United States Stove Company AP5613-W Manuale del proprietario

* All Pictures In This Manual Are For Illustrative Purposes Only. Actual Product May Vary.

THIS MANUAL IS SUBJECT TO CHANGE WITHOUT NOTICE.

Owner’s Instruction and Operation Manual

U.S. Environmental Protection Agency

Certied to comply with 2020 particulate

emissions standards.

SAFETY NOTICE: If this heater is not properly installed, a house re may result.

For your safety, follow the installation instructions. Never use make-shift

compromises during the installation of this heater. Contact local building or

re ofcials about permits, restrictions and installation requirements in your

area. NEVER OPERATE THIS PRODUCT WHILE UNATTENDED.

CAUTION! Please read this entire manual before you install or use your new room

heater. Failure to follow instructions may result in property damage, bodily injury,

or even death. Improper Installation Will Void Your Warranty!

Save These Instructions In A Safe Place For Future Reference.

CALIFORNIA PROPOSITION 65 WARNING:

This product can expose you to chemicals including carbon

monoxide, which is known to the State of California to cause

cancer, birth defects, and/or other reproductive harm. For

more information, go to www.P65warnings.ca.gov

853993-0704M

AP5613-W

R

Report Number: F22-771

Certied to ASTM E1509-2022 and Certied to

CAN/ULC S627:2023; Complies to CAN ICES-3(B)/

NMB-3(B); Contains IC:23243-WBR1DIPEX

Mobile Home / Transportable Building Approved

Model Number:

2

INTRODUCTION

Your pellet stove has been approved for installation in the USA and Canada. It may also be installed in

a manufactured or mobile home / transportable building. Your stove is Certied to ASTM E1509-2022

and Certied to CAN/ULC S627:2023. This manual describes the installation and operation of the Ashley,

AP5613-W wood heater. This heater meets the 2020 U.S. Environmental Protection Agency’s crib wood

emission limits for wood heaters sold after May 15, 2020. Under specic test conditions this heater has been

shown to deliver heat at rates ranging from 10,609 to 24,676 Btu/hr. This heater achieved a particulate

emissions rate of 1.5 g/hr when tested to method ASTM E2779-10 (*and an efciency of 76%).

WARNING:

IT IS AGAINST FEDERAL REGULATIONS TO OPERATE THIS WOOD HEATER IN A MANNER

INCONSISTENT WITH THE OPERATING INSTRUCTIONS IN THE OWNER’S MANUAL.

Heating Specications

Fuel Burn Rate* (lowest setting) 1.65 lbs./hr. (0.75 kg/hr) * Pellet size may effect the actual rate of fuel

feed and burn times. Fuel feed rates may

vary by as much as 20%. Use PFI listed fuel

for best results.

Burn Time (lowest setting) 30 hrs. (approximate)

Hopper Capacity 50 lbs. (22.7 kg)

Flue Size 3” or 4”

Electrical Specications

Electrical Rating 110-120 Volts AC, 60 HZ, 3.0 Amps

Watts (operational) 125

Watts (igniter running) 310

Dimensions

Overall: Height x Width X Depth 33-3/8” (848 mm) x 19” (482 mm) x 23” (585 mm)

For Customer Service, please call:

1-800-750-2723 Ext 5050 or;

Text to 423-301-5624 or;

Email us at:

customerservice@usstove.com

Note: Register your product online at

www.usstove.com or download the free

app today. This app is available only on the

App Store for iPhone and iPad. Search US

Stove. Save your receipt with your records

for any claims.

Note: To enable WiFi or Bluetooth®

connectivity for your stove, download the

US Stove Co. App. The US Stove Co. app

allows you to operate and monitor your

stove. The App is available for both iOS and

Android and can be found by searching for

the following: US Stove Company Heating

Made Simple.

3

INSTALLATION CHECKLIST

Your Wood Stove should be installed by a qualied installer only. An NFI qualied Installer can be found at

www.ncertied.org/public/nd-an-n-pro/

CUSTOMER SERVICE

1-800-750-2723 ext 5050

Text to 423-301-5624

Email to: Customerservice@usstove.com

COMMISSIONING CHECKLIST

This Checklist is to be completed in full by the qualied person who installs this unit. Keep this page for

future reference.

Failure to install and commission according to the manufacturer’s instructions and complete this checklist

will invalidate the warranty.

Please Print

Customer Name: Telephone Number:

Address:

Model:

Serial Number:

Installation Company Name: Phone Number:

Installation Technician’s Name: License Number:

DESCRIPTION OF WORK

Location of installed appliance: _________________________________________________________________________

Venting System: New Venting System Yes No If yes, Brand __________________________________

If no, Date of inspection of existing venting system: ______________________________________________________

COMMISSIONING

Conrm Hearth Pad Installation as per Installation Instructions ..............................................................................................

Conrm proper placement of internal parts ...........................................................................................................................................

Check soundness of door gasket and door seals .................................................................................................................................

Conrm clearances to combustibles as per installation instructions in this manual .................................................

Check the operations of the air controls ....................................................................................................................................................

Conrm the venting system is secure and sealed ...............................................................................................................................

Conrm the stove starts and operates properly ....................................................................................................................................

Check to ensure a CO alarm is installed as per local building codes and is functional .............................................

Explain the safe operation, proper fuel usage, cleaning, and routine maintenance requirements .................

Declaration of Completion: As the qualied person responsible for the work described above, I conrm that

the appliance as associated work has been installed as per manufacturer’s instructions and following any

applicable building and installation codes.

Signed: ___________________________________Print Name: ______________________________ Date: _____________

Home Owner: RETAIN THIS INFORMATION FOR FUTURE REFERENCE

4

ASSEMBLY INSTRUCTIONS

FOR CUSTOMER SERVICE CALL: 800-750-2723 EXT 5050

1. Pull the factory installed 5 Pin Main Wiring

Harness and 7 Pin Com Cabel out of the top of

the stove.

5 Pin Main Wiring Harness

7 Pin Com Cable

2. Unpack the top mount controls and ensure that

all wires are securely attached.

3. Connect the factory installed 5 Pin Main Wiring

Harness to the top right-hand corner of the

control panel. Connect the factory installed

7 Pin Com Cabel to the control panel directly

below the 5 Pin Main Wiring Harness.

7 Pin Com Cable

5 Pin Main Wiring Harness

4. Secure the control panel to the top of the stove

with two sheet metal screws.

5

INSTALLATION

SAFETY NOTICE

• IF THIS STOVE IS NOT PROPERLY INSTALLED,

A HOUSE FIRE MAY RESULT. TO REDUCE THE

RISK OF FIRE, FOLLOW THE INSTALLATION

INSTRUCTIONS.

• CONTACT YOUR LOCAL BUILDING OFFICIALS

TO OBTAIN A PERMIT AND INFORMATION

ON ANY ADDITIONAL INSTALLATION

RESTRICTIONS OR INSPECTION

REQUIREMENTS IN YOUR AREA.

• DO NOT PLACE CLOTHING OR OTHER

FLAMMABLE ITEMS ON OR NEAR THIS

STOVE.

• NEVER USE GASOLINE, GASOLINE-TYPE

LANTERN FUEL, KEROSENE, CHARCOAL

LIGHTER FLUID, OR SIMILAR LIQUIDS TO

START OR ’FRESHEN UP’ A FIRE IN THIS

STOVE. KEEP ALL SUCH LIQUIDS WELL

AWAY FROM THE STOVE WHILE IT IS IN USE.

• THIS APPLIANCE IS A FREESTANDING

HEATER. IT IS NOT INTENDED TO BE

ATTACHED TO ANY TYPE OF DUCTING. IT

IS NOT A FURNACE. DO NOT CONNECT THIS

UNIT TO ANY AIR DISTRIBUTION DUCT OR

SYSTEM. THIS APPLIANCE IS NOT INTENDED

FOR COMMERCIAL USE.

• INSTALL VENT AT CLEARANCES SPECIFIED

BY THE VENT MANUFACTURER.

• DO NOT INSTALL A FLUE DAMPER IN THE

EXHAUST VENTING SYSTEM OF THIS UNIT.

• YOUR STOVE REQUIRES PERIODIC

MAINTENANCE AND CLEANING (SEE

”MAINTENANCE”). FAILURE TO MAINTAIN

YOUR STOVE MAY LEAD TO IMPROPER

AND/OR UNSAFE OPERATION.

• A POWER SURGE PROTECTOR IS REQUIRED.

THIS UNIT MUST BE PLUGGED INTO A 110

- 120V, 60 HZ GROUNDED ELECTRICAL

OUTLET. DO NOT USE AN ADAPTER

PLUG OR SEVER THE GROUNDING PLUG.

DO NOT ROUTE THE ELECTRICAL CORD

UNDERNEATH, IN FRONT OF, OR OVER

THE HEATER. DO NOT ROUTE THE CORD IN

FOOT TRAFFIC AREAS OR PINCH THE CORD

UNDER FURNITURE.

CAUTION:

BURNING FUEL CREATES CARBON MONOXIDE

AND CAN BE HAZARDOUS TO YOUR HEALTH

IF NOT PROPERLY VENTED.

ATTENTION:

• A WORKING SMOKE DETECTOR MUST BE

INSTALLED IN THE SAME ROOM AS THIS

PRODUCT.

• INSTALL A SMOKE DETECTOR ON EACH

FLOOR OF YOUR HOME; INCASE OF

ACCIDENTAL FIRE FROM ANY CAUSE IT

CAN PROVIDE TIME FOR ESCAPE.

• THE SMOKE DETECTOR MUST BE INSTALLED

AT LEAST 15 FEET (4,57 M) FROM THE

APPLIANCE IN ORDER TO PREVENT UNDUE

TRIGGERING OF THE DETECTOR WHEN

RELOADING.

CAUTION:

• USE OF OUTSIDE AIR IS NOT REQUIRED FOR

THIS UNIT.

• DO NOT UNPLUG THE STOVE IF YOU

SUSPECT A MALFUNCTION. TURN THE

ON/OFF SWITCH TO ”OFF’ AND CONTACT

CUSTOMER SERVICE.

• THE HEATER WILL NOT OPERATE DURING

A POWER OUTAGE. IF A POWER OUTAGE

DOES OCCUR, CHECK THE HEATER FOR

SMOKE SPILLAGE AND OPEN A WINDOW IF

ANY SMOKE SPILLS INTO THE ROOM.

• NEVER BLOCK FREE AIRFLOW THROUGH

THE OPEN VENTS OF THE UNIT.

US Stove highly recommends your stove be installed

by a qualied NFI (US) or WETT (Canada) technician.

To nd the nearest qualied installer, go to:

https://ncertied.org,

https://www.wettinc.ca/

6

IMPROPER INSTALLATION

The use of other components other than stated

herein could cause bodily harm, heater damage,

and void your warranty. The manufacturer will not

be held responsible for damage caused by the

malfunction of a stove due to improper venting or

installation.

FLOOR PROTECTION

This heater must have a non-combustible oor

protector (UL1618 ember protection) installed

beneath it if the oor is of combustible material.

USA- The oor protector should be listed to UL 1618

or equivalent to type 1 ember oor protection. The

oor protection must extend 6” (153mm) to the

front, 6” (153mm) on each side and 1” to the rear of

the appliance. Under and 2” (51mm) beyond each

side of cleanout tee if indoor vertical installation.

See diagram for further information

Canada - Floor protector must comply with CAN/

ULC standards. Must extend 18” (458mm) forward

and 8” (204mm) beyond each side of unit.

A Back to Stove U.S.A 1” 26 mm

CAN 8” 204 mm

BSide to Stove U.S.A 6” 153 mm

CAN 8” 204 mm

C Front to Stove U.S.A 6” 153 mm

CAN 18” 458 mm

D Back to Flue 2” 51 mm

CLEARANCES

Your pellet stove has been tested and listed

for installation in residential, mobile home /

transportable building in accordance with the

clearances given below. For safety reasons, please

adhere to the installation clearances and restrictions.

Any reduction in clearance to combustibles may

only be done by means approved by a regulatory

authority.

E Side Wall to Stove 8” 204 mm

FSide Wall to PL Vent Pipe 10” 254 mm

GBack Wall to Stove 9.25” 235 mm

HBack Wall to PL Vent

Pipe 3” 76 mm

J Ceiling to Floor 60” 1524 mm

KCeiling to Stove 27.5 699 mm

L Wall to Stove 7-1/2” 191 mm

MSide Wall to PL Vent Pipe 11-1/4” 286 mm

NWall to PL Vent Pipe 7-1/2” 191 mm

OUTSIDE AIR SUPPLY 





Depending on your location and home

construction, outside air may be necessary for

optimal performance. Your stove is approved to be

installed with an outside air intake (69FAK) which

is necessary for a mobile home / transportable

building. You can purchase the 69FAK through your

heater dealer. Installation instructions are supplied

with the air intake kit.

INSTALLATION



7

ATTENTION:

DO NOT VENT UNDER ANY PORCH, DECK,

AWNING, OR IN ANY SEMI ENCLOSED OR

ROOFED AREA. DOING SO MAY RESULT IN

UNPREDICTABLE AIRFLOW AT THE VENT

CAP UNDER CERTAIN CONDITIONS AND CAN

AFFECT THE PERFORMANCE OF YOUR STOVE,

AS WELL AS, OTHER UNFORESEEABLE ISSUES.

SECURING APPLIANCE TO THE FLOOR

Use the designated holes to secure the unit to the

oor.

Fresh Air

Intake

Exhaust

Pipe

WARNING! DO NOT INSTALL IN SLEEPING ROOM.

CAUTION! THE STRUCTURAL INTEGRITY OF THE

MOBILE HOME / TRANSPORTABLE BUILDING

FLOOR, WALL, AND CEILING/ROOF MUST BE

MAINTAINED.

WHEN INSTALLED IN A MOBILE HOME /

TRANSPORTABLE BUILDING, THE STOVE

MUST BE GROUNDED DIRECTLY TO THE STEEL

CHASSIS AND BOLTED TO THE FLOOR.

In addition to the previously detailed installation

requirements, mobile home / transportable

building installations must meet the following

requirements:

• This stove must be securely fastened to the oor

of the mobile home / transportable building

through the two holes in the rear of the stove

using 2, 1/4” lag bolts that are long enough to go

through both a hearth pad, if used, and the oor

of the home.

• The heater must be electrically grounded to the

steel chassis of the mobile home / transportable

building with 8 GA copper wire using a serrated

or star washer to penetrate paint or protective

coating to ensure grounding.

• Vent must be 3 or 4-inch “PL” Vent and must

extend a minimum or 36” (914 mm) above the roof

line of the mobile home / transportable building

and must be installed using a certied ceiling re

stop and rain cap.

• When moving your mobile home / transportable

building, all exterior venting must be removed

while the mobile home / transportable building is

being relocated. After relocation, all venting must

be reinstalled and securely fastened.

• Outside Air is mandatory for mobile home /

transportable building installation. See Outside

Air Supply section and your dealer for purchasing.

• Check with your local building ofcials as other

codes may apply.

VENTING REQUIREMENTS

WARNING:

• INSTALL VENT AT CLEARANCES SPECIFIED

BY THE VENT MANUFACTURER.

• DO NOT CONNECT THE PELLET VENT TO A

VENT SERVING ANY OTHER APPLIANCE OR

STOVE.

• DO NOT INSTALL A FLUE DAMPER IN THE

EXHAUST VENTING SYSTEM OF THIS UNIT.

The following installation guidelines must be

followed to ensure conformity with both the safety

listing of this stove and to local building codes. Do

not use makeshift methods or compromise in the

installation.

IMPORTANT:

THIS UNIT IS EQUIPPED WITH A NEGATIVE

DRAFT SYSTEM THAT PULLS AIR THROUGH

THE BURN POT AND PUSHES THE EXHAUST

OUT OF THE DWELLING. IF THIS UNIT IS

CONNECTED TO A FLUE SYSTEM OTHER THAN

THE WAY EXPLAINED IN THIS MANUAL, IT

WILL NOT FUNCTION PROPERLY.

MAXIMUM VENTING DISTANCE

Installation MUST include at least 3-feet of vertical

pipe outside the home. This will create some natural

draft to reduce the possibility of smoke or odor

during appliance shutdown and keep exhaust from

causing a nuisance or hazard by exposing people

or shrubs to high temperatures. The maximum

recommend vertical venting height is 12-feet for

3-inch type “PL” vent. Total length of horizontal

vent must not exceed 4-feet. This could cause back

INSTALLATION

8

pressure. Use no more than 180 degrees of elbows

(two 90-degree elbows, or two 45-degree and one

90-degree elbow, etc.) to maintain adequate draft.

IMPORTANCE OF PROPER DRAFT

Draft is the force which moves air from the

appliance up through the chimney. The amount of

draft in your chimney depends on the length of the

chimney, local geography, nearby obstructions and

other factors. Too much draft may cause excessive

temperatures in the appliance. Inadequate

draft may cause backpufng into the room and

‘plugging’ of the chimney. Inadequate draft will

cause the appliance to leak smoke into the room

through appliance and chimney connector joints.

An uncontrollable burn or excessive temperature

indicates excessive draft. Take into account the

chimney’s location to ensure it is not too close

to neighbours or in a valley which may cause

unhealthy or nuisance conditions.

PELLET VENT TYPE

A certied 3-inch or 4-inch type “PL” pellet vent

exhaust system must be used for installation and

attached to the pipe connector provided on the

back of the stove (use a 3-inch to 4-inch adapter for

4-inch pipe). Connection at back of stove must be

sealed using Hi-Temp RTV. Use 4-inch vent if the

vent height is over 12-feet or if the installation is over

2,500 feet above sea level. We recommend the use

of Simpson Dura-Vent® or Metal-Fab® pipe (if you

use other pipe, consult your local building codes

and/or building inspectors). Do not use Type-B

Gas Vent pipe or galvanized pipe with this unit.

The pellet vent pipe is designed to disassemble

for cleaning and should be checked several times

during the burning season. Pellet vent pipe is not

furnished with the unit and must be purchased

separately.

PELLET VENT INSTALLATION

The installation must include a clean-out tee to

enable collection of y ash and to permit periodic

cleaning of the exhaust system. 90-degree elbows

accumulate y ash and soot thereby reducing

exhaust ow and performance of the stove. Each

elbow or tee reduces draft potential by 30% to 50%.

All joints in the vent system must be fastened by

at least 3 screws, and all joints must be sealed with

Hi-Temp RTV silicone sealant to be airtight. The

area where the vent pipe penetrates to the exterior

of the home must be sealed with silicone or other

means to maintain the vapor barrier between the

exterior and the interior of the home. Vent surfaces

can get hot enough to cause burns if touched by

children. Noncombustible shielding or guards may

be required.

PELLET VENT TERMINATION

Do not terminate the vent in an enclosed or semi-

enclosed area, such as; carport, garage, attic,

crawl space, under a sun deck or porch, narrow

walkway, or any other location that can build up

a concentration of fumes. Termination in one of

these areas can also lead to unpredictable pressure

situations with the appliance, and could result

in improper performance and/or malfunction.

The termination must exhaust above the outside

air inlet elevation. The termination must not be

located where it will become plugged by snow or

other materials. Do not terminate the venting into

an existing steel or masonry chimney.

VENT TERMINATION CLEARANCES

A. Minimum 4-foot (1.22m) clearance below or

beside any door or window that opens.

B. Minimum 1-foot (0.3m) clearance above any

door or window that opens.

C. Minimum 3-foot (0.91m) clearance from any

adjacent building.

D. Minimum 7-foot (2.13m) clearance from any

grade when adjacent to public walkways.

INSTALLATION

9

E. Minimum 2-foot (0.61m) clearance above any

grass, plants, or other combustible materials.

F. Minimum 3-foot (0.91m) clearance from an

forced air intake of any appliance.

G. Minimum 2-foot (0.61m) clearance below eves

or overhang.

H. Minimum 1-foot (0.3m) clearance horizontally

from combustible wall.

I. Must be a minimum of 3 foot (0.91m) above the

roof and 2 foot (0.61m) above the highest point

or the roof within 10 feet (3.05m).

THROUGH THE WALL INSTALLATION



TYPICAL THROUGH THE

WALL INSTALLATION

To Stove

Canadian installations must conform to CAN/

CSA-B365. To vent the unit through the wall,

connect the pipe adapter to the exhaust motor

adapter. If the exhaust adapter is at least 18” (457

mm) above ground level, a straight section of

pellet vent pipe can be used through the wall.

Your heater dealer should be able to provide you

with a kit that will handle most of this installation,

which will include a wall thimble that will allow

the proper clearance through a combustible

wall. Once outside the structure, a 3” (76 mm)

clearance should be maintained from the outside

wall and a clean out tee should be placed on the

pipe with a 90-degree turn away from the house.

At this point, a 3ft (0.91m) (minimum) section of

pipe should be added with a horizontal cap, which

would complete the installation. A support bracket

should be placed just below the termination cap

or one every 4ft (1.22m) to make the system more

stable. If you live in an area that has heavy snowfall,

it is recommended that the installation be taller

than 3ft (0.91m) to get above the snowdrift line.

This same installation can be used if your heater is

below ground level by simply adding the clean-out

section and vertical pipe inside until ground level is

reached. With this installation you have to be aware

of the snowdrift line, dead grass, and leaves. We

recommend a 3ft (0.91m) minimum vertical rise on

the inside or outside of the house. The “through the

wall” installation is the least expensive and simplest

installation. Never terminate the end vent under a

deck, in an alcove, under a window, or between two

windows. We recommend Simpson Dura-Vent® or

Metal-Fab® kits.



INSTALLATION

• When venting the heater through the ceiling, the

When venting the heater through the ceiling, the

pipe is connected the same as through the wall,

except the clean-out tee is always on the inside

of the house, and a 3” (76 mm) adapter is added

before the clean-out tee.

• You must use the proper ceiling support

anges and roof ashing (supplied by the pipe

manufacturer; follow the pipe manufacturer’s

directions). It is important to note that if your

vertical run of pipe is more than 12ft (3.7m), the

pellet vent pipe size should be increased to 4” (102

mm) in diameter.

• Do not exceed more than 4ft (1.22m) of pipe on a

horizontal run and use as few elbows as possible. If

an offset is required, it is better to install 45-degree

elbows rather than 90-degree elbows.

WARNING:

YOU MAY WANT TO LOCATE ANY UTILITIES

OR OBSTACLES INSIDE THE WALL BEFORE

ATTEMPTING THIS INSTALL. MAKE SURE TO

KEEP IN MIND YOUR UNIT’S CLEARANCE

REQUIREMENTS.

INSTALLATION

10

INSTALLATION

1. Mark the area and then cut the wall for vent

installation if needed.

2. Install the wall thimble as specied by the

manufacturer. (wall thimble sold separately)

3. Install venting.

VENTING YOUR PELLET STOVE INTO

AN EXISTING CLASS A 6” CHIMNEY

SYSTEM

IMPORTANT:

IF YOU ARE INSTALLING YOUR PELLET STOVE

AS A REPLACEMENT TO AN EXISTING WOOD

STOVE, YOU CAN INSTALL YOUR PELLET

STOVE USING THE EXISTING CLASS A 6”

VENTING SYSTEM.

1. You must have the existing chimney system

cleaned and/ or inspected by a qualied

chimney sweep before proceeding with the

installation of your pellet stove.

2. To the right is an example of an installation

using part number 860001, 3-6” transition into

6” connector pipe. The illustration is only an

example. Please conform to any local building

codes or regulations having jurisdiction before

you have a qualied installer proceed with this

installation.

Existing Class ‘A’

6” Chimney System

3” PL Vent

Clean Out Tee

Support

Bracket

Ceiling

Support

3” to 6” Pipe

Adapter

To Stove

11

OPERATION INSTRUCTIONS

NEVER OPERATE THIS PRODUCT WHILE UNATTENDED

HOW YOUR HEATER WORKS

Your pellet heater operates on a timer based auger

fuel feed system, that is controlled by a digital circuit

board. The fuel is delivered from the auger into a

burn pot, which is the vessel where the combustion

process takes place. Based upon the heat ranges

(1-5), the heater will feed the appropriate amount

of fuel to reach a set temperature range. Note that

the amount of heat produced by the heater is

proportional to the rate of the fuel that is burned.

Your heater is equipped with an automatic ignition

system that should ignite the fuel within 5-10

minutes from pressing the ON button. As pellets

fall into the burn pot and ignite, outside air is drawn

in to feed the re by a combustion blower. The post

combustion gases are then pulled through the heat

exchanger as they are traveling out the exhaust. As

the heater warms up, room air is circulated around

the heat exchanger by means of a room air blower,

distributing warm air into the room. Because a

forced draft pressure is required for the combustion

process inside your heater, it is extremely important

that the exhaust system be properly maintained.

And, that when operating your heater, you make

sure that the viewing and combustion doors are

properly closed and/or sealed.

CONTROL PANEL OVERVIEW

Turning the heater ON/OFF, as well as adjustments

for the fuel feed rate is performed by pressing the

appropriate button(s) on the control panel which is

located on the front, lower left-hand corner of your

heater.

ON/OFF

• Pressing the “ON” button on the control panel will

begin the start-up sequence for the heater. Fuel

will begin to feed through the auger feed system

then ignite after approx. 5 minutes.

• Pressing the “OFF” button on the control panel

will cause the heater to enter its shut-down

sequence. The fuel feed system will stop pulling

fuel from the hopper and, once the re goes out

and the heater cools down, the fans will stop

running.

HEAT RANGE

• Pressing the “Heat Range” arrows, up or down,

will adjust the amount of fuel being delivered to

the burn pot.

• The exhaust blower will start. Note that this

appliance pulses the exhaust blower in order to

achieve the proper air to fuel ratio, and to also aid

in the cleaning of the burn pot.

• Once the heater reaches a set temperature, the

room fan will come on.

CONFIGURE

• Press the “Congure” button to begin pairing the

unit to your phone.

DISPLAY

• Pressing the “Display” button toggles the

display between the heat range and the room

temperature.

MODE

• Use the “Mode” button to switch between manual

mode and thermostat mode.

12

HOW TO ADJUST THE FUEL ADJUSTER

It is a common occurrence in the pellet industry for

the average pellet size to vary. Due to the varying

sizes of pellets, this appliance is equipped with a

fuel adjuster to adjust the amount of fuel allowed

to pass into the auger assembly. The fuel adjuster is

located inside the hopper. Note: The factory default

setting for this is full open. To decrease the ow of

pellets, move the fuel adjuster down.

1. Turn off and unplug the appliance.

2. Loosen the two wing-nuts.

3. Adjust up to increase, or down to reduce the

fuel usage based on the size of the pellets.

4. Tighten the two wing-nuts.

WARNING:

• DO NOT USE CHEMICALS OR FLUIDS TO

START THE FIRE - NEVER USE GASOLINE,

GASOLINE-TYPE LANTERN FUEL,

KEROSENE, CHARCOAL LIGHTER FLUID, OR

SIMILAR LIQUIDS TO START OR “FRESHEN

UP” A FIRE IN THIS STOVE. KEEP ALL SUCH

LIQUIDS WELL AWAY FROM THE STOVE

WHILE IT IS IN USE.

• HOT WHILE IN OPERATION. KEEP

CHILDREN, CLOTHING AND FURNITURE

AWAY. CONTACT MAY CAUSE SKIN BURNS.

This heater is designed to burn only PFI Premium

grade pellets. DO NOT BURN:

1. Garbage;

2. Lawn clippings or yard waste;

3. Materials containing rubber, including tires;

4. Materials containing plastic;

5. Waste petroleum products, paints or paint

thinners, or asphalt products;

6. Materials containing asbestos;

7. Construction or demolition debris;

8. Railroad ties or pressure-treated wood;

9. Manure or animal remains;

10. Salt water driftwood or other previously salt

water saturated materials;

11. Unseasoned wood; or

12. Paper products, cardboard, plywood, or

particleboard. The prohibition against burning

these materials does not prohibit the use of re

starters made from paper, cardboard, saw dust,

wax and similar substances for the purpose of

starting a re in an affected wood heater.

Burning these materials may result in release of

toxic fumes or render the heater ineffective and

cause smoke.

PROPER FUEL

ATTENTION:

THIS APPLIANCE IS DESIGNED FOR THE USE

OF PELLETIZED FUEL THAT MEET OR EXCEED

THE STANDARD SET BY THE PELLET FUEL

INSTITUTE (PFI).

Your pellet stove is designed to burn premium

hardwood pellets that comply with the Pellet Fuels

Institute (PFI) standard (minimum of 40 lbs density

per cubic ft, 1/4” to 5/16” diameter, length no greater

than 1.5”, not less than 8,200 BTU/lb, moisture under

8% by weight, ash under 1% by weight, and salt

under 300 parts per million). Pellets that are soft,

contain excessive amounts of loose sawdust, have

been, or are wet, will result in reduced performance.

Store your pellets in a dry place. DO NOT store the

fuel within the installation clearances of the unit

or within the space required for refuelling and ash

removal. Doing so could result in a house re. Do

not over re or use volatile fuels or combustibles,

doing so may cause a personal and property

damage hazards.

THIS STOVE IS APPROVED FOR BURNING

PELLETIZED WOOD FUEL ONLY ! Factory-approved

pellets are those 1/4” or 5/16” in diameter and not

over 1” long. Longer or thicker pellets sometimes

bridge the auger ights, which prevents proper

pellet feed. Burning wood in forms other than

pellets is not permitted. It will violate the building

codes for which the stove has been approved and

OPERATION INSTRUCTIONS

13

will void all warranties. The design incorporates

automatic feed of the pellet fuel into the re at

a carefully prescribed rate. Any additional fuel

introduced by hand will not increase heat output

but may seriously impair the stoves performance

by generating considerable smoke. Do not burn

wet pellets. The stove’s performance depends

heavily on the quality of your pellet fuel. Avoid pellet

brands that display these characteristics:

• Excess Fines – “Fines” is a term describing crushed

pellets or loose material that looks like sawdust or

sand. Pellets can be screened before being placed

in hopper to remove most nes.

• Binders – Some pellets are produced with

materials to hold the together, or “bind” them.

• High ash content – Poor quality pellets will often

create smoke and dirty glass. They will create a

need for more frequent maintenance. You will

have to empty the burn pot plus vacuum the

entire system more often. Poor quality pellets

could damage the auger. We cannot accept

responsibility for damage due to poor quality

pellet.

CAUTION:

• KEEP FOREIGN OBJECTS OUT OF THE

HOPPER.

• THE MOVING PARTS OF THIS STOVE ARE

PROPELLED BY HIGH TORQUE ELECTRIC

MOTORS. KEEP ALL BODY PARTS AWAY

FROM THE AUGER WHILE THE STOVE IS

PLUGGED INTO AN ELECTRICAL OUTLET.

THESE MOVING PARTS MAY BEGIN TO

MOVE AT ANY TIME WHILE THE STOVE IS

PLUGGED IN.



Remove burn pot, making sure it is clean and none

of the air holes are plugged. Clean the rebox, and

then reinstall burn pot. Clean door glass if necessary

(a dry cloth or paper towel is usually sufcient).

Never use abrasive cleaners on the glass or door.

Check fuel in the hopper, and rell if necessary.

BUILDING A FIRE

Never use a grate or other means of supporting

the fuel. Use only the burn pot supplied with this

heater. Hopper lid must be closed in order for the

unit to feed pellets. During the start-up period:

• Make sure the burn pot is free of pellets.

• DO NOT open the viewing door.

• DO NOT add pellets to the burn pot by hand.

NOTE: During the rst few res, your stove will

emit an odor as the high-temperature paint cures

or becomes seasoned to the metal. Maintaining

smaller res will minimize this. Avoid placing items

on the stovetop during this period because the paint

could be affected. Attempts to achieve heat output

rates that exceed heater design specications can

result in permanent damage to the heater.

OPTIMAL OPERATION

This pellet stove has been certied by the US EPA

to meet strict 2020 guidelines. To Insure this unit

produces the optimal minimal emissions, it is

critical to follow the following guidelines. To achieve

a “high burn” your stove should be set on setting 5

with the damper fully open. To achieve a “medium

burn” your stove should be set on setting 1 with the

damper fully closed. To achieve a “low burn” your

stove should be set on setting 1 with the damper

closed. Settings 2, 3 & 4 will give you a higher heat

output above medium and the damper should be

open for these settings. If the door is opened while

the stove is in operation it must be closed within

30 seconds or the stove will shut down. If the stove

shuts down push the “On/Off” button to re-start

your stove. The stove will have to fully shut down

and turn off before you will be able to restart the

stove.

IGNITOR

1. Fill the hopper and clean the burn pot.

2. Press the “On/Off” button.

3. Set the heat range/temperature. Manual Mode

- Press the “Display Button” to see the current

heat range. Use the up and down arrows to

adjust the heat range. T-stat Mode - Press the

“Display Button” to see the current temperature

setting. Use the up and down arrows to adjust

the temperature as needed.

If the re doesn’t start in 12 minutes, press “On/Off”,

wait a few minutes, clear the burn pot, and start the

procedure again.

OPERATION INSTRUCTIONS

14

DAMPER CONTROL

The damper control lever is located on the back of

the stove on the lower left side. The default setting

for the damper control should be full open. The

damper adjusts the combustion air. This control

is necessary due to the varied burn characteristics

of individual installations, different pellet brands

and pellet feed rates. It allows you to improve

the efciency of your stove. Providing correct

combustion air will reduce the frequency of cleaning

your glass door and prevent the rapid buildup of

creosote inside your stove and chimney. You should

adjust the damper based on the re’s appearance.

A low, reddish, dirty re can be improved by turning

the damper slightly to the right. A “blow torch” re

can be improved by turning the dampener to the

left a little bit. For optimal burning results, refer to

“Optimal Operation” section of this manual.

OPENING DOOR

CAUTION:

• DO NOT OPERATE YOUR STOVE WITH

THE VIEWING DOOR OPEN. THE AUGER

WILL NOT FEED PELLETS UNDER THESE

CIRCUMSTANCES AND A SAFETY CONCERN

MAY ARISE FROM SPARKS OR FUMES

ENTERING THE ROOM.

• THE FEED DOOR MUST BE CLOSED AND

SEALED DURING OPERATION.

If the door is opened while the stove is in operation

it must be closed within 30 seconds or the stove

will shut down. If the stove shuts down push the

“On/Off” button to re-start your stove. The stove will

have to fully shut down and turn off before you will

be able to restart the stove.

ROOM AIR FAN

When starting your stove the Room Air Fan will not

come on until the stove’s heat exchanger warms up.

This usually takes about 10 minutes from start-up.

IF STOVE RUNS OUT OF PELLETS

The re goes out and the auger motor and blowers

will run until the stove cools. This will take 30 minutes

or longer depending on the heat remaining in

the appliance. After the stove components stop

running all lights on the display will go out and the

two digit display will begin ashing “E3”

REFUELLING

CAUTION:

• THE HOPPER AND STOVE TOP WILL BE

HOT DURING OPERATION; THEREFORE,

YOU SHOULD ALWAYS USE SOME TYPE

OF HAND PROTECTION WHEN REFUELING

YOUR STOVE.

• DO NOT TOUCH THE HOT SURFACES OF

THE STOVE. EDUCATE ALL CHILDREN ON

THE DANGERS OF A HIGH-TEMPERATURE

STOVE. YOUNG CHILDREN SHOULD BE

SUPERVISED WHEN THEY ARE IN THE SAME

ROOM AS THE STOVE.

• NEVER PLACE YOUR HAND NEAR THE

AUGER WHILE THE STOVE IS IN OPERATION.

• WE RECOMMEND YOU NOT LET THE

HOPPER DROP BELOW 1/4 FULL.

OPERATION INSTRUCTIONS

15

WARNING:

• KEEP HOPPER LID CLOSED AT ALL TIMES

EXCEPT WHEN REFILLING.

• DO NOT OVERFILL HOPPER.

TAMPER WARNING

This wood heater has a manufacturer-set minimum

low burn rate that must not be altered. It is against

federal regulations to alter this setting or otherwise

operate this wood heater in a manner inconsistent

with operating instructions in this manual.

SHUTDOWN PROCEDURE

WARNING:

NEVER SHUT DOWN THIS UNIT BY UNPLUGGING

IT FROM THE POWER SOURCE.

Turning your stove off is a matter of pressing the

“POWER” button on the display board. The auger

motor will stop, and the blowers will continue to

operate until the internal rebox temperatures

have fallen to a preset level.

1. Your stove is equipped with a high temperature

thermodisc. This unit has a manual reset

thermodisc. This safety switch has two functions.

A. To recognize an overheat situation in the stove

and shut down the fuel feed or auger system.

B. In case of a malfunctioning convection

blower, the high-temperature thermodisc will

automatically shut down the auger, preventing

the stove from overheating.

NOTE: On some units, once tripped, like a circuit

breaker, the reset button will have to be pushed

before restarting your stove. On other units the

thermodisc has no reset button and will reset

itself once the stove has cooled. The manufacturer

recommends that you call customer service if this

occurs as this may indicate a more serious problem.

A service call may be required.

2. If the combustion blower fails, an air pressure

switch will automatically shut down the auger.

NOTE: Opening the stove door for more than

30 seconds during operation will cause enough

pressure change to activate the air switch, shutting

the fuel feed off. The stove will shut down and show

“E2” on the two digit display. The stove has to fully

shut down before restarting.

INTERIOR CHAMBERS

• Burn Pot - Periodically remove and clean the burn

pot and the area inside the burn pot housing. In

particular, it is advisable to clean out the holes in

the burn pot to remove any build up that may

prevent air from moving through the burn pot

freely.

• Heat Exchanger - There is a clean out plate on

both sides of the heat exchanger that need to be

removed to clean y ash out of the heat exchanger.

The cleanouts are located inside the cabinet doors,

on the lower front corners of the heat exchanger.

To access these clean outs, you must remove both

side panels. The clean outs are secured to the

rebox with (2) 5/16” screws. Remove the clean

outs and vacuum out any accumulated ash. This

should be done at least once per month or more

frequently if large amounts of ash are noticed

while cleaning or if the stove does not seem to be

burning properly.

If a vacuum is used to clean your stove, we suggest

using the AV15E AshVac vacuum. The AV15E AshVac

is designed for ash removal. Some regular vacuum

cleaner (i.e. shop vacs) may leak ash into the room.

DO NOT VACUUM HOT ASH.

WARNING:

FAILURE TO PROPERLY MAINTENANCE

THE CLEAN OUTS WILL RESULT IN POOR

PERFORMANCE OF THIS STOVE.

Clean-Out

Plate

Clean-Out

Plate

OPERATION INSTRUCTIONS

16

MAINTENANCE

CAUTION:

• FAILURE TO CLEAN AND MAINTAIN THIS

UNIT AS INDICATED CAN RESULT IN POOR

PERFORMANCE, SAFETY HAZARDS, FIRE,

AND EVEN DEATH.

• NEVER PERFORM ANY INSPECTIONS,

CLEANING, OR MAINTENANCE ON A HOT

STOVE.

• DISCONNECT THE POWER CORD BEFORE

PERFORMING ANY MAINTENANCE! NOTE:

TURNING THE ON/OFF SWITCH TO ”OFF”

DOES NOT DISCONNECT ALL POWER TO

THE ELECTRICAL COMPONENTS OF THE

STOVE.

• DO NOT OPERATE STOVE WITH BROKEN

GLASS, LEAKAGE OF FLUE GAS MAY RESULT.

CREOSOTE FORMATION, INSPECTION,

& REMOVAL

CAUTION:

THE EXHAUST SYSTEM SHOULD BE CHECKED

MONTHLY DURING THE BURNING SEASON FOR

ANY BUILD-UP OF SOOT OR CREOSOTE.

When any wood is burned slowly, it produces tar

and other organic vapors, which combine with

expelled moisture to form creosote. The creosote

vapors condense in the relatively cool chimney

ue or a newly started re or from a slow-burning

re. As a result, creosote residue accumulates

on the ue lining. When ignited, this creosote

makes an extremely hot re, which may damage

the chimney or even destroy the house. Despite

their high efciency, pellet stoves can accumulate

creosote under certain conditions. The chimney

connector and chimney should be inspected by

a qualied person annually or per ton of pellets

to determine if a creosote or y ash build-up has

occurred. If creosote has accumulated, it should

be removed to reduce the risk of a chimney re.

Inspect the system at the stove connection and

at the chimney top. Cooler surfaces tend to build

creosote deposits quicker, so it is important to

check the chimney from the top as well as from the

bottom. The creosote should be removed with a

brush specically designed for the type of chimney

in use. A qualied chimney sweep can perform this

service. It is also recommended that before each

heating season the entire system be professionally

inspected, cleaned and, if necessary, repaired. To

clean the chimney, disconnect the vent from the

stove.

GLASS

We recommend using a high quality glass cleaner.

Should a buildup of creosote or carbon accumulate,

you may wish to use 000 steel wool and water to

clean the glass. DO NOT use abrasive cleaners. DO

NOT perform the cleaning while the glass is HOT.

Do not attempt to operate the unit with broken

glass. Replacement glass may be purchased from

your U.S. Stove dealer. If glass is broken, follow these

removal procedures:

1. Remove the four (8) screws and glass retainers.

2. While wearing leather gloves (or any other

gloves suitable for handling broken glass),

carefully remove any loose pieces of glass from

the door frame. Dispose of all broken glass

properly. ONLY high temperature ceramic glass

of the correct size and thickness may be used.

DO NOT substitute alternative materials for the

glass. Contact your authorized dealer to obtain

this glass.

3. Re-install the new glass by re-attaching the

retainers and screws, be careful not to over

tighten the screws for this could damage the

glass.

DO NOT abuse the door glass by striking, slamming,

or similar trauma. Do not operate the stove with the

glass removed, cracked, or broken.

FLY ASH

This accumulates in the horizontal portion of an

exhaust run. Though non-combustible, it may

impede the normal exhaust ow. It should therefore

be periodically removed.

NEVER OPERATE THIS PRODUCT WHILE UNATTENDED

17

ASH REMOVAL & DISPOSAL

CAUTION:

ALLOW THE STOVE TO COOL BEFORE

PERFORMING ANY MAINTENANCE OR

CLEANING. ASHES MUST BE DISPOSED IN A

METAL CONTAINER WITH A TIGHT FITTING

LID. THE CLOSED CONTAINER OF ASHES

SHOULD BE PLACED ON A NON-COMBUSTIBLE

SURFACE OR ON THE GROUND, WELL AWAY

FROM ALL COMBUSTIBLE MATERIALS,

PENDING FINAL DISPOSAL.

Remove the ashes periodically to avoid unnecessary

ash build up. Remove ashes when unit has cooled.

Ashes should be placed in a metal container with a

tight tting lid. The closed container of ashes should

be placed on a noncombustible oor or on the

ground, well away from all combustible materials,

pending nal disposal. If the ashes are disposed of

by burial in soil or otherwise locally dispersed, they

should be retained in the closed container until all

embers have been thoroughly cooled. The container

shall not be used for other trash or waste disposal. If

combined with combustible substances, ashes and

embers may ignite. Ash removal is as follows:

1. Let the re burn out and allow the unit to cool

to room temperature.

2. Make sure the pellet stove is at room

temperature before touching. Open the door,

remove the burn pot and empty it into a metal

container.

3. Vacuum ashes from the rebox. BE SURE THAT

ASHES ARE COOL TO THE TOUCH BEFORE

VACUUMING. Some vacuum cleaners may leak

ash into the room. Your vacuum cleaner should

have a special lter or bag to eliminate leakage.

4. Reinstall the burn pot.

SMOKE & CO MONITORS

Burning wood naturally produces smoke and

carbon monoxide(CO) emissions. CO is a poisonous

gas when exposed to elevated concentrations

for extended periods of time. While the modern

combustion systems in heaters drastically reduce

the amount of CO emitted out the chimney,

exposure to the gases in closed or conned areas

can be dangerous. Make sure you stove gaskets

and chimney joints are in good working order and

sealing properly to ensure unintended exposure. It

is recommended that you use both smoke and CO

monitors in areas having the potential to generate

CO.

CHECK & CLEAN THE HOPPER

Check the hopper periodically to determine if there

is any sawdust (nes) that is building up in the feed

system or pellets that are sticking to the hopper

surface. Clean as needed.

DOOR & GLASS GASKETS

Inspect the main door and glass window gaskets

periodically. The main door may need to be removed

to have frayed, broken, or compacted gaskets

replaced by your authorized dealer. This unit’s door

uses a 3/4” diameter rope gasket.

BLOWER MOTORS

Clean the air holes on the motors of both the

exhaust and distribution blowers annually. Remove

the exhaust blower from the exhaust duct and

clean out the internal fan blades as part of your fall

start-up. If you have indoor pets your power motors

should be inspected monthly to make sure they

are free of animal hair build up. Animal hair build

up in blowers can result in poor performance or

unforeseen safety hazards.

PAINTED SURFACES

Painted surfaces may be wiped down with a damp

cloth. If scratches appear, or you wish to renew your

paint, contact your authorized dealer to obtain a

can of suitable high-temperature paint.

FALL START UP

Prior to starting the rst re of the heating season,

check the outside area around the exhaust and air

intake systems for obstructions. Clean and remove

any y ash from the exhaust venting system. Clean

any screens on the exhaust system and on the

outside air intake pipe. Turn all of the controls on

and make sure that they are working properly. This

is also a good time to give the entire stove a good

cleaning throughout.

SPRING SHUTDOWN

After the last burn in the spring, remove any

remaining pellets from the hopper and the auger

feed system. Scoop out the pellets and then run

the auger until the hopper is empty and pellets

stop owing (this can be done by pressing the “ON”

button with the viewing door open). Vacuum out

MAINTENANCE

18

the hopper. Thoroughly clean the burn pot, and

rebox. It may be desirable to spray the inside of

the cleaned hopper with an aerosol silicone spray

if your stove is in a high humidity area. The exhaust

system should be thoroughly cleaned.

MAINTENANCE SCHEDULE

Use the following as a guide under average use

conditions. Gaskets around door and door glass

should be inspected and repaired or replaced when

necessary.

Daily Weekly Monthly or

as needed

Burn Pot Stirred Empty

Combustion

Chamber Brushed

Ashes Check Empty

Interior

Chambers Vacuumed

Combustion

Blower Blades Vacuumed

/ Brushed

Convection

Blower Impeller

Vacuumed

/ Brushed

Vent System Cleaned

Gaskets Inspected

Glass Wiped Cleaned

Hopper (end of

season) Empty &

Vacuumed

MAINTENANCE



The information in this owner’s manual is specic to your unit. When ordering replacement parts the

information in this manual will help to ensure the correct items are ordered. Before contacting customer

service write down the model number and the serial number of this unit. That information can be found on

the certication label attached to the back of the unit. Other information that may be needed would be the

part number and part description of the item(s) in question. Part numbers and descriptions can be found

in the “Repair Parts” section of this manual. Once this information has been gathered you can contact

customer service by phone 1-800-750-2723 Ext 5051 or Email parts@usstove.com.

Model Information

Model Number

Serial Number

HOW TO ORDER REPAIR PARTS

19

INSTRUCTIONS SPECIFIC FOR CANADIAN

INSTALLATIONS

Do not obstruct the space under the heater and do

not obstruct the combustion air openings.

Refer to the chimney manufacturer’s instructions

for disassembling the chimney/venting for

transportation of a transportable building.

The parts or materials to be employed for ember

protectors and the minimum areas to be covered

and their relation to the space heater, as well as

the notice: “In Canada, to comply with CSA B365,

Installation Code for Solid-Fuel-Burning Appliances

and Equipment, any combustible covering beneath

the appliance and/or within the area extending

horizontally at least 450 mm (18 in) beyond the

appliance on any side equipped with a door, and at

least 200 mm (8 in) beyond the appliance on other

sides, shall be protected by a continuous, durable,

non-combustible pad that will provide ember

protection. The 450 mm (18 in) ember protection

required on any side with a door shall extend for

the full width of the appliance plus the 200 mm (8

in) required on each side of the appliance without a

door. Where an appliance is installed less than 200

mm (8 in) from a wall, the ember pad need only

extend to the base of the wall. An ember pad shall

not be placed on top of a carpet unless the pad is

structurally supported to prevent displacement

and distortion.

If this appliance is installed in a transportable

building, removal of the chimney/venting is

required for transportation of the building.

DO NOT INSTALL IN AN ALCOVE

DO NOT INSTALL IN ANY FIREPLACE







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CORRECT WRONG

Ensure the wires are connected

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WIRING DIAGRAM

20

When your stove acts out of the ordinary, the rst reaction is to call for help. This guide may save time and

money by enabling you to solve simple problems yourself. Problems encountered are often the result of

only ve factors: 1) poor fuel; 2) poor operation or maintenance; 3) poor installation; 4) component failure; 5)

factory defect. You can usually solve those problems related to 1 and 2. Customer service can solve problems

relating to 3, 4 and 5. Refer to diagram in the “Repair Parts” section to help locate indicated parts. For the

sake of troubleshooting and using this guide to assist you, you should look at your heat level setting to see

which light is ashing.

• Disconnect the power cord before performing any maintenance! NOTE: Turning the ON/OFF Switch to

”OFF” does not disconnect all power to the electrical components of the stove.

• Never try to repair or replace any part of the stove unless instructions for doing so are given in this manual.

All other work should be done by a trained technician.

Display is Flashing “E1”

Possible Causes Possible Remedies: (Unplug stove rst when possible)

The stove is consuming too much fuel

Adjust the fuel adjuster slide (see the “How To Adjust The

Fuel Adjuster” section of this manual). Close the slide

about 1/4” after your stove cools down. Restart your stove.

If your display shows E1 again, close the slide another 1/4”

and restart.

The convection blower is overheating and

tripping the internal temperature shutoff.

Clean any dust off of the windings and fan blade. If oiling

the blower does not help, the blower may be bad.

The stove is being left on the highest setting

for extended periods of time.

If operating the heater on the highest heat setting, the

room temperature could increase enough and lead

to potential overheating situations. If this happens try

operating at a lower heat setting.

Fuel other than wood pellets is being burned

in the stove.

This pellet stove is designed and tested to use wood pellets.

Check for signs of fuel other than wood pellets. No other

types of fuel have been approved for this pellet stove. If

there are signs of other types of fuel being used, stop using

them immediately.

Power surge or brown out situation.

A power surge, spike, or voltage drop could cause the high

limit switch to trip. Check to see if a surge protector is being

used on the stove. If not, recommend one to the customer.

High Limit Switch is malfunctioning. If the other items check out OK, replace the high limit

switch.

ATTENTION: THIS WOOD HEATER NEEDS PERIODIC INSPECTION AND REPAIR FOR PROPER

OPERATION. IT IS AGAINST FEDERAL REGULATIONS TO OPERATE THIS WOOD HEATER IN A

MANNER INCONSISTENT WITH OPERATING INSTRUCTIONS IN THIS MANUAL.

TROUBLESHOOTING GUIDE

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United States Stove Company AP5613-W Manuale del proprietario

United States Stove Company AP5613-W Manuale del proprietario

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