Inspect the main door and glass window gaskets

periodically. The main door may need to be removed to

have frayed, broken, or compacted gaskets replaced

by your authorized dealer. This unit’s door uses a 3/4”

diameter rope gasket.

BLOWER MOTORS

Clean the air holes on the motors of both the exhaust

and distribution blowers annually. Remove the exhaust

blower from the exhaust duct and clean out the internal

fan blades as part of your fall start-up. If you have indoor

pets your power motors should be inspected monthly to

make sure they are free of animal hair build up. Animal

hair build up in blowers can result in poor performance or

unforeseen safety hazards.

PAINTED SURFACES

Painted surfaces may be wiped down with a damp cloth.

If scratches appear, or you wish to renew your paint,

contact your authorized dealer to obtain a can of suitable

high-temperature paint.

GLASS

We recommend using a high-quality glass cleaner. Should

a buildup of creosote or carbon accumulate, you may wish

to use 000 steel wool and water to clean the glass. DO

NOT use abrasive cleaners. DO NOT perform the cleaning

while the glass is HOT. Do not attempt to operate the unit

with broken glass. Replacement glass may be purchased

from your U.S. Stove dealer. If the glass is broken, follow

these removal procedures:

1. Once the heater has cooled, remove the door from

the heater.

2. Remove the rope gasket from the door followed by

the nuts holding the glass retainer in place.

3. While wearing gloves, carefully remove any loose

pieces of glass from the door frame.

4. Replace the glass and gasket, making sure the gasket

runs the full perimeter of the glass edge.

5. Re-install the retainer and eight nuts and rope gasket

using high-temperature silicone to adhere the gasket

to the door.

6. Never use substitute materials for the glass.

DO NOT abuse the door glass by striking, slamming, or

similar trauma. Do not operate the stove with the glass

removed, cracked, or broken.

FALL START UP

Prior to starting the first fire of the heating season,

check the outside area around the exhaust and air intake

systems for obstructions. Clean and remove any fly ash

from the exhaust venting system. Clean any screens on

the exhaust system and on the outside air intake pipe.

Turn all of the controls on and make sure that they are

working properly. This is also a good time to give the

entire stove a good cleaning throughout.

SPRING SHUTDOWN

After the last burn in the spring, remove any remaining

pellets from the hopper and the auger feed system. Scoop

out the pellets and then run the auger until the hopper

is empty and pellets stop flowing (this can be done by

pressing the “ON” button with the viewing door open).

Vacuum out the hopper. Thoroughly clean the burn pot,

and firebox. It may be desirable to spray the inside of the

cleaned hopper with an aerosol silicone spray if your stove

is in a high humidity area. The exhaust system should be

thoroughly cleaned.

MAINTENANCE SCHEDULE

Use the following as a guide under average use conditions.

Gaskets around door and door glass should be inspected

and repaired or replaced when necessary.

Daily Weekly Monthly or

as needed

Burn Pot Stirred Empty

Combustion

Chamber Brushed

Ashes Check Empty

Interior Chambers Vacuumed

Combustion

Blower Blades

Vacuumed

/ Brushed

Convection Blower

Impeller

Vacuumed

/ Brushed

Vent System Cleaned

Gaskets Inspected

Glass Wiped Cleaned

Hopper (end of

season)

Empty &

Vacuumed

20

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HOW TO ORDER REPAIR PARTS

INSTRUCTIONS SPECIFIC FOR CANADIAN

INSTALLATIONS

Do not obstruct the space under the heater and do not

obstruct the combustion air openings.

Refer to the chimney manufacturer’s instructions for

disassembling the chimney/venting for transportation of

a transportable building.

The parts or materials to be employed for ember

protectors and the minimum areas to be covered and

their relation to the space heater, as well as the notice:

“In Canada, to comply with CSA B365, Installation Code

for Solid-Fuel-Burning Appliances and Equipment, any

combustible covering beneath the appliance and/or

within the area extending horizontally at least 450 mm

(18 in) beyond the appliance on any side equipped with a

door, and at least 200 mm (8 in) beyond the appliance on

other sides, shall be protected by a continuous, durable,

non-combustible pad that will provide ember protection.

The 450 mm (18 in) ember protection required on any

side with a door shall extend for the full width of the

appliance plus the 200 mm (8 in) required on each side

of the appliance without a door. Where an appliance is

installed less than 200 mm (8 in) from a wall, the ember

pad need only extend to the base of the wall. An ember

pad shall not be placed on top of a carpet unless the pad

is structurally supported to prevent displacement and

distortion.

If this appliance is installed in a transportable building,

removal of the chimney/venting is required for

transportation of the building.

DO NOT INSTALL IN AN ALCOVE

DO NOT INSTALL IN ANY FIREPLACE

For Parts Assistance Call: 800-750-2723 Ext 5051 or Email: parts@usstove.com

The information in this owner’s manual is specific to your unit. When ordering replacement parts the information

in this manual will help to ensure the correct items are ordered. Before contacting customer service write down the

model number and the serial number of this unit. That information can be found on the certification label attached

to the back of the unit. Other information that may be needed would be the part number and part description of the

item(s) in question. Part numbers and descriptions can be found in the “Repair Parts” section of this manual. Once

this information has been gathered you can contact customer service by phone 1-800-750-2723 Ext 5051 or Email

parts@usstove.com.

Model Information

Model Number

Serial Number

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