ZANKER ZNP62HIBK Manuale utente

Marca: ZANKER

Modello: ZNP62HIBK

Categoria: Piani cottura

Tipo: Manuale utente

Libretto istruzioni per l'installazione e l'uso

di PIANI DI COTTURA IN VETROCERAMICA

Notice d'installation et d'utilisation de

TABLES DE CUISSON VITROCERAMIQUES

Instructions for use and maintenance of

CERAMIC HOBS

Installations- und Bedienungsanleitung für

GLASKERAMIK-KOCHFLÄCHEN

Handleiding voor installatie en gebruik van

GLASKERAMISCHE KOOKPLATEN

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Posobie po ustanovke i ispol;zovani[

KUXONNYX PLIT IZ STEKLOKERAMIKIKUXONNYX PLIT IZ STEKLOKERAMIKI

KUXONNYX PLIT IZ STEKLOKERAMIKI

Manual de instruções para a instalação e

uso de PLACAS DE COZEDURA COM

VIDRO CERÂMICO

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Index

GB Introduction

Technical data and

specifications............................. 13

Installation .......................... 13 - 14

Positioning..................................... 13

Fixing............................................. 13

Electrical connection ..................... 14

For the user ........................ 15 - 16

Using the ceramic hob .................. 15

Cleaning the ceramic hob ............. 15

Advice and precautions ................. 16

Figures ............................... 45 - 47

- Thank you for choosing one of our quality

products, capable of giving you the very

best service. To make full use of its perfor-

mance features, read the parts of this

manual which refer to your appliance

carefully. The Manufacturer declines all

responsibility for injury or damage

caused by poor installation or improper

use of the appliance.

- To ensure its appliances are always at the

state of the art, and/or to allow constant

improvement in quality, the manufacturer

reserves the right to make modifications

without notice, although without creating

difficulties for users.

- If spare parts are required, your order to

your dealer must include the model number

and serial number indicated on the

nameplate underneath the hob.

- APPLIANCE COMPLYING WITH THE

FOLLOWING DIRECTIVES:

- EEC 73/23 and 93/88

- EEC 89/336 (radio-frequency inter-

ference)

- EEC 89/109 (contact with foods)

FOREWORD

- Refer only to the headings and sections

covering accessories actually installed on

your appliance.

Technical data

Installation

ELECTRIC HOTPLATES

ø 145 mm 1,2 kW - Normal hotplate

1,2 kW - Halogen hotplate

ø 180 mm 1,8 kW - Normal hotplate

1,8 kW - Halogen hotplate

Type “X” hobs

EQUIPMENT

Depending on the models, hobs may have:

- One or more halogen hotplates

For the LAYOUT OF THE HOTPLATES ON

THE HOB see figure 1 at the back of this

manual.

For the ELECTRIC WIRING DIAGRAM see

figure 2 at the back of this manual.

The electrical power is stated on the name-

plate underneath the hob.

A copy of the nameplate is glued to the cover

of this manual.

INSTALLATION

The appliance must be installed by qualified

staff working in accordance with the regula-

tions in force.

You are advised to read these instructions

for use carefully; they contain important in-

formation which ensures the safety of the

installation. Keep these instructions in a safe

place.

After removing the packaging, ensure that

the appliance is not damaged:

- in particular, the ceramic glass hob must

not be broken or cracked;

Keep all the parts of the packaging (plastic

bags, polystyrene etc.) out of reach of chil-

dren, since they are a source of potential

danger.

POSITIONING (fig. 3)

Place the hob well away from items of furni-

ture taller than the hob for built-in installa-

tion. Any partition parallel to the hob must

be at least 1 cm lower than the box unit in

which it is installed, and a square opening

with sides of 10 cm must be made under the

outlet of the power supply cable.

The ceramic hob can be inserted in all kind

of table tops (brickwork, metal, wood) pro-

viding they resist to a temperature of 120°

C. The sizes of the hole to be cut in the

worktop can be seen in figure 3.

FIXING

A self-adhesive seal (A) is supplied with the

hob. This must be placed under the edge of

the box unit, as close as possible to the edge

itself (fig. 4). The seal must run all round the

unit to ensure a perfect seal and prevent

moisture from seeping under the hob.

Fit the spring nuts (B) into the holes in the

box unit (fig. 4).

Place the hob in the hole in the work top,

making sure that the adhesive ensures a

good seal between the edge of the hob and

the surface of the supporting unit (fig. 5) and

conclude fixing by tightening the screws

which secure the hooks (C) into their seats

(fig. 6). If there is a 4 cm worktop, the hooks

should be placed as shown in figure 7a, that

is with the long part into the opening. Other-

wise, if there is a 3 cm worktop, the hooks

should be placed as shown in figure 7b, that

is with the short part into the hole.

IMPORTANT: Perishable things should

not be put below the hob.

CONNECTING TO THE ELECTRICAL

MAINS

The connection to the mains electrical sup-

ply must be made by a professional electri-

cian, who must take care to observe the nec-

essary precautions.

Before making the connection, check that:

- the mains voltage is as indicated on the

nameplate;

- the electrical line to which the appliance is

connected is of rated power appropriate to

the maximum power absorption of the ap-

pliance, indicated on its nameplate;

- the earth connection is in good working or-

der.

If the socket is not easily accessible, the in-

stallation engineer must provide an

omnipolar switch with a contact breaking gap

of 3 mm or more.

- If the appliance is supplied without lead,

using type H05RR-F or H05V2V2-F cable

of suitable size (see diagrams in fig. 2).

- Calibre of the protection device: 30A.

To connect the hob to the electrical mains:

- remove the controls protection cover on the

underside of the hob by unscrewing the 3

screws (see fig. 8);

- connect the power supply lead to the ter-

minal board, following the diagrams of fig-

ure 2;

- fix the cable with a cable clamp (see fig. 9);

- replace the protection cover.

IMPORTANT: the manufacturer declines all

liability for damage due to failure to comply

with the regulations and standards in force.

Check that the appliance is correctly con-

nected to the earth (see diagrams in fig. 2 at

the back of the manual).

CAUTION

- Before doing any work inside the hob, dis-

connect the mains plug.

GB Installation

HOW TO USE THE HOB

HOW TO USE THE CERAMIC HOB

Hobs can be equipped with two different

kinds of plates:

- halogen plates that allow an immediate

visualization and an almost immediate heat-

ing

- radiant plates

The hotplate power has a sequential control

device which ensures excellent control of the

cooking temperature.

The heat settings are from 1 to 6. The knob

can be set in the required position by turning

it to right or left.

When the knob of one of the cooking zones

is turned, the corresponding warning light of

the unit E (see fig. 1) comes on; it will not go

off until the temperature of the hotplate in

question has dropped below about 60 de-

grees C).

The four cooking zones are indicated by the

outlines screen-printed on the hob. For good

efficiency and appropriate energy consump-

tion, only use saucepans and utensils with

thick, perfectly flat bottoms (see fig. 10). The

diameter of the base of the pan must be at

least as large as the outline marked on the

hob. If the bottom of the pan does not cover

the heating area, energy will be wasted. Pref-

erably, it should be slightly larger in diam-

eter.

Pan bottoms and the cooking surface must

be clean and dry. Otherwise heat, and thus

energy, will be wasted.

Note:

- Never cook directly on the hotplates.

- The halogen plates become warm almost

immediately. This quickness in heating can

be exploited for rapid cookings (ex. steaks)

and to heat small quantity of liquids.

- To save time, cooking with the radiant or

halogen hotplates may be started at full

heat (knob on 6), turning down to the ideal

temperature once the contents of the pan

have heated up.

- All the hotplates are equipped with a tem-

perature limiter which prevents them from

overheating, even if a hotplate is operated

at the highest setting with no pan, or if pans

with uneven bottoms are used.

The table below will serve as a guide, bear-

ing in mind that cooking times and tempera-

tures may vary depending on the type and

amount of foods cooked and personal taste.

Knob Cooking process

setting

1 - 2 Keeping foods warm,

bechamel sauce, custard

2 - 3 Reheating foods

3 - 4 Pasta, vegetable soups,

ragout, keeping water boiling

4 - 5 Roasting, fish

5 - 6 Steamed vegetables, steaks

6 Grilling, omelettes, lamb

chops, boiling water

CAUTION

- The ceramic glass surface is very tough but

it is not shatterproof and it may not be used

to place objects upon it.

- It may be damaged if struck violently by

sharp or very hard objects.

- If breakages, crazing or cracks appear

on its surface, stop using it, disconnect

the power supply and contact the after-

sales service immediately.

- Do not place aluminium foil or plastic film

wrappings on the hob while it is still hot.

- Soon after installation, the hob may give

off a burnt smell; this will disappear after

the first few times it is used.

IMPORTANT

Because of their height, children may fail to

see the residual heat warning light. Take care

that they do not touch the hob, even if the

heating elements are switched off.

CLEANING OF THE CERAMIC HOB

The ceramic hob is much easier to clean than

a hob with conventional hotplates. Light dirt

can be removed with a sheet of damp kitchen

For the user

paper. To remove tougher dirt, use the same

cleaning methods as for glass, with specific

detergents. If a pan boils over onto the hob,

use a spatula to remove the deposit formed.

Sugar or syrup must be removed immedi-

ately before it forms caramel on the glass.

Any residues of aluminium foil or plastic film

wrappings accidentally placed on the hob

while it is still hot must also be removed at

once. Water marks and traces of scale can

be removed with white wine vinegar. Always

remember to rinse and dry the surface with

kitchen paper after use.

- Never use abrasive or corrosive detergents,

such as oven sprays, degreasers, rust-re-

movers, powder polishing detergents or

abrasive sponges.

- Do not allow grains of sand to be left on

the hob when cleaning vegetables, for ex-

ample, as they may scratch the surface.

- Do not slide pans with rough bottoms over

the hob; they may mark or even scratch

the glass.

GENERAL PRECAUTIONS

- Do not look directly at the halogen

hotplates while they are on, as the light

emitted from the hotplates may be

harmful to your eyes.

- Always disconnect the power supply before

any work inside the hob or where live parts

may be accessed.

- Never use abrasives to clean enamelled or

chrome-plated parts.

- This appliance may only be used for cook-

ing. Any other use (e.g. heating rooms, etc.)

must be considered improper and thus haz-

ardous.

A number of fundamental precautions must

be complied with when using household elec-

trical appliances. In particular:

- The ceramic-glass hob has good mechani-

cal strength and thus withstands small ac-

cidental knocks. If the hob is broken or

cracked by a knock, do not use the appli-

ance, disconnect the power supply and

For the user

contact your dealer.

Advice in case of malfunctions

Before contacting your After-Sales Service,

check that:

- the plug is fitted properly into the mains

socket;

- the master pilot (see E fig. 1) is on.

If the problem persists, consult a qualified,

authorised technician capable of repairing

the fault.

The manufacturer declines all

responsibility for injury or damage

deriving from poor installation or

incorrect use of the hob.

1 3 4 52

LLL

1 3 4 52

Ø 145

Ø 180

Ø 145

MOD. 4 PIASTRE ELETTRICHE (= A, B, C, D)

MOD. 4 PLAQUES ÉLECTRIQUES (= A, B, C, D)

MOD. 4 ELECTRIC PLATES (= A, B, C, D)

MOD. 4 ELEKTRO-KOCHZONEN (= A, B, C, D)

MOD. 4 ELEKTRISCHE PLAATJES (= A, B, C, D)

MOD.MOD.

MOD.

4 ~LEKTRIHESKIE KONFORKI (/ 4 ~LEKTRIHESKIE KONFORKI (/

4 ~LEKTRIHESKIE KONFORKI (/ A, B, C, D

))

)

MOD. 4 DISCOS ELÉCTRICOS (= A, B, C, D)

MO¡∆. 4 ∏§∂∫∆ƒπ∫∂™ ∂™∆π∂™ (= A, B, C, D)

MOD. 3 PIASTRE ELETTRICHE (= A, B, C) +

1 PIASTRA ALOGENA (= D)

MOD. 3 PLAQUES ÉLECTRIQUES (= A, B, C) +

1 PLAQUE HALOGÈNE (= D)

MOD. 3 ELECTRIC PLATES (= A, B, C) +

1 HALOGEN PLATE (= D)

MOD. 3 ELEKTRO-KOCHZONEN (= A, B, C) +

1 HALOGEN-KOCHZONE (= D)

MOD. 3 ELEKTRISCHE PLAATJES (= A, B, C) +

1 HALOGEEN PLAATJE (= D)

MOD.MOD.

MOD.

3 ~LEKTRIHESKIE KONFORKI (/3 ~LEKTRIHESKIE KONFORKI (/

3 ~LEKTRIHESKIE KONFORKI (/A, B, C

) )

) +

1 1

GALOGENNAQ KONFORKA GALOGENNAQ KONFORKA

GALOGENNAQ KONFORKA

(/ (/

(/ D

))

)

MOD. 3 DISCOS ELÉCTRICOS (= A, B, C) +

1 DISCO HALÓGENO (= D)

MO¡∆. 3 ∏§∂∫∆ƒπ∫∂™ ∂™∆π∂™ (= A, B, C) +

1 A§√°√¡A ∂™∆πA (= D)

MOD. 2 PIASTRE ELETTRICHE (= A, B) +

2 PIASTRE ALOGENE (= C, D)

MOD. 2 PLAQUES ÉLECTRIQUES (= A, B) +

2 PLAQUES HALOGÈNES (= C, D)

MOD. 2 ELECTRIC PLATES (= A, B) +

2 HALOGEN PLATES (= C, D)

MOD. 2 ELEKTRO-KOCHZONEN (= A, B) +

2 HALOGEN-KOCHZONEN (= C, D)

MOD. 2 ELEKTRISCHE PLAATJES (= A, B) +

2 HALOGENE PLAATJES (= C, D)

MOD.MOD.

MOD.

2 ~LEKTRIHESKIE KONFORKI (/2 ~LEKTRIHESKIE KONFORKI (/

2 ~LEKTRIHESKIE KONFORKI (/A, B

) )

) +

2 2

GALOGENNYE KONFORKI GALOGENNYE KONFORKI

GALOGENNYE KONFORKI

(/ (/

(/ C, D

))

)

MOD. 2 DISCOS ELÉCTRICOS (= A, B) +

2 DISCOS HALÓGENOS (= C, D)

MO¡∆. 2 ∏§∂∫∆ƒπ∫∂™ ∂™∆π∂™ (= A, B) +

2 A§√°√¡∂™ ∂™∆π∂™ (= C, D)

E = SPIA CALORE RESIDUO / VOYANT

CHALEUR RESIDUELLE / RESIDUAL HEAT

WARNING LIGHT / RESTWÄRMEANZEIGE /

CONTROLELAMPJE RESTWARMTE /

INDIKATORNAQ LAMPOHKA OSTATOHNOGOINDIKATORNAQ LAMPOHKA OSTATOHNOGO

INDIKATORNAQ LAMPOHKA OSTATOHNOGO

TEPLATEPLA

TEPLA/ LÂMPADA DE CALOR RESIDUAL /

∂¡¢∂π∫∆π∫∏ §ÀÃ¡πA £∂ƒªO∆∏∆A™

SCHEMA DI COLLEGAMENTO

SCHEMA DES BRANCHEMENTS

CONNECTION DIAGRAM

ANSCHLUSSPLAN

AANSLUITSCHEMA

SXEMA SVQZISXEMA SVQZI

SXEMA SVQZI

ESQUEMA DE LIGAÇÃO

∏§∂∫∆ƒπ∫√ ¢π∞°ƒ∞ªª∞∏§∂∫∆ƒπ∫√ ¢π∞°ƒ∞ªª∞

∏§∂∫∆ƒπ∫√ ¢π∞°ƒ∞ªª∞

230 V BIFASE / BIPHASE / TWO-PHASE / ZWEIPHASIG /

TWEEFASIG /

DVUXFAZNYJDVUXFAZNYJ

DVUXFAZNYJ/ BIFÁSICO / ¢πº∞™π∫√

400 V MONOFASE + NEUTRO / MONOPHASE + NEUTRE /

SINGLE-PHASE + NEUTRAL / EINPHASIG +

NEUTRALLEITER / ENKELFASIG + NEURAAL /

ODNOFAZNYJ ODNOFAZNYJ

ODNOFAZNYJ +

NEJTRAL: NEJTRAL:

NEJTRAL: / MONOFÁSICO + NEUTRO /

MONOº∞™π∫√ + √À¢∂∆∂ƒ√

Sez. cavo

Section câble

Wire gauge

Leiterquerschnitt

Doorsneede kabel

Sehenie kabelqSehenie kabelq

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Sec. cabo

¢È·Ù. Î·ÏÒ‰ÈÔ˘:

3x4 mm

230 V TRIFASE / TRIPHASE / THREE-PHASE / DREIPHASIG /

DRIEFASIG /

TR|XFAZNYJTR|XFAZNYJ

TR|XFAZNYJ/ TRIFÁSICO / ∆ƒπº∞™π∫√

Sez. cavo

Section câble

Wire gauge

Leiterquerschnitt

Doorsneede kabel

Sehenie kabelqSehenie kabelq

Sehenie kabelq

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¢È·Ù. Î·ÏÒ‰ÈÔ˘:

4x2,5 mm

400 V TRIFASE + NEUTRO / TRIPHASE + NEUTRE / THREE-

PHASE + NEUTRAL / DREIPHASIG + NEUTRALLEITER /

DRIEFASIG + NEURAAL /

DVUXFAZNYJ DVUXFAZNYJ

DVUXFAZNYJ +

NEJTRAL: NEJTRAL:

NEJTRAL:/

TRIFÁSICO + NEUTRO / ∆ƒπº∞™π∫√ + √À¢∂∆∂ƒ√

Sez. cavo

Section câble

Wire gauge

Leiterquerschnitt

Doorsneede kabel

Sehenie kabelqSehenie kabelq

Sehenie kabelq

Sec. cabo

¢È·Ù. Î·ÏÒ‰ÈÔ˘:

5x1,5 mm

400 V BIFASE + NEUTRO / BIPHASE + NEUTRE / TWO-PHASE

+ NEUTRAL / ZWEIPHASIG + NEUTRALLEITER /

TWEEFASIG + NEURAAL /

DVUXFAZNYJ DVUXFAZNYJ

DVUXFAZNYJ +

NEJTRAL: NEJTRAL:

NEJTRAL:/

BIFÁSICO + NEUTRO / ¢πº∞™π∫√ + √À¢∂∆∂ƒ√

Sez. cavo

Section câble

Wire gauge

Leiterquerschnitt

Doorsneede kabel

Sehenie kabelqSehenie kabelq

Sehenie kabelq

Sec. cabo

¢È·Ù. Î·ÏÒ‰ÈÔ˘:

4x2,5 mm

Figure/Figures/Figures/

RisunkiRisunki

Risunki

/Figuras/

∂ÈÎﬁÓÂ˜∂ÈÎﬁÓÂ˜

∂ÈÎﬁÓÂ˜

510

490

560

100

4 cm

3 cm

Figure/Figures/Figures/

RisunkiRisunki

Risunki

/Figuras/

∂ÈÎﬁÓÂ˜∂ÈÎﬁÓÂ˜

∂ÈÎﬁÓÂ˜

Figure/Figures/Figures/

RisunkiRisunki

Risunki

/Figuras/

∂ÈÎﬁÓÂ˜∂ÈÎﬁÓÂ˜

∂ÈÎﬁÓÂ˜

ED. 13.11.1998 334739/02B1/48

ZANKER ZNP62HIBK Manuale utente

Marca: ZANKER

Modello: ZNP62HIBK

Categoria: Piani cottura

Tipo: Manuale utente

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